113981 chocolate creamy rice way Recipes

grain white rice, arborio rice, raw sugar (or granulated or light brown ), salt, evaporated milk, half gallon cold whole chocolate milk (i look for whole milk for this as the original recipe i started with said skim doesn tsp work but 2% w)

chocolate, creamy peanut butter, salted dry roasted peanuts, marshmallows, rice krispies, wax paper, i have fixed this recipe and used other nuts in place of the peanuts.

marshmallows, creamy peanut butter, butter or margarine, chocolate sweetened rice cereal (we used cocoa krispies), milk chocolate morsels, white chocolate morsels

brownie mix, marshmallow cream, creamy peanut butter, chocolate chips, rice krispies

butter, onion, chopped, corn kernels, mild green chili, chopped and roasted, cooked rice , preferably cooked in chicken stock, asadero cheese, grated (or monterey jack or a cheddar or jack blend), creme fraiche or 1/2 cup sour cream, salt, minced cilantro

milk, short-grain rice , i use arborio, cinnamon stick, lemon peel, yellow part only, caster sugar, light cream

philadelphia cream cheese, softened, milk, jell-o chocolate instant pudding, thawed cool whip whipped topping, nilla wafers, tub (7 oz.) baker s milk chocolate dipping chocolate, creamy peanut butter, planters cocktail peanuts, chopped

butter, cubed, unsweetened chocolate, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, semisweet chocolate, creamy peanut butter, one 3 ounces) cream cheese, softened, brown sugar, eggs, sour cream, sour cream, sugar, melted semisweet chocolate , optional

creamy rice pudding, uncooked rice, sugar, qt. milk, salt, vanilla, evaporated milk, sprinkles of nutmeg, bake in 350 degree oven for 2 hours, stirring occasionally first hour. 1/2 cup raisins may be added 1/2 hour before end of baking time if desired. pudding thickens as it cools.

chocolate chips , small, rice krispies, walnuts, chopped fine

milky way bars (2.23 oz) sliced, milk, unsweetened cocoa, vanilla flavored instant pudding or pie filling, sour cream, stir mily way bars, 1/4 cup milk and cocoa in medium saucepan over low heat until smooth., place mixture in medium bowl and chill 10 minutes or until cold. stir in remaining milk and pudding mix. blend with a wire wisk or rotary beater until smooth and slightly thickened. blend in sour cream. chill at least 30 minutes.

high quality chocolate, finely chopped, heavy cream, splash of creme de mint, splash of nocello, splash of grand marnier, cake, cut into bite-size pieces, shortbread cookies, biscotti, coconut macaroons, strawberries with stems, bananas

margarine, white sugar, brown sugar, egg yolks with 1 tbsp. water slightly beaten, flour, baking powder, chocolate chips , semisweet, walnuts, egg whites, brown sugar

grain rice , such as calrose (or short- such as arborio), water, evaporated skim milk, salt, raisins

short-grain rice or 2 cups medium grain rice, cooked, sweetened condensed milk, egg yolks, water, ground cinnamon, vanilla extract, raisins (optional), milk or 1/2-2/3 cup half-and-half cream or 1/2-2/3 cup cream, fresh raspberries or 1 pint fresh strawberries or 1 pint frozen unsweetened raspberries or 1 pint frozen unsweetened strawberries, processed toasted almond, processed toasted almond (optional), ground nutmeg (optional), cream (optional) or non-dairy whipped topping (optional), ground cinnamon (optional), fresh mint sprig (optional)

water, arborio rice or medium-grain rice (12 to 13 oz), chopped onion, chopped fresh parsley, butter, cut into small pieces, room temperature, chopped fresh basil, fresh lemon juice, grated lemon peel, grated parmesan cheese (about 3 oz), fresh basil sprigs

white rice (not instant rice), milk, butter, white sugar, egg, beaten, pure vanilla extract, instant vanilla pudding

water, half-and-half, sweet dark chocolate squares, chopped, cooked rice, cooled slightly (an arborio rice works well, but you can use whatever you have on hand), sugar , plus, sugar, ground cinnamon, vanilla extract, orange , zest of, eggs, beaten, raspberries (i used frozen, thawed), balsamic vinegar