1994 cinnamon crust Recipes

yellow cake mix, eggs, oil, brewed decaffeinated coffee, cooled, brown sugar , packed, cinnamon, shredded coconut, walnut pieces (optional)

water, cooking apples, brown sugar, all-purpose flour, ground cinnamon, ground nutmeg, butter

cinnamon, sugar, butter, eggs, water, flour, unbaked pie crusts

pecan halves, quick-cooking oats, whole wheat pastry flour, cinnamon, salt, canola oil, pure maple syrup

all purpose flour, generous ) ground cinnamon, generous) freshly grated or ground nutmeg, generous ) salt, egg yolk, whipping cream, unsalted butter, room temperature, sugar, sugar, divided, water, light corn syrup, egg yolks, eggs, heavy whipping cream, divided, whole milk, dark rum, freshly grated or ground nutmeg, chilled heavy whipping cream, powdered sugar, dark rum, vanilla extract, freshly grated or ground nutmeg (for sprinkling )

all-purpose flour, sugar, ground cinnamon, divided, sliced peeled fresh ripe peaches or 2 (16-oz) packages frozen sliced peaches, sugar, refrigerated pie dough (such as pillsbury ), egg white, lightly beaten

butter, melted, vanilla extract, plain flour, ground cinnamon, ground nutmeg, caster sugar, hazelnuts , roasted, chopped coarsely, apricot jam, warmed, chocolate truffles, to decorate (see my other recipes), vanilla extract, cream cheese, softened, ricotta cheese, caster sugar, lemon juice, eggs

prepared pastry dough, for 1 crust (use your own favorite pastry recipe or see my kittencal s no-fail buttery flaky pie pastry/crust), granny smith apples, peeled, cored and sliced 1/4-inch thick, sugar, brown sugar (or use all white sugar), flour, cinnamon, melted butter, flour, sugar, light brown sugar , packed, cinnamon, salt, cold butter, cut into small pieces

cinnamon chips, milk, water, unflavored gelatin, cream cheese, brown sugar, graham cracker crust, chopped pecans, cinnamon chips, coarsely chopped

pastry for double-crust pie, lemon juice, cinnamon red-hot candies, honey, ground cinnamon, granny smith apples, peeled and thinly sliced, butter, milk

apples, sugar, cinnamon, fresh lemon juice, plain soymilk, apple butter, vanilla extract, ground cinnamon, salt, soft-crust french bread, sliced 1/2 inch thick

ground cinnamon, sugar, eggs, butter, flour, water, pastry dough , for single crust pie (either store-bought or your own recipe)

crust for 9 pie, golden brown sugar , packed ( i used 1/2 white & 1/2 brown), flour, grated lemon peel, ground cinnamon, baking apples, peeled, cored , 1/8 slices (about 8 cups), raisins, ( i rehydrated the raisins ), vanilla extract, crumb topping, flour, golden grown sugar , packed, ground cinnamon, salt, unsalted butter, chilled and cut into slices

fresh, ripe peaches, olive oil, freshly ground black pepper, cornstarch, honey, fresh raspberries , picked over, sugar, heavy cream, egg yolks, bleached all-purpose flour, ground cinnamon, sugar, salt, lard, ice water , as needed, cinnamon sugar

cinnamon bread, crusts removed, semisweet chocolate, chopped, half-and-half cream, milk, eggs, sugar, vanilla extract

crust ingredients, gingersnaps, crushed (substitute 1/2 graham crackers for a milder crust), unsalted butter, melted, pecans , sugared and chopped, fresh ginger, grated (for the faint of heart, cut the grated ginger amount in 1/2), filling ingredients, unflavored gelatin (less than 1 envelope), cold water, egg yolks, sugar, canned solid-pack pumpkin (slightly less than a 15-oz can), ground cinnamon, ground ginger, well-chilled heavy cream, vanilla

frozen pie crusts, rome apples or 6 large granny smith apples, cored, golden raisins, egg, beaten, butter, melted, light brown sugar , firmly packed, corn syrup, apple juice, ground cinnamon, cinnamon sticks, golden raisin