64 cookies pepper extract Recipes

all-purpose flour, white sugar, baking powder, ground cinnamon, ground nutmeg, salt, unsweetened cocoa powder, vanilla extract, shortening, melted and cooled slightly, egg, water

butter-flavored shortening, brown sugar, sugar, egg, milk, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, butter, softened, sugar, vanilla extract, milk, green and red gel food coloring, green and red colored sugar

all purpose flour, fine sea salt, ground black pepper, cayenne pepper, unsalted butter, room temperature, sugar, egg, vanilla extract, minced peeled fresh ginger

dried currants, coffee-flavored liqueur (such as kahlua), bittersweet chocolate, unsweetened chocolate, unsalted butter, all-purpose flour, baking powder, salt, ground cinnamon, freshly ground black pepper, cayenne pepper, eggs at room temperature, sugar, vanilla extract, chocolate chips

bittersweet chocolate, coarsely chopped (60 to 70 percent), all-purpose flour (about 3 1/3 oz), ground cinnamon, baking powder, salt, black pepper, ground red pepper, sugar, butter, softened, egg, vanilla extract

unsalted butter, softened, lightly packed light brown sugar, egg, egg white, pure vanilla extract, all-purpose flour, unsweetened dutch-process cocoa powder, baking soda, coarsely ground pepper, buttermilk, vegetable oil spray, sugar , for dusting

unbleached all-purpose flour, cocoa powder, cinnamon, cayenne pepper, salt, pepper, butter, room temperature, sugar, vanilla extract, egg

flour , plus additional for dusting the work surface, cocoa powder , preferably dutch-process, baking powder, salt, unsalted butter, cool, cut into small pieces (6 oz), sugar, fresh ground black pepper, ground allspice, egg, at room temperature, vanilla extract, sugar

cuccidati (italian fig and date bar cookies), margarine, granulated sugar, eggs, rind of 1 orange, orange juice, flour, baking powder, vanilla extract, string of figs, raisins, brown sugar, walnuts, dates, orange, cinnamon, whiskey, black pepper, water, powdered sugar, butter, orange juice, preheat oven to 375 degrees f., crust: in large bowl, cream together first 3 ingredients. add orange juice and orange rind. in separate bowl, combine flour and baking powder. add to creamed mixture along with vanilla., filling: prepare several days ahead of time. in a food grinder , grind figs and raisins. in large saucepan, simmer raisins and figs with brown sugar and water for 15 minutes. grind walnuts, dates, and orange. stir into hot mixture along with cinnamon, black pepper, and whiskey. remove from stove, mix well, cover, and let mellow for 3 days., roll dough into 3-inch wide strips on pastry cloth. lay filling down the center and wrap dough to form a long sausage-like" cookie. roll back and forth until crust seems very thin. cut in diagonal about every 1 1/2 inches. place on cookie sheet close together and bake for 10-13 minutes. cookies should be barely brown. cool and store in tins 5 days, then frost., frosting: in medium bowl, mix together margarine and powdered sugar until well blended. add enough juice to make a thick glaze. top cookies with a thin coat. let frosting dry a couple of hours then store in tins as follows., store : line tins with foil, place a layer of cookies, then a layer of wax paper (not plastic wrap). keep repeating, ending with foil and then the lid.

flour, baking powder, salt, ground ginger, cinnamon, ground cardamom, cayenne pepper, unsalted butter, softened, sugar , plus, sugar , to roll cookies, unsulphured molasses, egg, room temperature, egg yolk, room temperature, sweetened condensed milk, pure vanilla extract

all-purpose flour, ground ginger, baking soda, ground cinnamon, ground allspice, ground mustard, fine salt, cracks freshly ground black pepper, unsalted butter, at room temperature, sugar, plus more for rolling the cookies, dark brown sugar, egg yolk, pure vanilla extract, unsulphured molasses, ginger preserves (see cook s note)

eggs, butter, vanilla extract, almond extract, sugar, ground cinnamon, ground nutmeg, ground allspice, ground cardamom, ground ginger, lemon zest, ground black pepper, all-purpose flour, baking powder, salt

shortening, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, baking powder, baking soda, cayenne pepper, pepper, chopped cashews

all purpose flour, baking soda, ground cardamom, ground black pepper, nutmeg, unsalted butter 1 1/2 sticks room temperature, granulated sugar, dark brown sugar, eggs , large, vanilla extract, confectioners sugar, cognac, cream

all-purpose flour, baking soda, salt, granulated sugar, butter or margarine, at room temperature, egg, original tabasco brand pepper sauce ( i add alittle more to have a more bite to the bite..), vanilla extract

bittersweet (60 to 70 percent) chocolate, coarsely chopped, all-purpose flour (about 3 1/3 oz), ground cinnamon, baking powder, salt, black pepper, ground red pepper, sugar, butter, softened, egg, vanilla extract

butter or 1/2 cup margarine, sugar, dark corn syrup, vinegar, slightly beaten egg, all-purpose flour, baking soda, ground ginger, ground cinnamon, fresh ground pepper, crushed anise seeds (optional) or 1 tsp anise extract (optional), ground cinnamon (this is in addition to the 1/2 tsp above, for sprinkling tops)

margarine, brown sugar, salt, dr. pepper cola, cake flour, pecans, toasted and chopped, semi-sweet chocolate chips, vanilla extract