16 cheesecake mushroom Recipes

  • Cheesecake Factory's Louisiana Chicken Pasta
    vegetable oil, boneless skinless chicken breast halves and
    16 More
    vegetable oil, boneless skinless chicken breast halves, breadcrumbs, parmesan cheese (grated ), milk, flour, butter, yellow pepper (chopped ), red bell pepper (chopped ), red onion (chopped ), whole garlic cloves (minced ), crushed red pepper flakes, whipping cream, low sodium chicken broth, fresh basil (thinly sliced ), grated parmesan cheese, bow tie pasta, mushroom (sliced )
    1 hour 45 min, 18 ingredients
  • Vegetable Gouda Cheesecake
    breadcrumbs, butter, melted, parmesan cheese, grated and
    15 More
    breadcrumbs, butter, melted, parmesan cheese, grated, cayenne pepper, cream cheese, softened, whipping cream, salt, cayenne pepper, eggs, smoked gouda cheese, shredded, bacon, cooked and crumbled, frozen spinach, thawed and drained, pimientos, drained, mushrooms, chopped, scallions, chopped, butter, melted, pepper, salt
    2 hour , 18 ingredients
  • Copycat Cheesecake Factory Chicken Madeira
    olive oil, boneless skinless chicken breasts and
    9 More
    olive oil, boneless skinless chicken breasts, asparagus spears, mozzarella cheese, olive oil, fresh mushrooms, sliced (i used baby bella), madeira wine, beef stock, butter, cornstarch (optional), ground black pepper
    40 min, 11 ingredients
  • Crabmeat Cheesecake With Pecan Crust (Creole)
    pecans, all-purpose flour, salt, unsalted butter, cold and
    20 More
    pecans, all-purpose flour, salt, unsalted butter, cold, ice water, onion, finely diced, fresh lump crabmeat , picked over for shells, cream cheese, room temperature, plain yogurt, sour cream, eggs, salt , to taste, white pepper , to taste, hot sauce (to taste), shallots, chopped, mushrooms, sliced (mixed wild & exotic), lemon juice, worcestershire sauce, hot sauce, heavy whipping cream, unsalted butter, room temperature, crab , claw fingers, salt , to taste, black pepper , to taste
    1 hour 43 min, 24 ingredients
  • Mushroom Pepper Cheesecake Mushroom Pepper Cheesecake
    ritz crackers, crushed, philly cream cheese, softened and
    4 More
    ritz crackers, crushed, philly cream cheese, softened, tea. lemon juice, eggs, mushroom pepper steak & roast seasoning, smoked mozzarella, shredded
    6 ingredients
  • Cheesecake Factory Pasta with Mushroom Bolognese Cheesecake Factory Pasta with Mushroom Bolognese
    spaghettini , cooked al dente,drained and kept warm and
    13 More
    spaghettini , cooked al dente,drained and kept warm, olive oil, minced carrot, minced yellow onion, minced mushrooms, kosher salt or 1/2 tsp sea salt, fresh ground black pepper, minced garlic, minced fresh thyme, madeira wine, marinara sauce, butter, parmesan cheese, freshly grated, chopped fresh parsley
    30 min, 14 ingredients
  • Cheesecake Factory Pasta Da Vinci Copycat Cheesecake Factory Pasta Da Vinci Copycat
    penne pasta, boneless skinless chicken breasts, diced and
    11 More
    penne pasta, boneless skinless chicken breasts, diced, sliced mushrooms (shitake & porcini), olive oil, red onion, finely chopped, beef broth, madeira wine (can substitute with marsala wine), cream cheese, parmesan cheese, grated, butter, buttermilk, garlic cloves, crushed, ground pepper
    1 hour 5 min, 13 ingredients
  • Crab and Mushroom Cheesecake Crab and Mushroom Cheesecake
    french breadcrumbs, freshly grated parmesan cheese and
    14 More
    french breadcrumbs, freshly grated parmesan cheese, butter, melted, olive oil, chopped onion, chopped red bell pepper, coarsely chopped coarsely chopped assorted wild mushrooms (cremini oyster, shiitake mushrooms), dried wild mushrooms, soaked, drained, chopped, cream cheese, softened, salt, pepper, eggs, heavy cream, canned crabmeat, drained, flaked, shrredded smoked gouda cheese, chopped fresh parsley
    1 hour 20 min, 16 ingredients
  • Roasted Garlic And Wild Mushroom Cheesecake Roasted Garlic And Wild Mushroom Cheesecake
    crushed pretzels, philly cream cheese, softened and
    4 More
    crushed pretzels, philly cream cheese, softened, tea. lemon juice, eggs, roasted garlic & wild mushroom blend, smoked swiss cheese, grated
