35 cheese dip awesome Recipes

kraft old english cheese spread, kraft roka bleu cheese spread, cream cheese, onion flakes, garlic salt, season salt

rye bread, shredded colby-monterey jack cheese, mayonnaise, garlic clove, parmesan cheese, chopped onion, bacon, cooked and crumbled into pieces

cream of mushroom soup, cream cheese, water chestnut, chopped coarsely, garlic, minced, crabmeat, green onion, mrs. grass vegetable soup mix (or any dry vegetable soup mix), black pepper, milk, sourdough bread, made into bowl and cubes for dipping

chicken, cream cheese, ranch dip mix, sour cream, hot sauce

low-fat sour cream (do not use fat free), part-skim ricotta cheese (do not use fat free), shredded reduced-fat mozzarella cheese (do not use fat free), herb with garlic soup mix, red pepper flakes

light cream cheese, refried beans, chopped green chilies, picante sauce, monterey jack cheese (shredded )

frozen chopped spinach, thawed and drained, artichoke hearts, drained and chopped, garlic cloves, minced, mayonnaise, cream cheese, lemon juice, grated parmesan cheese

sour cream, mayonnaise, cream cheese, room temperature, shredded cheddar cheese, chopped onion, diced green pepper, tomato, seeded and diced, bacon , cooked crisp, cooled and drained, garlic powder, black pepper , to taste, shredded lettuce (to garnish ) (optional)

frozen chopped spinach, cooked and drained, onion, finely chopped, butter, cream cheese, shredded parmesan cheese, sour cream, shredded monterey jack cheese

mayonnaise, cream cheese, room temperature, mozzarella cheese, grated, cheddar cheese, grated, parmesan cheese, garlic cloves, pressed, unmarinated artichoke hearts

recipe: awesome jalapeno popper dip, kitchen of deep south dish, prep time : 10 min |cook time: 30 min | yield: about 8 to 10 servings, bacon, cooked and crumbled, jalapeno peppers , ribs and seeds removed, chopped, green chilies, undrained, philadelphia cream cheese, mayonnaise, shredded cheddar cheese, grated parmesan cheese, butter, melted, dry bread or panko bread crumbs, combine the bread crumbs with the melted butter and sprinkle all over the top of the dip. return to the oven for another 5 to 10 minutes, or until lightly browned. sprinkle top with the reserved crumbled bacon, if desired. keep this on a hot plate if you can., serve with toast points , tortilla chips, triscuit crackers, or your favorite dipper., variation : substitute baconnaise spread for the mayonnaise., source : http://deepsouthdish.com

cream cheese, mayonnaise, sour cream, grated parmesan cheese, mozzarella cheese, marinated artichoke hearts, drained, crushed red pepper flakes, cayenne pepper, ground pepper, garlic cloves, french bread , sliced in half length wise

sour cream, cream cheese, taco seasoning, salsa, tomatoes, green onions, shredded cheddar cheese

light cream cheese, light sour cream, light mayonnaise, lean ground beef, low-sodium taco seasoning, tomato sauce, salsa , to taste, tabasco sauce (optional), iceberg lettuce, chopped medium, ripe tomato, diced medium, sliced black olives (approx ), jalapeno, diced , to taste, shredded cheese, of your choice (i use sharp cheddar and jack)

mexican-style corn (mexicorn), mayonnaise (hellmann s or best foods preferred), shredded monterey jack cheese, shredded parmesan cheese (not from a can), diced jalapenos (from the pickle area-not from the mexican food area of the grocery store)

crabmeat (imitation may be used), cream cheese, sour cream, mayonnaise, old bay seasoning, horseradish, tabasco sauce, seasoning salt, parmesan cheese

fresh take italian parmesan cheese & breadcrumb mix mixed together, cream cheese softened, artichoke hearts drained & chopped, mayonnaise

sour cream, cream cheese (very soft ), worcestershire sauce, fresh minced garlic, dry onion soup mix, shredded colby jack cheese, tabasco sauce (to taste), ripple potato chips