2035 cheesecake with cream cheese and sour cream Recipes

  • Sour Cream Raisin Cheesecake
    butter, divided, cinnamon, brown sugar and
    10 More
    butter, divided, cinnamon, brown sugar, graham cracker crumbs, cream cheese, sour cream, sugar, cornstarch, eggs, beaten, vanilla, half-and-half, grated fresh lemon rind, raisins or 1/2 cup currants
    1 hour 15 min, 13 ingredients
  • Sour Cream Cheesecake (Alton Brown)
    graham cracker squares, crumbled and
    9 More
    graham cracker squares, crumbled, unsalted butter, melted, plus additional, for brushing the pan, sugar, cream cheese, sour cream, sugar, vanilla extract, eggs, heavy cream
    2 hour 25 min, 10 ingredients
  • Lemon Swirl Cheesecake
    graham cracker crumbs (about 3 oz.) or 6 whole graham cra... and
    14 More
    graham cracker crumbs (about 3 oz.) or 6 whole graham crackers (about 3 oz.), walnuts, toasted, unsalted butter, melted, lemon peel, grated, cream cheese, room temperature, sugar, frozen lemonade concentrate, thawed (can use limeade), lemon peel, grated, sour cream, eggs, sour cream, purchased lemon curd (i like to make my own using mean chef s lemon curd), chilled whipping cream, lemons, 1/4 inch thick, each cut into quarters for garnish, mint leaves, for garnish
    1 hour 30 min, 15 ingredients
  • Alton Brown's Sour Cream Cheesecake
    graham cracker squares, crumbled and
    10 More
    graham cracker squares, crumbled, unsalted butter, melted , plus, butter, for brushing the pan, sugar, cream cheese, sour cream, sugar, vanilla extract, eggs, egg yolks, heavy cream
    2 hour 30 min, 11 ingredients
  • Cheesecake
    graham cracker crumbs, butter, sugar, chopped pecans and
    11 More
    graham cracker crumbs, butter, sugar, chopped pecans, cheesecake, cream cheese, condensed milk, eggs, sugar, lemon juice, salt, vanilla, cream cheese, sour cream, sugar
    1 hour 30 min, 15 ingredients
  • Sour Cream Cheesecake
    plain cookies, crushed, ground almonds, cream and
    10 More
    plain cookies, crushed, ground almonds, cream, butter, melted, cream cheese, sugar, eggs, grated lemon , rind of, lemon juice, nutmeg, grated, sour cream, sugar, vanilla essence
    1 hour 25 min, 13 ingredients
  • Light Cheesecake
    cream cheese, sour cream, sugar, vanilla, flour and
    5 More
    cream cheese, sour cream, sugar, vanilla, flour, crushed pineapple, pineapple juice, eggs, separated, cream of tartar, graham cracker crumbs
    1 hour 10 min, 10 ingredients
  • Cheesecake Delight
    cinnamon, sugar, cream cheese, sour cream, eggs, beaten and
    4 More
    cinnamon, sugar, cream cheese, sour cream, eggs, beaten, almond extract (optional), sugar, crushed zwieback cookies, butter, melted
    1 hour 10 min, 9 ingredients
  • Low Carb Cheesecake
    cream cheese, sour cream, cool whip, vanilla, flavor and
    3 More
    cream cheese, sour cream, cool whip, vanilla, flavor, pie crust (optional), fresh fruit (optional), no sugar added pie filling , opt (cherry recommended)
    15 min, 7 ingredients
  • Cheesecake, New York Style
    graham cracker crumbs, sugar, melted butter , plus and
    5 More
    graham cracker crumbs, sugar, melted butter , plus, melted butter, sour cream, eggs, vanilla, cream cheese, broken into small pieces
    55 min, 8 ingredients
  • Sour Cream Cheesecake Sour Cream Cheesecake
    pre-made graham cracker crust,baked, sugar,divided and
    5 More
    pre-made graham cracker crust,baked, sugar,divided, sour cream, salt, eggs, cream cheese, vanilla,divided
    35 min, 7 ingredients
  • Oreo Bottom Cheesecakes Oreo Bottom Cheesecakes
    cream cheese (softened ), eggs, sugar, sour cream, vanilla and
    5 More
    cream cheese (softened ), eggs, sugar, sour cream, vanilla, oreo cookies, sour cream topping, sour cream, sugar, vanilla
    15 min, 10 ingredients
  • Pumpkin Cheesecake Cake With Pumpkin Cream Cheese Frosting Pumpkin Cheesecake Cake With Pumpkin Cream Cheese Frosting
    cream cheese, room temperature, sugar, fresh lemon juice and
    23 More
    cream cheese, room temperature, sugar, fresh lemon juice, coarse salt, eggs, sour cream, room temperature, vegetable oil (i use melted coconut oil), granulated sugar, brown sugar, eggs, unsweetened pumpkin puree, cake flour , sifted, pumpkin pie spice, baking soda, baking powder, ground cinnamon, salt, nutmeg, buttermilk, cream cheese, room temperature, unsalted butter, room temperature, unsweetened pumpkin puree, ground cinnamon, pumpkin pie spice, vanilla extract, powdered sugar , sifted