    6 ingredients
  • Crabmeat Cheesecake Appetizer Crabmeat Cheesecake Appetizer
    pecans, all-purpose flour, salt, unsalted butter, cold and
    16 More
    pecans, all-purpose flour, salt, unsalted butter, cold, ice water, onion, finely diced, fresh lump crabmeat , picked over for shells, cream cheese, room temperature, creole cream cheese (or 3 tbsp each plain yogurt and sour cream), eggs, salt and white pepper, hot sauce, shallots, finely chopped, mushrooms, sliced, lemon juice, worcestershire sauce, hot sauce, heavy whipping cream, unsalted butter, softened, salt & freshly ground black pepper
    2 hour , 20 ingredients
  • Palace Cafe Crabmeat Cheesecake Palace Cafe Crabmeat Cheesecake
    pecans, all-purpose flour, fine salt, butter, cold and
    19 More
    pecans, all-purpose flour, fine salt, butter, cold, ice water, diced onion, butter, crabmeat, cream cheese, room temperature, creole cream cheese or sour cream, eggs, hot pepper sauce (recommended : crystal brand hot sauce), kosher salt and white pepper, lemon, peeled and quartered, worcestershire sauce, hot pepper sauce, heavy whipping cream, butter, cold, cut into small cubes, and divided, kosher salt and white pepper, sliced mixed wild mushrooms, butter, softened, crab claw fingers, kosher salt and cracked black pepper
    2 hour 30 min, 23 ingredients
  • Copy-cat Cheesecake Factory Chicken Madeira Copy-cat Cheesecake Factory Chicken Madeira
    chicken breast, baby portabello mushrooms and
    8 More
    chicken breast, baby portabello mushrooms, mozzarella cheese, madeira wine, beef stock, olive oil, butter, wondra or flour, crushed black pepper, crushed sea salt to taste
    35 min, 10 ingredients
  • Chicken Fettuccine  - the Cheesecake Factory Copycat Chicken Fettuccine - the Cheesecake Factory Copycat
    fettuccine, olive oil, chopped garlic, red onion, minced and
    10 More
    fettuccine, olive oil, chopped garlic, red onion, minced, mushrooms, sliced thin, white wine, chicken broth, tomato, peeled, seeded, and diced, fresh basil leaves, chopped (or more to taste), grilled boneless chicken breasts , cut into strips, butter, salt and pepper, parmesan cheese (to garnish ), minced green onion (to garnish )
    35 min, 14 ingredients
  • Beef Wellington Beef Wellington
    thaw time : 40 minutes bake time: 25 minutes and
    27 More
    thaw time : 40 minutes bake time: 25 minutes, prep time : 45 minutes chill time: 60 minutes, beef tenderloin (2 to 2 1/2 lb), ground black pepper (optional), a 17.3-oz package pepperidge farm puff pastry sheets (1 sheet), thawed, egg, water, butter, chopped mushrooms, onion, finely chopped (about 1/2 cup), heat the oven to 425of. place the beef into a lightly greased roasting pan. season with the black pepper, if desired. roast for 30 minutes or until a meat thermometer reads 130of. cover the pan and refrigerate for 1 hour., reheat the oven to 425of. beat the egg and water in a small bowl with a fork or whisk., heat the butter in a 10-inch skillet over medium-high heat. add the mushrooms and onion and cook until the mushrooms are tender and all the liquid is evaporated, stirring often., unfold the pastry sheet on a lightly floured surface. roll the pastry sheet into a rectangle 4 inches longer and 6 inches wider than the beef. brush the pastry sheet with the egg mixture. spoon the mushroom mixture onto the pastry sheet to within 1-inch of the edges. place the beef in the center of the mushroom mixture. fold the pastry over the beef and press to seal. place seam-side down onto a baking sheet. tuck the ends under to seal. brush the pastry with the egg mixture., bake for 25 minutes or until the pastry is golden brown and a meat thermometer reads 140of., tip serving suggestion: serve with green beans amandine. for dessert serve with cheesecake topped with sliced strawberries., cauliflower cream sauce, head of cauliflower, washed and chopped, heavy cream, butter, garlic clove, minced, olive oil, parmesan cheese, hot pepper flakes, water, salt and pepper to taste
    28 ingredients




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