273145 chicken tenders blue cheese coleslaw Recipes

  • Blue Cheese Coleslaw
    coleslaw and
    7 More
    coleslaw, blue cheese or 1 (4 oz) package feta cheese, crumbles, vegetable oil, cider vinegar, garlic clove, minced, sugar, celery seed, salt and pepper
    15 min, 8 ingredients
  • Blue Cheese Coleslaw
    blue cheese salad dressing, mayonnaise and
    4 More
    blue cheese salad dressing, mayonnaise, salt and pepper to taste, coleslaw mix, cooked real bacon pieces (such as hormel), quartered cherry tomatoes
    10 min, 6 ingredients
  • Chicken With Blue Cheese
    chicken breast fillet, olive oil, creme fraiche and
    5 More
    chicken breast fillet, olive oil, creme fraiche, blue cheese, brandy, dill, salt, white pepper
    1 hour 10 min, 8 ingredients
  • Blue Cheese Chicken Bites
    chicken breast, blue cheese, crumbled and
    3 More
    chicken breast, blue cheese, crumbled, panko bread crumbs (or any bread crumbs), eggs, salt and pepper or other seasonings
    5 ingredients
  • Blue Cheese Coleslaw
    shredded coleslaw mix, seedless red grapes, halved and
    6 More
    shredded coleslaw mix, seedless red grapes, halved, shredded carrot, mayonnaise, prepared dijon-style mustard, crumbled blue cheese, splenda no calorie sweetener, granulated, cider vinegar
    10 min, 8 ingredients
  • Blue Cheese Coleslaw
    cabbage, shredded, coleslaw dressing and
    3 More
    cabbage, shredded, coleslaw dressing, bacon , fried until crisp drain and crumble, blue cheese, crumbled, tomatoes, cut in half
    20 min, 5 ingredients
  • Blue Cheese Coleslaw
    sugar, blue cheese, crumbled, mayonnaise, vinegar and
    8 More
    sugar, blue cheese, crumbled, mayonnaise, vinegar, celery seed, garlic salt, prepared mustard, shredded cabbage, shredded carrot, green onion, chopped, blue cheese, crumbled, tomatoes , halves
    2 min, 12 ingredients
  • Blue Cheese Coleslaw
    head green cabbage, head red cabbage and
    11 More
    head green cabbage, head red cabbage, carrots, peeled & scrubbed, sliced green onions, chopped (white parts only ), good mayonnaise (hellmans), dijon mustard, whole grain mustard, apple cider vinegar, celery salt, kosher salt, fresh ground black pepper, crumbled roquefort blue cheese (1.5 cups), chopped fresh parsley leaves
    3 hour 20 min, 13 ingredients
  • Blue Cheese Coleslaw Salad
    mayonnaise, dijon mustard, brown sugar, cider vinegar and
    11 More
    mayonnaise, dijon mustard, brown sugar, cider vinegar, buttermilk, celery seed, salt, pepper, red cabbage (thinly sliced ), green bell pepper (thinly sliced ), carrot (grated ), onion (thinly sliced ), blue cheese (crumbed, may use the other british variety of stilton), bacon (fried crisp & crumbled) (optional), sun-dried tomato (roughly diced ) (optional)
    24 hour 45 min, 15 ingredients
  • Blue Cheese Coleslaw
    bacon, sliced chopped, mayonnaise, red wine vinegar, honey and
    2 More
    bacon, sliced chopped, mayonnaise, red wine vinegar, honey, purchased coleslaw mix (cabbage & carrots), crumbled blue cheese
    15 min, 6 ingredients
  • Buffalo Chicken Tenders With Blue Cheese Coleslaw Buffalo Chicken Tenders With Blue Cheese Coleslaw
    celery ribs, trimmed, carrots, peeled and trimmed and
    13 More
    celery ribs, trimmed, carrots, peeled and trimmed, head green cabbage, shallots, peeled, halved, and thinly sliced, red wine vinegar, mayonnaise, crumbled blue cheese, chicken tenders or 4 lbs boneless skinless chicken breasts, panko breadcrumbs (japanese-style breadcrumbs), chopped fresh italian parsley, all-purpose flour, eggs, lightly beaten, peanut oil (for frying ), hot sauce (youk s or frank s redhot), unsalted butter
    2 hour , 15 ingredients
  • Blue Cheese Coleslaw Blue Cheese Coleslaw
    blue cheese coleslaw, blue cheese, crumbled, buttermilk and
    7 More
    blue cheese coleslaw, blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head ), place first 4 ingredients in processor ; blend until smooth, about, seconds. place cabbage in large bowl. add dressing ; toss. season, salt and pepper. cover; chill at least 1 hour. (can be made, day ahead ; chill. toss before serving.)
    10 ingredients
  • Blue Cheese Coleslaw Blue Cheese Coleslaw
    blue cheese, crumbled, buttermilk, apple cider vinegar and
    2 More
    blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head )
    5 ingredients
  • Ground Chicken and Blue Cheese Burgers (Robert Irvine) Ground Chicken and Blue Cheese Burgers (Robert Irvine)
    mayo, roasted garlic puree, minced fresh tarragon and
    10 More
    mayo, roasted garlic puree, minced fresh tarragon, salt and ground white pepper, grapeseed oil, ground chicken meat, blue cheese, salt, ground white pepper, brioche buns, unsalted butter, raw baby spinach leaves, tomato slices, thick cut
    30 min, 13 ingredients
  • Blue Cheese, Ranch, Walnut and Apple Cole Slaw Blue Cheese, Ranch, Walnut and Apple Cole Slaw
    walnut pieces, apple, peeled and cored and
    4 More
    walnut pieces, apple, peeled and cored, bottled ranch salad dressing, pre-crumbled blue cheese, coleslaw mix, black pepper
    15 min, 6 ingredients
  • Blue Cheese Coleslaw Blue Cheese Coleslaw
    apple cider vinegar, chopped onion, sugar, celery seeds and
    7 More
    apple cider vinegar, chopped onion, sugar, celery seeds, salt, dry mustard, pepper, garlic clove, minced, fat-free sour cream, cabbage, finely shredded, crumbled blue cheese
    11 ingredients
  • Blue Cheese Coleslaw Blue Cheese Coleslaw
    sour cream, white vinegar, green hot sauce, kosher salt and
    6 More
    sour cream, white vinegar, green hot sauce, kosher salt, celery seeds, crumbled blue cheese, head green cabbage, shredded, carrot, shredded, sliced green onions, shredded red cabbage
    10 ingredients
  • Blue Cheese Butter Spread, and Blue Cheese Butter-Stuffed Chicken Breasts with Butter-Infused Pan Sauce (Emeril Lagasse) Blue Cheese Butter Spread, and Blue Cheese Butter-Stuffed Chicken Breasts with Butter-Infused Pan Sauce (Emeril Lagasse)
    skinless, boneless chicken breast halves, about 6 oz each and
    23 More
    skinless, boneless chicken breast halves, about 6 oz each, blue cheese butter spread , plus 2 tbsp, recipe follows, salt, ground black pepper, all-purpose flour, clarified butter , or vegetable oil, french bread, cut into thin rounds, accompaniment, minced shallots, minced garlic, tawny port, chicken stock, lemon juice, cold unsalted butter , cut into pieces, chopped fresh parsley, fresh watercress, rinsed, patted dry and tough stems removed, blue cheese, softened (about 1 cup), unsalted butter, softened, chopped lightly toasted pecans, minced shallots, minced garlic, fresh lemon juice, worcestershire sauce, salt, ground black pepper
    1 hour 10 min, 24 ingredients




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