12 chrysanthemum Recipes

  • Chrysanthemum And Mint Ice Tea Bowl
    chrysanthemum, mint, your favorite tea, water
    4 min, 4 ingredients
  • Roast Chicken Noodle Soup with Chrysanthemum
    whole star anise, water and
    11 More
    whole star anise, water, fresh ginger, peeled, sliced into thin rounds, low-salt chicken broth, soy sauce, sugar, vegetable oil, garlic cloves, thinly sliced, chrysanthemum , bottoms trimmed, upper stems and leaves cut into 2-inch strips (about 5 cups), fresh or dried chinese egg noodles, cubes skinned and boned freshly roasted or purchased roast chicken (about 2/3 lb), onion, sliced paper -thin, red thai bird chiles or 1 large red jalapeno chile, sliced into thin rounds
    13 ingredients
  • Chrysanthemum Sweet Potatoes
    sweet potatoes, peeled and cubed and
    5 More
    sweet potatoes, peeled and cubed, crushed pineapple , in juice, honey, butter, melted, grated lemon zest, chrysanthemum petals
    55 min, 6 ingredients
  • Sukiyaki with Red Snapper
    dashi, mirin (sweet japanese rice wine), soy sauce and
    4 More
    dashi, mirin (sweet japanese rice wine), soy sauce, red snapper fillets, halved lengthwise, cut crosswise into 1/2-inch-wide strips, firm tofu (bean curd), drained, cut into 1/2-inch cubes, fresh shiitake mushrooms, stemmed, caps quartered (about 4 cups), garland chrysanthemum,*** large stems removed , or fresh spinach leaves, coarsely chopped (about 3 cups)
    7 ingredients
  • Chrysanthemum Turnips Chrysanthemum Turnips
    turnips, peeled, salt, vinegar, sugar, dried red pepper
    10 min, 5 ingredients
  • Chrysanthemum Chicken Chrysanthemum Chicken
    cornstarch, sugar, salt, ground ginger and
    8 More
    cornstarch, sugar, salt, ground ginger, chinese five-spice powder , optional, boneless skinless chicken breast halves, cut into 1-inch strips, vegetable oil, chicken broth, chicken broth or sherry, chopped green onion, chrysanthemum petals, hot cooked rice
    25 min, 12 ingredients
  • Onion Chrysanthemums Onion Chrysanthemums
    onions (6 to 8 oz. each), olive oil and
    4 More
    onions (6 to 8 oz. each), olive oil, salt , pepper, and cayenne, white wine vinegar, pine nuts, whole , or pecans, chopped, chopped fresh chives or fresh rosemary leaves
    6 ingredients
  • Roast  Chrysanthemum  Onions Roast Chrysanthemum Onions
    yellow onions (each about 2 inches in diameter), sugar and
    2 More
    yellow onions (each about 2 inches in diameter), sugar, chicken broth, unsalted butter
    4 ingredients
  • Japanese Beef and Vegetable Stew Japanese Beef and Vegetable Stew
    center-cut beef tenderloin and
    13 More
    center-cut beef tenderloin, skeins very thin bean thread noodles (also known as cellophane, glass, or mung-bean vermicelli), head napa cabbage, a (14- to 16-oz) p ck ge firm tofu (h lve lengthwise), rinsed nd dr ined, fresh enoki mushrooms, trimmed, water, soy sauce (preferably naturally brewed), or to taste, mirin (japanese sweet rice wine), sugar , or to taste, beef suet, negi (japanese leeks) or 1 bunch large scallions, white and pale green parts only, cut diagonally into 2-inch pieces, fresh shiitake mushrooms (6 oz total), stems discarded and caps halved, japanese greens, such as chrysanthemum (sometimes labeled shungiku ), mizuna, or watercress, cut into 3-inch pieces (4 cups), eggs (optional)
    1 hour , 14 ingredients
  • Saga Wagyu Sukiyaki (Masaharu Morimoto) Saga Wagyu Sukiyaki (Masaharu Morimoto)
    wagyu fat, saga wagyu beef thinly sliced, mirin, sake and
    10 More
    wagyu fat, saga wagyu beef thinly sliced, mirin, sake, soy sauce, sugar, firm tofu diced 1 x 1, nappa cabbage, cut into 1 pieces, fresh shiitake mushrooms, tokyo scallion , or scallion, cut 1 1/2 long, dashi, enoki mushrooms, chrysanthemum leaves , or water cress, pack of yam noodles ( shirataki) drained and rinsed, or substitute bean-noodles
    25 min, 14 ingredients




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