119 chocolate fudge nut cream Recipes

semisweet chocolate chunks or 12 oz semi-sweet chocolate chips, cream cheese, softened, evaporated milk, chopped walnuts, sugar, butter or 1/2 cup margarine, softened, eggs, vanilla, flour, baking powder, salt

betty crocker supermoist devil s food cake mix, water, vegetable oil, eggs, caramels, evaporated milk, chopped pecans, semi-sweet chocolate chips (1 cup), ice cream or whipped cream, if desired, caramel topping or chocolate fudge topping, if desired, chopped nuts , if desired

semisweet chocolate chips, sour cream, sugar, salt, crushed vanilla wafer crumbs, broken walnuts

cream cheese, softened, powdered sugar, vanilla, white chocolate, melted, pecans (or walnuts or macadamia nuts)

sugar, butter, evaporated milk, chocolate chips, marshmallow cream, nuts (i like pecans and i use about 1 1/2 cups)

here is the recipe for bailey s fudge; and trust me, it s to die for., truffle fudge, semisweet chocolate chips, white chocolate chips, powdered sugar, butter, irish cream, nuts, chopped -- optional, truffle topping, semisweet chocolate chips, white chocolate chips, irish cream, butter -- cut in pieces

butter, sugar, chopped nuts, vanilla, unsweetened chocolate, flour, baking powder, eggs, cream cheese (reserve 2 oz for frosting), sugar, butter, egg, vanilla, semi-sweet chocolate chips, flour, chopped nuts, marshmallows, butter, unsweetened chocolate, milk, vanilla, cream cheese, powdered sugar

semisweet chocolate chips, white chocolate chips, butter, sugar, irish cream liqueur, chopped nuts, semisweet chocolate chips, white chocolate chips, irish cream liqueur, butter

vanilla ice cream, vegetable oil, chocolate cookie crumb, desiccated coconut, crushed granola cereal, graham cracker crumbs, sugar, cinnamon, fried tortilla, for bowls,make fresh (optional), cream (optional), grated chocolate (optional), chopped nuts (optional), hot chocolate fudge topping (optional), hot caramel topping (optional)

basic white bread ingredients, yeast, warm milk, warm half-and-half, butter, melted, powdered sugar, all-purpose flour plus extra fro dusting, salt, eggs, water, peanut butter chocolate fudge ingredients, peanut butter (or nut butter of your choice), creamy chocolate fudge (see recipe below ), egg 2 tbsp water, chocolate chips, creamy chocolate fudge topping ingredients, powdered sugar, granulated sugar, brown sugar, butter, heavy whipping cream, unsweetened chocolate, vanilla extract

scoops chocolate ice cream, creme de menthe, fudge sauce, cream or topping, crushed nuts of choice, mint leaf for garnish ( optional )

chocolate ice cream, marshmallow fluff, chocolate fudge sauce, strawberries and assorted nuts (optional)

marshmallow cream, white sugar, evaporated milk, butter, salt, milk chocolate chips, nuts, chopped, vanilla extract

chocolate fudge syrup, macadamia nut syrup, shots espresso, steamed milk, cream, cocoa powder, for garnish

butter, softened, flour, water, hot, candied fruit, chopped, nuts, chopped (optional), chocolate fudge frosting mix

salt, sugar, fresh fast-acting yeast, warm water , between 100 and 115 degrees f, as measured with a candy thermometer (any hotter will kill the yeast - an organic leavener, too cool and the yeast won tsp be activated), all purpose flour , plus some extra for the dough board, cornmeal , for the pizza stone, butter, apples, peeled, cored and sliced , and tossed with a little bit of lemon juice to prevent oxidation (good choices are braeburn, gala, jonathan, rome beauty), ground cinnamon, sugar, lemon juice, caramel ice cream topping, hazelnut and chocolate paste (recommended: nutella), marshmallows, chocolate syrup

crushed graham cracker squares, ovaltine instant chocolate drink mix, melted butter, vanilla ice cream, softened, ovaltine instant chocolate drink mix, chocolate fudge topping, cream, chocolate fudge topping, ovaltine instant chocolate drink mix or 2 tsp dry powdered chocolate milk mix, chopped nuts (optional)

fudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .