135366 chanterelles sauce braised puck Recipes
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cubed day-old italian bread, milk, chopped italian parsley and11 Morecubed day-old italian bread, milk, chopped italian parsley, grated romano cheese, garlic cloves, slivered, capicola, diced, pine nuts, toasted, raisins , soaked in warm water to rehydrate then drained, salt & freshly ground black pepper, olive oil, veal , breast (alternatively may use beef top round), hard-boiled eggs, shelled and quartered, red wine , for braising (optional), tomato sauce , for braising (optional)31 min, 14 ingredients
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baby beets (about 3 lb), water, extra-virgin olive oil and21 Morebaby beets (about 3 lb), water, extra-virgin olive oil, salt, freshly ground black pepper, bison tenderloin steaks (about 3/4 inch thick ), salt, freshly ground black pepper, canola oil, divided, ground sumac, canola oil, sliced fresh chanterelle mushrooms, minced shallots, salt, freshly ground black pepper, garlic clove, minced, tomato paste, fat-free , less-sodium beef broth, minced fresh parsley, bourbon, minced fresh thyme, all-purpose flour, water, chilled butter, cut into small pieces24 ingredients
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chanterelle mushroom, cleaned, olive oil, butter and11 Morechanterelle mushroom, cleaned, olive oil, butter, shallot, minced, garlic cloves, minced, kosher salt & freshly ground black pepper, dry white wine, veal stock, creole cream cheese, whipping cream, fresh thyme leave, parsley, chopped, french bread, sliced and toasted, herb and garlic goat cheese50 min, 14 ingredients
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Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck)
venison fillets, trimmed, game seasoning , recipe follows and53 Morevenison fillets, trimmed, game seasoning , recipe follows, oil, game sauce , recipe follows, cream, salt and pepper, butter, chopped onions, chanterelles, trimmed, minced parsley, braised red cabbage , recipe follows, salt, ground white peppercorn, minced rosemary, fresh bay leaves, minced, juniper berries, minced thyme, oil, venison bones, venison meat trimmings, chopped carrots, chopped celery, chopped leeks, parsley stems, tomato paste, red wine, water, bay leaf, juniper berries, thyme, wheat bread, cubed, dijon mustard, orange, juiced, salt and white pepper, red currant jelly, flour, brandy, kirsch, sherry, freshly ground black pepper, sugar, salt, caraway seeds, oranges, juiced, lemon juice, apple vinegar, apple, peeled, grated, red cabbage , julienne, oil, butter, chopped onions, sugar, apple vinegar, red wine, salt and pepper3 hour , 55 ingredients -
Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck)
venison fillets, trimmed, game seasoning , recipe follows and53 Morevenison fillets, trimmed, game seasoning , recipe follows, oil, game sauce , recipe follows, cream, salt and pepper, butter, chopped onions, chanterelles, trimmed, minced parsley, braised red cabbage , recipe follows, salt, ground white peppercorn, minced rosemary, fresh bay leaves, minced, juniper berries, minced thyme, oil, venison bones, venison meat trimmings, chopped carrots, chopped celery, chopped leeks, parsley stems, tomato paste, red wine, water, bay leaf, juniper berries, thyme, wheat bread, cubed, dijon mustard, orange, juiced, salt and white pepper, red currant jelly, flour, brandy, kirsch, sherry, freshly ground black pepper, sugar, salt, caraway seeds, oranges, juiced, lemon juice, apple vinegar, apple, peeled, grated, red cabbage , julienne, oil, butter, chopped onions, sugar, apple vinegar, red wine, salt and pepper4 hour 25 min, 55 ingredients -
Braised Braciole (Tyler Florence)
cubed day-old italian bread, milk, chopped italian parsley and11 Morecubed day-old italian bread, milk, chopped italian parsley, grated pecorino-romano, garlic cloves, slivered, copacola, diced, pine nuts, toasted, raisins , soaked in warm water to rehydrate then drained, salt and freshly ground black pepper, olive oil, veal breast (alternatively may use beef top round), hard boiled eggs, shelled and quartered, red wine , for braising, optional, tomato sauce , for braising, optional1 hour 55 min, 14 ingredients -
Honey-Marinated Beef Satay with Spicy Butter Sauce (Wolfgang Puck)
bamboo or wooden skewers and16 Morebamboo or wooden skewers, new york strip steak or fillet, trimmed, soy sauce, honey, red chili flakes, ground cumin, ground turmeric, vegetable or peanut oil, garlic, unsalted butter, divided, peeled and minced fresh ginger, whole green onion, finely chopped, chicken stock, soy sauce, honey, hoisin sauce or your favorite barbecue sauce, red chili flakes37 min, 17 ingredients -
Beef Sate with Spicy Szechwan Sauce (Wolfgang Puck)
trimmed new york or fillet steak, soy sauce, honey and10 Moretrimmed new york or fillet steak, soy sauce, honey, chile flakes, ground cumin, turmeric, unsalted butter, blanched garlic cloves, chopped fine, green onion, chopped fine, veal or chicken stock, soy sauce, chile flakes, bamboo skewers or long rosemary branches40 min, 13 ingredients -
Beef Sate with Spicy Szechwan Sauce (Wolfgang Puck)
trimmed top loin strip steak and12 Moretrimmed top loin strip steak, bamboo skewers or long rosemary branches, soy sauce, honey, chile flakes, ground cumin, turmeric, unsalted butter, blanched garlic cloves, chopped fine, green onion, chopped fine, veal or chicken stock, soy sauce, chile flakes40 min, 13 ingredients -
Garlic Roasted Chicken on Braised White Beans
chicken wings, garlic, ground cumin, lemon juice, honey and11 Morechicken wings, garlic, ground cumin, lemon juice, honey, soy sauce, braised white beans, dried cannellini beans, butter, red onion, sliced thinly, birds eye chiles, chopped finely, ground cumin, lime juice, worcestershire sauce, sugar, chicken stock1 hour 15 min, 16 ingredients -
Chanterelle Fenouil Soup
chanterelle mushrooms, chopped, fennel bulb, chopped and6 Morechanterelle mushrooms, chopped, fennel bulb, chopped, shallots, finely diced, potatoes, skin off, chopped, milk (or half & half, for a richer soup!), beef stock, extra virgin olive oil, paprika45 min, 8 ingredients -
Pulled Pork Sliders with Mustard BBQ Sauce and Pickled Onions (Sandra Lee)
sliced red onion, garlic and11 Moresliced red onion, garlic, jalapeno pepper, cored, seeded , and julienned, sugar, cider vinegar, kosher salt, black pepper, yellow mustard, minced garlic, cider vinegar (store brand ), barbecue sauce, braised , shredded pork shoulder, hamburger buns or dinner rolls sliced in half10 min, 13 ingredients -
Braised Fennel
braised baby fennel and6 Morebraised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper25 min, 7 ingredients -
Braised Rock Fish, Butternut Puree, Ricotta Gnocchi
ricotta (strained overnight), egg, all-purpose flour, salt and15 Morericotta (strained overnight), egg, all-purpose flour, salt, chopped chives, butternut, peeled and diced, cinnamon honey, salt, julienned carrots, julienned daikon, julienned snow peas, vinaigrette of choice, boneless, skinned rockfish, salt and pepper, oil, fish stock, butter, lemon juice, chanterelles2 hour 10 min, 19 ingredients -
Chanterelle Croissants
unsalted butter and7 Moreunsalted butter, fresh chanterelle mushrooms or 1/4 cup dried chanterelle mushroom, heavy cream, sherry or 1 tbsp madeira wine, salt, fresh ground black pepper, quick bake plain croissant, egg, beaten35 min, 8 ingredients -
Chanterelle Omelets With Fines Herbes Sauce
flat leaf parsley, chives, cut in 1/2-inch lengths and11 Moreflat leaf parsley, chives, cut in 1/2-inch lengths, chervil, leaves, tarragon leaf, water, salt, unsalted butter, unsalted butter, shallot, minced, chanterelle mushroom, trimmed and coarsely chopped, creme fraiche, vegetable oil, eggs, at room temperature40 min, 13 ingredients
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