254259 chilled sweet garlic vinagrette crab Recipes

rice-wine vinegar (not seasoned ), sugar, garlic clove, minced, hot red-pepper flakes, seedless cucumber, king crab legs, thawed if frozen, napa cabbage, cored and thinly sliced (4 cups), torn basil leaves, torn mint leaves, torn cilantro leaves

all-purpose flour, baking powder, allspice, salt, light brown sugar , packed, unsalted butter, chilled, shortening, chilled, sweet potatoes, mashed (from fresh cooked not canned ), milk

self-rising flour, sugar, baking powder, salt, vegetable shortening, chilled, sweet potatoes, drained, buttermilk, chilled, all-purpose flour, unsalted butter, melted

fresh cooked and cleaned dungeness crabs, unsalted butter, extra virgin olive oil, garlic cloves, peeled and finely minced, salt, fresh ground pepper, fresh lemon juice, chopped fresh parsley

seashell pasta, ground beef, onion, chopped, garlic, minced, italian stewed tomatoes, beef bouillon cubes, white sugar, garlic salt, ground black pepper

walla walla onions (use vidalia if walla walla are not available, this amount will be 4 to 5 large onions), olive oil, garlic cloves, peeled and smashed, dry white wine, water, heavy cream, coarse salt, fresh ground black pepper, water, garlic , bulbs also use light green parts of the stalk, sliced thin (use fresh, young green if at all possible, if not available subtitute half the for gre), dijon mustard, egg yolk, honey, sambal chili paste, white wine vinegar, canola oil, coarse salt & freshly ground black pepper, crabmeat (dungeness or jumbo lump blue crab, picked clean of shells, this amount is 4 oz.), olive oil , extra virgin, lemon , zest of, lemon juice, fresh, coarse salt & freshly ground black pepper

sweet-garlic butternut fries, recipe): 189 calories, 1.5g fat , 453mg sodium, 45g carbs, 6g fiber, 13g sugars, 3.5g protein -- points value 3, hungry girl twist on fries, these fries are so good and sweet and garlicky, you ll freak when you taste em., butternut squash (about 2 lb -- large enough to yield 20 oz. once peeled & sliced), coarse salt, divided, a head of garlic, olive oil, sweet asian chili sauce, coarse salt

sweet potatoes, peeled and cut into 1/2 inch cubes, dijon mustard, cider vinegar, honey, vegetable oil, diced red onion, dried cranberries, dried currants , dried cherries, or raisins (optional), coarsely chopped pecans , walnuts or almonds, lightly toasted

sweet red peppers, chopped, leeks, chopped, unsalted butter, chicken broth, buttermilk, salt and pepper, to taste

cucumbers (about 2 1/4 lb. total), peeled, seeded, and chopped, plain yogurt, sour cream, chopped green onions (white and pale green parts only), chopped fresh dill, garlic, peeled and minced, olive oil, lemon juice, dijon mustard, salt and pepper, shelled cooked crab

olive oil, chopped white onion, chopped celery, ears fresh corn , kernels removed (about 2 cups kernels), fresh thyme, water, salt and freshly ground pepper, crab and avocado salad, recipe follows, chopped fresh chives, for garnish, freshly ground white pepper, for garnish, extra-virgin olive oil, for garnish

ears fresh corn, shucked and desilked, cold whole milk, salt, black pepper, chopped fresh chives, frozen king crab leg, thawed, asian chile oil

olive oil, garlic, chopped, crab delights imitation crab (or other imitation crab), fresh broccoli, steamed or 2 cups frozen broccoli, defrosted, tomato, chopped, dry linguine, cooked (may use fresh), salt and pepper, parmesan cheese (optional)

olive oil, onions, chopped fine, garlic, chopped, crab butter, dry white wine, peeled, seeded, and chopped fresh tomatoes, tomato sauce , recipe follows, clam juice or fish broth, fresh live dungeness crabs (11/2 to 2 lb each) or 4 lb of live blue crabs, shrimp, shelled and deveined, manila clams , well scrubbed, black or green mussels , well scrubbed, chopped parsley , as needed, salt and pepper, to taste, red pepper flakes , to taste, olive oil, onion, chopped, garlic, finely chopped, canned puree tomatoes, basil leaves , julienne, salt and pepper, to taste

olive oil, onions, chopped fine, garlic, chopped, crab butter, dry white wine, peeled, seeded, and chopped fresh tomatoes, tomato sauce , recipe follows, clam juice or fish broth, fresh live dungeness crabs (11/2 to 2 lb each) or 4 lb of live blue crabs, shrimp, shelled and deveined, manila clams , well scrubbed, black or green mussels , well scrubbed, chopped parsley , as needed, salt and pepper, to taste, red pepper flakes , to taste, olive oil, onion, chopped, garlic, finely chopped, canned puree tomatoes, basil leaves , julienne, salt and pepper, to taste

sheets phyllo dough, thawed (note thawing time on package directions), butter, melted, garlic, lemon juice, water, cream cheese at room temperature, eggs, beaten, crumbled feta cheese, crabmeat, drained or substitute fresh, soft bread crumbs, divided, cayenne pepper, paprika, for garnish

sheets phyllo dough, thawed (note thawing time on package directions), butter, melted, garlic, lemon juice, water, cream cheese at room temperature, eggs, beaten, crumbled feta cheese, crabmeat, drained or substitute fresh, soft bread crumbs, divided, cayenne pepper, paprika, for garnish

plain yogurt, english cucumber, peeled and halved,seeded and coarsely grated ,plus, cucumbers, with skin paper-thin for garnish, garlic, minced, extra virgin olive oil, chopped fresh mint, chopped fresh dill , plus, dill sprigs, for garnish, milk, white wine vinegar or 3 tbsp fresh lemon juice, salt & freshly ground black pepper