13 cheesy with new Recipes

new red potatoes , scrubbed and halved, ranch-style salad dressing, shredded colby-monterey jack cheese, freshly ground black pepper

new potatoes (about 10), chopped onions, chopped fresh parsley, garlic cloves, finely chopped, butter or 1/4 cup margarine, shredded cheddar cheese or 1/2 cup gruyere cheese

potatoes (russet or all-purpose . if using new , use several.), olive oil, freshly grated romano cheese or 3 tbsp parmesan cheese, parsley flakes, chili powder, garlic powder, salt, pepper, shredded sharp cheddar cheese, shredded mozzarella cheese

new or salad potatoes, butter, spring onions ( scallions ) thinly sliced, tomatoes peeled ,seeded and chopped ., double ( heavy ) cream, grated mozzarella, salt and pepper to taste

new potatoes, garlic -- finely chopped, onion -- finely chopped, aji paste or 3 medium serrano peppers -- finely chopped, olive oil, salt and pepper -- to taste, half and half, queso fresco or feta -- cubed, hard-boiled egg -- coarsely chopped

ground beef, lipton onion soup mix, worcestershire sauce, water, rolls (i like to use a hearty kaiser roll, but use your favorite), olive oil, iceberg lettuce, cheddar cheese (i use an aged sliced cheddar, i just get exactly what i need right from the deli and ask them to sli), onion rings (3 per burger, i used a bag of frozen ore ida brand frozen fried rings and cooked according to ), mayonnaise (no miracle whip), jalapenos , ribs and seeds removed and fine chopped (use 1 if you don tsp like heat), barbecue sauce (any brand, just plain ), bacon, fine chopped (after it is cooked)

new potatoes cooked and quartered, stalks celery chopped fine, green onions finely chopped, mayonnaise, salad dressing, cider vinegar, dry ranch dressing, shredded cheddar cheese, bacon cooked and crumbled, fresh dill chopped, salt, freshly ground black pepper

new potatoes (about 1 1/2 lb), butter or margarine, all-purpose flour, milk, mexican-style pasteurized prepared cheese product, cubed, garlic cloves, pressed, salt, pepper, diced pimiento, undrained, green bell pepper, chopped

recipe savory pie crust , recipe follows, egg, ripe tomatoes, peeled, salt and freshly ground black pepper, plain bread crumbs, mayonnaise, sliced vidalia onions, fresh thyme leaves, chiffonade fresh basil, grated fontina cheese, grated mozzarella cheese, extra-virgin olive oil, grated parmesan, all-purpose flour, essence , recipe follows, salt, cold unsalted butter , cut into pieces, ice water, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.

chicken thighs, skin on, soft spreadable cheese with garlic and herbs, new potato, halved, tomatoes, halved, garlic clove, crushed, superfine sugar, thyme , leaves stripped from 4 of them, olive oil, salt and pepper

butter or margerine, flour, teasoon salt, teason pepper, milk, shredded cheese (cheddar, colby, or other orange variety), grated parmesan cheeese, potatoes cut into small cubes, other dependant on your taste of green chili (roasted and diced, new mexican, anaheim, or banana peper)