50 caramel corn bars Recipes

caramel corn, chopped pecans, marshmallows, butter, semi-sweet chocolate chips

caramel corn, chopped pecans, marshmallows, divided, butter, cubed, semisweet chocolate chips

unsalted butter, at room temperature, plus more for greasing the pan (2 sticks), sugar, salt, vanilla extract, flour (spoon into a dry-measure cup and level off), unsalted butter, light corn syrup, dark brown sugar, sweetened condensed milk

unsalted butter, softened, dark brown sugar, vanilla, eggs, all-purpose flour, salt, baking powder, granulated sugar, light corn syrup, water, heavy cream, pecans, toasted

butter, granulated sugar, egg, flour, brown sugar, butter, light corn syrup, pecans, chopped, chocolate chips

butter, divided, sugar, evaporated milk, milk chocolate chips, marshmallow creme, vanilla extract, brown sugar, corn syrup, butter, cubed, salt, sweetened condensed milk, vanilla extract, milk chocolate candy coating, coarsely chopped

butter, cubed, club crackers (2-1/2x1 inch), sweetened condensed milk, brown sugar, light corn syrup, semisweet chocolate chips

butter, softened, powdered sugar, vanilla extract, divided, all-purpose flour, salt, sugar, heavy cream, divided, light corn syrup, butter, chocolate ganache, flaky sea salt or kosher salt

yellow cake mix, egg, water, butter or 6 tbsp margarine, melted, marshmallow cream, peanut butter, peanuts, chopped, butter, brown sugar, water, corn syrup, vanilla, condensed milk, milk chocolate chips

chocolate covered wafer candy bars (recommended : kit kat), individually wrapped caramels, butter, white chocolate chips, milk chocolate chips, shortening, divided, caramel corn with peanuts (recommended: cracker jack)

popped popcorn, honey graham cereal, m & s brand chocolate candies, pretzel sticks, broken, brown sugar, butter, cubed, corn syrup, all-purpose flour

granny smith apples (large, cored, peeled, and cut in 1 cm cubes ), water, sugar, cinnamon, cornstarch, butter, softened (no substitutes), all-purpose flour (i usually substitute 1 tbsp flour for corn starch), icing sugar, icing sugar (scant 1/2 cup), sugar (scant 1/2 cup), flour (scant 3/4 cup), butter, softened (scant 1/2 cup), caramel topping

light corn syrup, butter, vanilla extract, peanut butter, salt, sugar, individually wrapped caramels , unwrapped, dry-roasted peanuts, milk chocolate chips

butter, softened, brown sugar, egg yolk, vanilla, flour, brown sugar, butter, dark corn syrup, heavy cream, hazelnuts, toasted (toast in 350 for 10 minutes)

butter or 1/4 cup margarine, marshmallows, honey nut cheerios , toasted oat cereal, corn chex, raisins, individually wrapped rolo chocolates , unwrapped

butter, softened, white sugar, egg yolks, vanilla extract or 1 1/2 tsp almond extract, all-purpose flour, granulated sugar, butter, softened, corn syrup, heavy cream, blanched slivered almond

all-purpose flour, chilled unsalted butter, light brown sugar , firmly packed, unsalted butter, room temperature, dark brown sugar , firmly packed, honey, maple syrup or 2 tbsp corn syrup, heavy cream, pecans or 1 1/2 cups walnuts, chopped, semi-sweet chocolate chips

caramel squares, milk, peanut butter, corn syrup, vanilla, salt, powdered sugar, caramel squares, water, dry roasted peanuts (slightly crushed )