244702 chimichurri argentine parsley garlic grilled Recipes
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vegetable oil, red onion, cut into 1/2 inch thick rounds and9 Morevegetable oil, red onion, cut into 1/2 inch thick rounds, salt & pepper, to taste, flank steaks, chimichurri sauce, parsley , packed, garlic cloves, peeled, olive oil, red wine vinegar, red pepper flakes, table salt20 min, 11 ingredients
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garlic cloves, finely minced, coarse salt and10 Moregarlic cloves, finely minced, coarse salt, fresh parsley, chopped (about 1 small bunch), water, green onions, finely chopped, red pepper, finely diced, dried oregano, paprika, bay leaf, very small flakes (laurel), fresh ground black pepper, red wine vinegar, olive oil1 hour , 12 ingredients
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boneless skinless chicken breasts, cut in strips and9 Moreboneless skinless chicken breasts, cut in strips, minced parsley (about 1/2 bunch ), garlic, minced, olive oil, red wine vinegar, lemon juice, salt, coarse grind black pepper, dried oregano or 1 tsp fresh oregano, cayenne pepper19 min, 10 ingredients
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fresh flat-leaf parsley , trimmed of thick stems (firmly ... and13 Morefresh flat-leaf parsley , trimmed of thick stems (firmly packed), garlic cloves, oregano leaves, fresh, olive oil, red wine vinegar, sea salt, fresh ground black pepper, red pepper flakes, lean ground beef, whole grain buns, smoked gouda cheese, red onion, sliced into 6 thin, round pieces, salt, fresh ground black pepper35 min, 14 ingredients
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Chimichurri (Argentine Parsley-Garlic Sauce for Grilled Meats)
parsley, roughly chopped, garlic cloves, crushed, oregano and5 Moreparsley, roughly chopped, garlic cloves, crushed, oregano, paprika (optional), cayenne pepper, salt, red wine vinegar (use sherry vinegar for a more subtle flavour), olive oil5 min, 8 ingredients -
Steamed Wild Striped Bass with Yellow Pepper Romesco, Red Pepper-Black Olive Relish and Parsley-Garlic Oil (Bobby Flay)
chopped fresh flat-leaf parsley, garlic, finely chopped and33 Morechopped fresh flat-leaf parsley, garlic, finely chopped, extra-virgin olive oil, salt and freshly ground black pepper, roasted red bell peppers, peeled, seeded and diced, pitted and coarsely chopped nicoise olives, garlic, finely chopped, aged sherry vinegar, extra-virgin olive oil, honey, chopped fresh thyme leaves, chopped fresh flat-leaf parsley, salt and freshly ground black pepper, canola oil, garlic, peeled, yellow pepper , roasted, peeled and seeded, yellow tomatoes, halved, ancho chile , soaked in boiling water until soft, seeded and coarsely chopped, new mexican chile , soaked in boiling water until soft, seeded and coarsely chopped, white bread, crust removed, cut into small cubes, white wine vinegar, toasted whole almonds, honey, salt and freshly ground black pepper, coriander seeds, fennel seeds, crushed garlic cloves, orange, juiced , flesh reserved, lemon, juiced , flesh reserved, black peppercorns, splash spanish wine (recommended : albarino), wild striped bass fillets, skin-on, canola oil, salt and freshly ground black pepper, parsley leaves, for garnish1 hour 15 min, 35 ingredients -
Garlic Grilling Paste
garlic cloves, salt, black pepper, extra virgin olive oil and2 Moregarlic cloves, salt, black pepper, extra virgin olive oil, lemon juice, worcestershire sauce5 min, 6 ingredients
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