12907 caramelized angel sundaes Recipes

cream cheese, softened, sour cream, sugar, butter, softened, brown sugar, ground cinnamon, angel food cake, scoops fudge ripple ice cream

vanilla low-fat ice cream, divided (such as edy s slow churned), chocolate syrup, divided, fat-free caramel topping, divided, chopped unsalted, dry-roasted peanuts, divided, chocolate shavings for garnish, divided (optional)

caramel ice cream topping, heavy whipping cream (or see note in directions ), vanilla extract, angel food cake, toffee bits (1/2 a package is reallly plenty), hot fudge ice cream topping , optional

butter, softened, brown sugar, lemon juice, ground cinnamon, ground nutmeg, angel food cake, mandarin oranges, sour cream , optional

caramel sundae sauce, pecans, chopped, sugar, ground nutmeg, unsalted butter, melted, refrigerated biscuit dough

white angel food cake mix, bittersweet chocolate, chopped, brown sugar, butter, heavy whipping cream, salt, chopped pecans, toasted

caramel ice cream topping (the thick stuff not the syrup), prepared angel food cake, chocolate-covered english toffee bars, chopped

same as my lemon angel food cake, caramel, sugar or more, custard, eggyolks, condensed milk, water, vanilla extract, lemon rind

brown sugar, water, bananas, vanilla fat-free ice cream, fat-free caramel topping

carton vanilla low-fat yogurt, sugar, margarine, softened, egg white, graham cracker crumbs (about 40 crackers), ground cinnamon, vegetable cooking spray, brown sugar, orange juice, cubed peeled golden delicious apple (about 1 1/4 lb), sugar, cornstarch, vanilla extract, salt, neufchatel cheese, softened, nonfat cream cheese, softened, eggs, fat-free caramel-flavored sundae syrup, fat-free caramel-flavored sundae syrup, cinnamon sticks (optional)

caramel sundae sauce, plus extra for topping, bananas, peeled, sliced and frozen, milk, instant malted milk powder, vanilla or 1 1/2 cups chocolate ice cream, cream (optional), maraschino cherry (optional)

caramel sundae syrup, fresh clean and uncooked shrimp, scallion, finely diced, butter , accodring yo your y taste preference, peeled fresh jicama, in strips, fresh rosemary, brown sugar (dark or light ), water (or less if you prefer thicker), vinegar

white angel food cake mix, bittersweet chocolate, chopped, brown sugar, butter, heavy whipping cream, salt, chopped pecans, toasted

angel food cake mix, vanilla extract, caramel-filled chocolate kisses, powdered sugar, instant coffee granules, fat-free half-and-half, kahlua (coffee-flavored liqueur), unsweetened cocoa, ground cinnamon

sundae pizza, sheet frozen puff pastry dough, thawed and trimmed to a 9-inch circle, egg, mixed with 1 tbsp. water, ice cream, softened, pecans, drained maraschino cherry halves, white chocolate chunks, chocolate sundae syrup, garnish: mint leaves and maraschino cherries

angel food cake, prepared, vanilla instant pudding mix, crushed pineapple , in it own juice, drained, reserving juice, topping, thawed (i use cool whip )

caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.