78 cranberry cinnamon cream icing Recipes

cranberries, orange marmalade, sugar, cinnamon, orange juice, vanilla or 2 pints chocolate ice cream, wafer cookies

fresh cranberries (this recipe is not for dried cranberries) or 2 cups frozen cranberries (this recipe is not for dried cranberries), cored diced pears, granulated sugar, orange juice (preferable fresh-squeezed, from orange used for peel), ground cinnamon, ground allspice or 1/4 tsp ground mace, brown sugar , packed, all-purpose flour, grated orange peel, butter, cut into small cubes, old-fashioned oatmeal or 3/4 cup quick-cooking oatmeal, uncooked, chopped walnuts, whipping cream (optional), ice cream (optional)

cranberry syrup, all spice berries, crushed, oranges, cinnamon sticks, boiling water, scoops vanilla ice cream

cranberries , picked over, granny smith apple, peeled and sliced thin, freshly grated orange zest, light brown sugar, cinnamon, a pinch of ground cloves, all-purpose flour, unsalted butter, cut into bits, double-acting baking powder, salt, vegetable shortening, plain yogurt, granulated sugar, vanilla ice cream as an accompaniment if desired

all-purpose flour, white cornmeal, sugar, salt, cold unsalted butter, cut into chunks, sour cream, ice water, granny smith apples, peeled, cored and sliced, sugar, water, honey, fresh lemon juice, ground cinnamon, fresh cranberries, unsalted butter , cut into thin slices, sugar , for dusting (optional)

hazelnut pastry, sugar, all-purpose flour, shredded orange peel, salt, tart cooking apples (such as rome beauty or granny smith), peeled and sliced (about 9 cups), fresh cranberries, butter, hazelnut-pine nut streusel, cinnamon or vanilla ice cream (optional)

chopped peeled tart apples (about 7 medium), fresh or frozen cranberries, thawed, maple syrup, lemon juice, king arthur unbleached all-purpose flour, sugar, salt, egg, lightly beaten, butter, melted, ground cinnamon, vanilla ice cream

duncan hines yellow cake mix, cinnamon, nutmeg, butter, softened, chopped pecans, peach pie filling, whole berry cranberry sauce, vanilla ice cream

chopped peeled apples, fresh or frozen cranberries, king arthur unbleached all-purpose flour, sugar, instant oatmeal with cinnamon and spice, chopped pecans, king arthur unbleached all-purpose flour, brown sugar, butter, melted, whole cranberries for garnish, vanilla ice cream , optional

king arthur unbleached all-purpose flour, sugar, salt, cold unsalted butter, cubed, cold shortening, ice water, dried currants or raisins, dark rum or water, fresh or frozen cranberries, divided, sugar, divided, baking apples , such as fuji or braeburn (about 2 lb), peeled and cut into 1/4-inch slices, quick-cooking tapioca, lemon juice, grated lemon peel, ground cinnamon, sugar, ground cinnamon, egg, milk or heavy whipping cream

active dry yeast, warm water (105o to 115o), granulated sugar, butter, softened, granulated sugar, divided, salt, eggs, lightly beaten, milk, fresh lemon juice, bread flour, ground nutmeg, bread flour, chopped pecans, boiling water, dried cranberries, very soft butter, light brown sugar, ground cinnamon, cream cheese icing

all purpose flour, yellow cornmeal, sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, cream cheese, chilled , cut into 1/2-inch pieces, ice water, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, cointreau or other orangeliqueur, tequila, grated orange peel, salt, sugar, frozen orange juice concentrate, unsalted butter, cointreau or other orange liqueur, ground cinnamon, ground allspice, fresh cranberries, orange peel strips

yellow cake mix, cinnamon, nutmeg, butter, softened, chopped pecans, peach pie filling, whole berry cranberry sauce, vanilla ice cream

recipe sugar dough, cranberry marmalade, pumpkin filling, canned organic pumpkin, dark brown sugar, ground ginger, ground cinnamon, ground nutmeg, salt, white pepper, cage-free eggs, heavy cream, half-and-half, bourbon, up to 2 days ahead , prepare the sugar dough and cranberry marmalade (recipes follow)., sugar dough, makes enough for 2 pies, all-purpose flour, cake flour, sugar, salt, unsalted butter, cut into small pieces, cage-free egg yolks, whipping cream, ice water, put the flours , sugar, and salt in a food processor fitted with the stainless-steel blade. pulse to combine., add the butter and pulse 10 to 15 times, until the mixture resembles coarse cornmeal. add the egg yolks and cream and pulse twice. pulse in enough of the ice water to form a smooth but not wet dough., gather the dough into a ball and divide it into 2 equal pieces. flatten each piece into a disk, wrap it individually in plastic wrap, and seal in an airtight freezer bag. refrigerate 1 piece until ready to make the pie; freeze the other piece for another use., cranberry marmalade, sugar, water, grated orange zest, grand marnier, vanilla bean , cut lengthwise in half, seeds scraped out and reserved, cinnamon stick, ground nutmeg, fresh or frozen cranberries, put the sugar , water, orange zest, grand marnier, vanilla bean and seeds, cinnamon, and nutmeg in a saucepan. bring to a boil over medium-high heat. stir in the cranberries, reduce the heat, and simmer until the berries have softened, 3 to 5 minutes. set aside to cool for at least 30 minutes. remove the vanilla bean and cinnamon stick. if making in advance, transfer to a covered container and refrigerate until ready to use.

pitted cherries, orange , zested and juiced, dried sweetened cranberries, vanilla ice cream, ginger snaps , vanilla wafers or cinnamon sugar cookies, to garnish

all-purpose flour, light brown sugar, ground cinnamon, salt, ground nutmeg, cold butter , cut into pieces, coarsely chopped pecans, almonds, coarsely chopped walnuts, granny smith apples, peeled, cored, and sliced (about 9 cups), cranberry-orange crushed fruit (we tested with ocean spray), granulated sugar, all-purpose flour, vanilla extract, ground cinnamon, vanilla ice cream or lightly sweetened whipped cream (optional)

sugar, water, grated orange zest, grand marnier, vanilla bean , cut lengthwise in half, seeds scraped out and reserved, cinnamon stick, ground nutmeg, cranberries (fresh or frozen ), all-purpose flour, cake flour, sugar, salt, unsalted butter, cut into small pieces, egg yolks, whipping cream, ice water, canned organic pumpkin puree, dark brown sugar, ground ginger, ground cinnamon, ground nutmeg, salt, white pepper, eggs, heavy cream, half-and-half, bourbon

butter , plus 8 ounces, light brown sugar, cranberry juice, ground cinnamon, ground allspice, fresh or quick frozen cranberries, butter, milk, egg, flour, baking powder, salt, sugar, suggestion : whipped cream or ice cream