14 caramel nut frosting Recipes

butter, white sugar, eggs, cake flour, baking powder, salt, milk, vanilla extract, white sugar, evaporated milk, salt, butter, vanilla extract, chopped walnuts

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), eggs, sugar, butter, softened, salt, king arthur unbleached all-purpose flour, chopped pecans, brown sugar, butter, softened, king arthur unbleached all-purpose flour, butter, softened, sugar, vanilla extract, water, chopped pecans

angel food cake (either pre-made from store or make from cake mix), chopped pecans, butterscotch caramel sauce, cream cheese frosting, vanilla ice cream (optional)

easy n delicious country apple pecan cake with caramel frosting, yellow cake mix, ground cinnamon, ground nutmeg, mayonnaise, eggs, peeled, grated tart apples (4 lg. apples), chopped pecans, combine first 5 ingredients. beat at medium speed for 2 minutes., stir in apples ., stir in nuts ., pour into a greased and floured 10 to 12 cup bundt pan or 10 tube pan., bake in a preheated oven at 350 degrees f . for 45 to 50 minutes., cool cake thoroughly before removing from pan ., prepare frosting as cake cooks )., caramel frosting, butter, heavy cream, brown sugar , firmly packed, salt, sugar, few drops vanilla, few pecans for garnish (if desired), mix butter , cream, brown sugar and salt in saucepan., bring to boil, stirring constantly., heat, add vanilla , then gradually add, sugar to make frosting of spreading consistency.

cake flour (i just added 3 tsp cornstarch when i measured flour ), baking powder, baking soda, salt, shortening , i used butter, sugar, eggs, bananas, mashed, buttermilk, walnuts, brown sugar, butter, melted, milk, vanilla, salt, powdered sugar, walnuts

butter, softened, granulated sugar, eggs , seperated, flour, baking soda, baking powder, salt, ground cinnamon, cider, dark brown sugar , packed, light cream, butter, chopped pecans, vanilla extract, salt

banana cake mix, banana cream instant pudding, eggs, mashed bananas, water, crisco cooking oil, walnuts , havles for garnish, toasted walnuts, chopped, butter, dark brown sugar, water, vanilla frosting

sugar, cake flour, baking soda, salt, oil, unsalted butter, soft, sour cream, vanilla extract, eggs, cocoa powder, milk chocolate, melted, feuilletine , such as cacao barry, praline paste, macadamia nuts, toasted and coarsely chopped, salt, vanilla bean frosting , recipe follows, caramel almond paper , recipe follows, macadamia nuts, toasted, chopped, for garnish , optional, dark chocolate, whole macadamia nuts, for garnish , optional, white chocolate, whole milk, vanilla beans, scraped, all-purpose flour, unsalted butter, vanilla extract, sugar, sugar, almonds, toasted, coarsely chopped

butter or margarine, softened, sugar, eggs, separated, cake flour, baking powder, salt, milk, vanilla extract, caramel frosting, chopped hickory nuts or walnuts, divided

unpeeled apples, cored & chopped, sugar, all-purpose flour, baking soda, salt, vegetable oil, egg, beaten, vanilla extract, nuts, chopped, flaked coconut, butter, brown sugar, milk, sugar

flour, baking soda, salt, cinnamon, nutmeg, cocoa, salad oil, sugar, unsweetened applesauce, heated, chopped nuts, butter or 1/2 cup margarine, brown sugar, salt, milk, sugar

butter, german chocolate cake mix without pudding, chocolate chips, chopped nuts, caramels, milk, prepared milk chocolate frosting