1292 chocolate whipped cream cake Recipes

unsalted butter, softened, white sugar, all-purpose flour, baking powder, salt, egg whites, milk, coconut extract, sweetened condensed milk, heavy whipping cream, vanilla extract, sweetened flaked coconut, heavy whipping cream, semisweet chocolate, chopped, sweetened flaked coconut, drops food coloring, or as needed

eggs, separated, granulated sugar, all-purpose flour, unsweetened cocoa powder, granulated sugar, water, raspberry liqueur, unflavored gelatin, water, frozen raspberries, thawed, granulated sugar, lemon juice, raspberry liqueur, whipping cream, semisweet chocolate, whipping cream

butter, at room temperature, sugar, eggs, vanilla, canned pumpkin, flour, baking powder, salt, ground cinnamon, ground nutmeg, unsweetened cocoa, buttermilk, chopped roasted unsalted peanuts (optional), chopped semisweet chocolate, whipping cream, butter, corn syrup

hazelnuts (4 oz), butter, melted, semisweet chocolate, chopped, heavy whipping cream, eggs, vanilla, all-purpose flour, sugar, heavy whipping cream, semisweet chocolate, shelled hazelnuts (for garnish - optional)

eggs, sugar, water, vanilla extract, all-purpose flour, special dark cocoa or hershey s cocoa, baking powder, salt, strawberry whipped cream filling, royal glaze

chocolate cookies , crumbs, unsalted butter, melted, semisweet chocolate, chopped, heavy whipping cream, unsalted butter, softened, rum, egg yolks, granulated sugar, heavy whipping cream, semisweet chocolate, chopped, whipping cream

chocolate cake mix (regular size), instant chocolate pudding mix, eggs, sour cream, water, canola oil, semisweet chocolate, melted, butter, softened, sugar, baking cocoa, milk, semisweet chocolate, melted, fresh strawberries, hulled, semisweet chocolate, chopped, heavy whipping cream

chocolate cake mix, nestle carnation sweetened condensed milk, nestle butterfinger bites candy, chopped, divided, caramel ice cream topping, whipping cream , whipped

cake flour, unsweetened cocoa powder, baking soda, salt, baking powder, sugar, unsalted butter, room temperature, eggs, vanilla extract, buttermilk, mint whipped cream, chocolate curls, fresh mint sprigs

cake flour, cocoa powder, baking powder, kosher salt, unsalted butter, room temperature, sugar, whole eggs, vanilla extract, evaporated milk, sweetened condensed milk, half-and-half, bittersweet or semisweet chocolate, cut into small pieces, heavy whipping cream, egg yolks, granulated white sugar, water

heavy whipping cream (16 oz), granulated sugar (i prefer powdered ) or 1/4 cup powdered sugar (i prefer powdered), vanilla extract, raspberry liquor (such as chambord), fresh raspberries, chocolate wafer cookies, mint (to garnish )

chocolate cake mix (regular size), heavy whipping cream or 1 carton (8 oz) frozen whipped topping, thawed, sugar, baking cocoa

semisweet chocolate, unsweetened chocolate, butter, eggs, granulated sugar, vanilla, all-purpose flour, baking powder, salt, pecans, chopped, chocolate chips, light caramels, whipping cream, semisweet chocolate, whipping cream, pecan halves (garnish )

chocolate cake mix (prepared as directed on box), ice cream , green mint-flavored with chocolate chips or 6 cups chocolate, swirl slightly softened, whipping cream, powdered sugar

heavy whipping cream, baking cocoa, sugar, prepared angel food cake (8 to 10 oz)

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

chocolate cake mix, eggs, oil, water, brown sugar, whipping cream, whipping cream, butter, powdered sugar, pecans, chopped, pecan halves