12073 clear sparkling candy Recipes

betty crocker supermoist white cake mix, water, vegetable oil, egg whites, peppermint extract, powdered sugar, milk, vanilla or 1/2 tsp clear, crushed candy cane (optional)

sparkling white grape juice, orange juice, brown sugar, vegetable oil, red wine vinegar, dry mustard, ground ginger, cooked ham

sparkling apple cider, chilled, papaya nectar or 1 1/2 quarts apricot nectar, chilled, ice, papaya, peeled and chopped, orange slice, quartered

sparkling wine (such as champagne or prosecco), apricot nectar, triple sec

candy bars, butter for greasing , or as needed, white sugar, butter, evaporated milk, semisweet chocolate chips, marshmallow creme, vanilla extract

candy canes, egg whites, at room temperature, salt, cream of tartar, vanilla extract, superfine sugar

vegetable oil, granulated sugar, light corn syrup, divided, peppermint flavoring, clear sparkling sugar

clear water glass or tumbler, black or red licorice twists, candy corn, gummy worms, gummy candy rats

sparkling apple cider, chilled, mineral water , lemon flavored, chilled, creme de cassis, lemon juice, lemon twist (optional)

sparkling water, water, lemon flavored ice tea mix, honey, lemon juice, sugar, crushed ice, lemons or lime slice

sparkling apple cider, bourbon and peach liqueur, cinnamon schnapps, ice cubes, cinnamon sticks, for garnish

sparkling wine, unflavored powdered gelatin, ginger beer, sugar

sparkling apple/grape or apple/ cranberry juice, blackberries, red wine, sliced green apple, sliced peach, sliced blood orange, special equipment : ice cube tray

candy corn, vodka, orange liqueur, juice of 1/2 lemon, egg white, candy corn, for garnish

candied tsp, vegetable cooking spray, fruit-flavored hard candy, crushed, white corn syrup, heavy-eight plastic spoons, make each batch with a different flavored candy., line a jellyroll pan with wax paper; spray with cooking spray., in a small heavy saucepan , combine crushed candies and corn syrup over low heat. stirring frequently, heat until candies melt. spoon candy into bowl of each spoon. place spoons on prepared pan with handles on rim and spoons level. allow candy to harden. store in airtight container., spoons .