210970 chocolate chip without powder soda Recipes

eggs, sugar, pumpkin puree (mashed , without butter, salt, or milk) or 16 oz sweet potatoes (mashed, without butter, salt, or milk), milk, oil, all-purpose flour, whole wheat flour, baking soda, baking powder, ground cinnamon, salt, chocolate chips (use less if you only have a partial bag)

chocolate chips, cocoa powder, flour, soft butter, caster sugar, eggs, vanilla essence

unsalted butter, brown sugar , packed, vanilla, eggs, baking soda, flour, semi-sweet chocolate chips, cocoa powder, walnuts (optional)

butter, semi-sweet chocolate chips, flour, baking soda, sugar, vanilla essence, eggs, water

flour, brown sugar, vanilla pudding mix (or butterscotch), eggs, chocolate chips, vanilla, baking soda, margarine, softened (i find that the margarine that s in the tub, like vegetable spread, works wonderful and really gives)

butter, melted, brown sugar, flour, salt, divided, chocolate chips, divided, powdered sugar, cream cheese, softened, vanilla extract

butter, melted, brown sugar, all-purpose flour, salt, divided, semi-sweet chocolate chips, divided, powdered sugar, cream cheese, softened, vanilla extract

whole milk, butter, melted, instant coffee granules, vanilla extract, egg, lightly beaten, all-purpose flour (about 2 cups), sugar, semisweet chocolate chips, baking powder, salt

granulated sugar, all-purpose flour, baking cocoa, margarine or 2 tbsp butter, melted, all-purpose flour, quick-cooking oats or 1 cup old fashioned oats, uncooked, semi-sweet chocolate chips, baking powder, baking soda, salt (optional), low-fat buttermilk, honey, vegetable oil, egg, lightly beaten

flour, baking soda, salt, butter, sugar, brown sugar, vanilla extract, eggs, semi-sweet chocolate chips, cocoa powder

shortening, sugar, vanilla, pumpkin puree, chocolate chips, flour, baking soda, baking powder, salt, cinnamon, nutmeg

butter, semi-sweet chocolate chips, flour, baking soda, sugar, vanilla, water, eggs, nuts (if you wish)

butter, semisweet chocolate chips, flour, baking soda, sugar, vanilla, water, eggs

ghirardelli chocolate chips, flour, baking soda, salt, brown sugar, white sugar, eggs, vanilla, unsalted butter, softened, shortening, water

fiber 1 complete pancake mix, cold water, sugar, chocolate chips (we use hershey s dark), cocoa powder (we also use hershey s dark)

flour , plus, flour, butter, egg, salt, baking soda, brown sugar , firmly packed, granulated sugar, vanilla extract, white chocolate chips, milk chocolate chips, cocoa powder (optional)

cream cheese-chocolate chip tunnel cake, cake, granulated sugar, vegetable oil, eggs, beaten lightly, vanilla extract, baking soda, baking powder, salt, unsweetened cocoa, all-purpose flour, buttermilk, strong coffee, granulated sugar, cream cheese - softened, vanilla extract, egg, semisweet chocolate chips, glaze, powdered sugar, unsweetened cocoa, butter, melted, water, preheat oven to 350*f (175*cup). generously grease a 10-inch bundt or tube pan. set aside., cake : combine sugar, oil and eggs in a large mixing bowl. beat for 1 minute until smooth. add remaining ingredients and beat at medium speed for three minutes, scraping sides of bowl occasionally. set batter aside and prepare filling., filling: cream the sugar with cream cheese at medium-high speed. add the vanilla and egg and beat until smooth. stir in the chocolate chips, mixing well., pour half of the cake batter into the prepared pan. spoon the filling mixture evenly over the layer of batter , then carefully pour remaining batter over the filling., bake for 65 to 70 minutes or until cake tests done when lightly pressed in the center and cake springs back. cool cake on a wire rack for 20 to 25 minutes before removing from pan. cool completely before glazing., glaze : combine all ingredients to form a consistency thin enough to drizzle decoratively on the cooled cake.

cocoa, whole wheat flour, sugar, rolled oats , plus, rolled oats, cinnamon, semi-sweet chocolate chips, salt, baking soda, baking powder, egg white, vanilla, applesauce (may need more) or 2 -3 tbsp prune butter (may need more), smooth peanut butter