    1 hour 15 min, 26 ingredients
  • Cheesecake for Breakfast (Omelette) Cheesecake for Breakfast (Omelette)
    butter, eggs, sour cream, white sugar, cream cheese and
    3 More
    butter, eggs, sour cream, white sugar, cream cheese, vanilla, fruit preserves or 6 tbsp sliced & sugared fresh fruit, cream
    13 min, 8 ingredients
  • Old Fashioned Cheesecake Old Fashioned Cheesecake
    cream cheese, sour cream, sugar, vanilla, eggs and
    2 More
    cream cheese, sour cream, sugar, vanilla, eggs, crescent rolls, nutmeg
    1 hour , 7 ingredients
  • No-Bake Cheesecake Phyllo Cups No-Bake Cheesecake Phyllo Cups
    cream cheese (1 bar), sour cream (1/2 cup), sugar and
    1 More
    cream cheese (1 bar), sour cream (1/2 cup), sugar, phyllo cups (pre-made in 15 count packages in the freezer isle)
    15 min, 4 ingredients
  • Cheesecake, New York Style - Jeff Smith's Recipe Cheesecake, New York Style - Jeff Smith's Recipe
    graham cracker crumbs, sugar, butter, melted, sour cream and
    4 More
    graham cracker crumbs, sugar, butter, melted, sour cream, eggs, vanilla, cream cheese, broken into small pieces, butter, melted
    1 hour 10 min, 8 ingredients
  • The Cheesecake Factorys White Chocolate Raspberry ... The Cheesecake Factorys White Chocolate Raspberry ...
    cheesecake factory s white chocolate raspberry truffle ch... and
    22 More
    cheesecake factory s white chocolate raspberry truffle cheesecake, margarine, melted, raspberry preserves, water, x 8 oz package cream cheese, granulated sugar, sour cream, vanilla extract, eggs, white chocolate, chopped into chunks, white chocolate, shaved, cream, preheat oven to 475 degrees ., place a large pan or oven-safe skillet filled with about 1/2 of water into the oven while it preheats. this will be your water bath., combine the raspberry preserves with 1/4 cup water in a medium microwave-safe bowl. heat for 11/2 minutes on high in your microwave. stir until smooth. strain to remove the raspberry seeds (toss em out), then let the strained preserves sit to cool, then put the bowl in the refrigerator until later., measure 11/2 cups chocolate cookie crumbs , or crush 20 oreo cookie wafers ( with the filling scraped out ) into a medium bowl. mix in 1/3 cup melted margarine. press the crumb into a 9 spring form pan that has been lined on the bottom and side with parchment paper. using the bottom of a drinking glass or similar, press the crumb mixture flat into the bottom of the pan and about 2/3 the way up the side. wrap a large piece of foil around the bottom of the pan to keep the cheesecake in the water bath. put the crust in your freezer until the filling is done., use an electric mixer to combine the cream cheese with the sugar, sour cream, and vanilla. mix for a couple minutes or until the ingredients are smooth and creamy. be sure to scrape down the sides of the bowl. whisk the eggs in a medium bowl and then add them to the cream cheese mixture. blend the mixture just enough to integrate the eggs., crust from the freezer and sprinkle 4 oz of white chocolate chunks onto the bottom of the crust. pour half of the cream cheese filling into the crust. drizzle the raspberry preserves over the entire surface of the filling. use a butter knife to swirl the raspberry into the cream cheese. just a couple passes is fine, you don tsp want to blend the raspberry and cream cheese together too much. pour the other half of the filling into the crust., carefully place the cheesecake into the water bath in the oven. bake for 12 minutes at 475of, then turn the oven down to 350of and bake for 50 to 60 minutes or until the top of the cheesecake turns a light brown or tan color. remove the cheesecake from the oven to cool. when the cheesecake is cool, use the foil from the bottom to cover the cheesecake and chill it in the refrigerator for at least 4 hours., before serving, sprinkle the entire top surface of cheesecake with 2 oz of shaved white chocolate. to serve, slice the cheesecake into 12 equal portions. apply a pile of canned whipped cream to the top of each slice and serve.
    1 hour 15 min, 23 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top