65081 cooker pot without mix Recipes

slow cooker pot roast, prep time : 15 minutes cood time: 8 hours makes 6 to 8 (3 oz.) servings, reynolds slow cooker liner, water, red potatoes, cut in quarters, onion, cut in quarters, peeled baby carrots, onion soup mix, divided, salt , pepper and dried thyme leaves, boneless beef chuck pot roast

pot roast, beef broth, carrots, sliced, potatoes , subed, dry onion soup mix

pot roast, flour (or as much as needed to dust roast), garlic powder (more or less to taste), cream of mushroom soup, water, beef bouillon, onion powder, parsley flakes, celery seed, paprika, pepper, worcestershire sauce, red wine, potatoes, cut in chunks, carrots, cut in chunks

canola oil, for searing, brisket, kosher salt, parsley , stems reserved and leaves chopped, stalks celery with leaves, chopped, bay leaf, beef broth, red wine, tomato paste, slow cooker pot roast seasoning, onions, chopped, carrots, sliced, mixed wild mushrooms, brown gravy mix, cold water, special equipment : a slow cooker

onion, sliced, all-purpose flour, boneless beef chuck roast, salt and ground black pepper to taste, dry beef gravy mix, ranch dressing mix, dry italian-style salad dressing mix, water , or as needed, whole peeled carrots (optional)

vegetable oil, beef chuck roast, onion, diced, dry italian salad dressing mix, dry ranch-style dressing mix, brown gravy mix, beef broth

vegetable oil, chuck roast, onion, diced, dried italian salad dressing mix, dry ranch dressing mix, brown gravy mix, beef broth, red wine (optional), baby carrots, baby red potato, celery

chuck roast, 2-3 inches thick, vegetable oil, onion soup mix (or onion mushroom soup mix), cream of mushroom soup, water (or beef or chicken stock)

chuck roast, beef gravy, au jus mix, italian salad dressing mix, dry red wine, all-purpose flour, cold water

chuck roast, salt and pepper to taste, dry onion soup mix, water, carrots, chopped, onion, chopped, potatoes, peeled and cubed, stalk celery, chopped

beef rump roast, salt and ground black pepper to taste, all-purpose flour, vegetable shortening, dry onion soup mix, cold water , or as needed, potatoes, peeled and halved, onions, peeled, cold water

peanut oil, roast beef, carrots, potatoes, onions, brown gravy mix, water

beef chuck roast, baby carrots, potatoes, peeled and cut into chunks, cream of mushroom soup, water, basil, worcestershire sauce, instant minced onion, salt and pepper

pot roast, potatoes, peeled and quartered, carrots, peeled and cut into 1 inch chunks, yellow onion, quarteres, french onion soup

condensed cream of mushroom soup, dry onion soup mix, water, pot roast

beef broth/water, beef pot roast, carrots, cut in 1 pieces, dry onion mix, pepper, potatoes, quartered, salt

vegetable oil, beef chuck roast, onion, diced, dried italian salad dressing mix, dry ranch dressing mix, brown gravy mix, beef broth

chuck or 2 -3 lbs arm roast, brown gravy mix, dry ranch dressing mix, butter, pepperoncini peppers, sliced (optional)