10 chicken eve Recipes

chicken leg quarters, instant long grain and wild rice, water, condensed cream of chicken soup, sour cream, garlic, crushed, minced garlic, chopped broccoli

onion, chopped, garlic, crushed, diced lean chicken, curry powder, flour, ground cinnamon, chicken stock, natural yoghurt, chopped fresh coriander, salt and pepper, vegetable oil

vegetable oil for frying, chicken wings , separated at joints, tips discarded, hot wing sauce, carrots, cut into sticks, ribs celery, cut into sticks, blue cheese salad dressing

navel orange, olive oil, see note, onions, peel halve, sliver lengthwise, carrots, peeled and grated, salt, black pepper, dried marjoram, tomatoes, crushed with juice, generous tomato paste, brown sugar, nonfat chicken broth or 6 cups vegetable broth, dried red lentils, rinsed, parsley, coarsely chopped

boneless skinless chicken breasts, cut into 1/4-inch cubes, sweet onion, 1/2 diced and 1/2 in strips, celery ribs, 2 in bite sized pieces and 1 diced fine, potatoes , cut in bite sized cubes, extra virgin olive oil, chicken stock, lemon juice, water, wild rice, brown rice, frozen soup vegetables, spinach or 1 (10 oz) package baby

cream cheese softened, ranch dressing, redhot buffalo wings sauce, chunk chicken breast flaked, mozzarella cheese shredded

collard greens washed and cut into 2 in squares, yellow onion sliced, smoked bacon sliced, chicken broth, red wine vinegar, brown sugar, tabasco sauce

dried salt cod, cut into 3-inch pieces, soaked, all-purpose potatoes, peeled and quartered, fine quality olive oil, celery, trimmed, well washed , and cut into 3-inch pieces, onion, chopped, gaeta olives, pitted, hand crushed san marzano plum tomatoes , with juice, chicken broth, salt , to taste