612 caper lemon sauce Recipes

  • Maryland Crab Cakes With Creamy Caper-Dill Sauce
    fresh lump crabmeat, minced green onion and
    13 More
    fresh lump crabmeat, minced green onion, minced red bell pepper, olive oil, italian-seasoned breadcrumbs, egg, lightly beaten, mayonnaise, fresh lemon juice, old bay seasoning, pepper, worcestershire sauce, butter, lemon wedges, creamy caper-dill sauce, garnish: fresh dill sprigs
    1 hour , 15 ingredients
  • South Beach Salmon With Creamy Lemon Sauce Low Carb
    olive oil, garlic clove, minced, lemon juice, capers and
    3 More
    olive oil, garlic clove, minced, lemon juice, capers, lemon-pepper seasoning, fat free sour cream, salmon fillets
    40 min, 7 ingredients
  • Caper-Mint Sauce
    salt-packed capers , rinsed well, fresh mint and
    4 More
    salt-packed capers , rinsed well, fresh mint, grated lemon zest, fresh lemon juice, minced shallot , about 2 large, extra virgin olive oil
    15 min, 6 ingredients
  • Caper-Parsley Sauce
    olive oil, drained capers, chopped fresh parsley and
    3 More
    olive oil, drained capers, chopped fresh parsley, anchovy fillets, chopped, fresh lemon juice, garlic cloves, halved
    6 ingredients
  • Salmon Cakes with Lemon-Caper Yogurt Sauce (Giada De Laurentiis)
    skinless salmon fillet (see cook's note) and
    18 More
    skinless salmon fillet (see cook s note), olive oil, for drizzling, kosher salt and freshly ground black pepper, egg, beaten, chopped fresh chives, saltine crackers, crushed, divided, frozen corn, thawed, dijon mustard, mayonnaise, plus more , as needed, capers, rinsed and drained, lemon juice, lemon zest, vegetable oil, unsalted butter, at room temperature, full-fat plain greek yogurt, capers, rinsed, drained and chopped, lemon juice, lemon zest, kosher salt and freshly ground black pepper
    35 min, 19 ingredients
  • Konigsberger Klopse (German Meatballs in Creamy Caper Sauce)
    ground sirloin, ground pork, ground veal and
    22 More
    ground sirloin, ground pork, ground veal, eggs, slightly beaten, fine plain breadcrumbs (i use progresso plain breadcrumbs, grandmother used a ground up hard roll), milk, white onion, finely chopped, lemon , zest of, small finely chopped, lemon , juice of, capers, chopped, anchovy paste (alternatively you may use sardines or herring) or 3 tbsp crushed anchovy fillets (alternatively you may use sardines or herring), melted butter, kosher salt, ground black pepper, flour (for rolling ), chicken stock or 1 (32 oz) box vegetable stock, bay leaf, cider vinegar, good quality dry white wine (i use fume blanc or extra dry champagne), black peppercorns, capers, lemon , zest of, small finely chopped, lemon , juice of, good quality sour cream, snipped fresh parsley, for garnish
    1 hour 45 min, 25 ingredients
  • Sliced Tomatoes With Lemon Caper Sauce
    fresh ripe tomatoes, mayonnaise, plain nonfat yogurt and
    3 More
    fresh ripe tomatoes, mayonnaise, plain nonfat yogurt, drained capers, lemon juice, grated lemon zest
    10 min, 6 ingredients
  • Creamy Caper and Lemon Sauce
    mascarpone cheese, mayonnaise, whole milk and
    5 More
    mascarpone cheese, mayonnaise, whole milk, capers, drained and chopped, lemon , zest of, chopped fresh flat-leaf parsley, salt, fresh ground black pepper
    10 min, 8 ingredients
  • Red Snapper with Lemon Caper Butter Sauce Red Snapper with Lemon Caper Butter Sauce
    extra-virgin olive oil, four 6-oz red snapper fillets and
    6 More
    extra-virgin olive oil, four 6-oz red snapper fillets, salt and freshly ground pepper, unsalted butter, cut into 4 pieces, shallot, finely chopped, drained capers, lemon juice, chopped italian parsley
    8 ingredients
  • Lemon Caper Sauce Lemon Caper Sauce
    fat-free or light sour cream, drained capers, lemon juice and
    1 More
    fat-free or light sour cream, drained capers, lemon juice, chopped lemon zest or peel (optional)
    4 ingredients
  • Flounder with a Warm Sauce of Capers, Olives, and Tomatoes Flounder with a Warm Sauce of Capers, Olives, and Tomatoes
    flounder fillets, salt, freshly ground pepper and
    4 More
    flounder fillets, salt, freshly ground pepper, all-purpose flour, vegetable oil, caper , olive, and tomato sauce, garnishes: capers , lemon wedges, plum tomato wedges, ripe olives
    7 ingredients
  • Swordfish with Lemon-Caper Sauce Swordfish with Lemon-Caper Sauce
    swordfish steaks (about 1 1/2 inches thick ) and
    13 More
    swordfish steaks (about 1 1/2 inches thick ), salt, divided, freshly ground black pepper, all-purpose flour, canola oil, dry white wine, minced shallots or red onion, fat-free , less-sodium chicken broth, fresh lemon juice, butter, chopped fresh parsley, capers, lemon slices (optional)
    27 min, 14 ingredients
  • Broiled Flounder with Capered Wine Sauce Broiled Flounder with Capered Wine Sauce
    dry white wine, lemon zest, fresh lemon juice and
    9 More
    dry white wine, lemon zest, fresh lemon juice, flounder fillets, olive oil-flavored cooking spray, garlic, minced, all-purpose flour, dry white wine, fresh lemon juice, chopped fresh parsley, capers, freshly grated parmesan cheese
    13 ingredients
  • Sauteed Tilapia With Lemon-Caper Pan Sauce Sauteed Tilapia With Lemon-Caper Pan Sauce
    chicken stock, lemon juice, capers, drained, butter and
    7 More
    chicken stock, lemon juice, capers, drained, butter, tilapia fillets (1.5 lb total ), salt, black pepper, all-purpose flour, olive oil, butter, lemon wedge
    30 min, 11 ingredients
  • Rosemary Marinated Chicken with Roasted Lemon Sauce, Capers and Herbed Potato Galette Rosemary Marinated Chicken with Roasted Lemon Sauce, Capers and Herbed Potato Galette
    olive oil, fresh rosemary, garlic, coarsely chopped and
    21 More
    olive oil, fresh rosemary, garlic, coarsely chopped, onion, coarsely chopped, chickens , about 2 1/2 lb each, salt and pepper, lemons , sliced in half horizontally, olive oil, freshly squeezed lemon juice, carrots, coarsely chopped, stalks celery, coarsely chopped, onion, coarsely chopped, red wine, port, chicken stock, cold unsalted butter, capers, drained, salt and pepper, idaho potatoes, chopped rosemary, chopped fresh thyme, chopped flat leaf parsley, salt and freshly ground pepper, olive oil
    24 ingredients
  • Creamy Caper-Dill Sauce Creamy Caper-Dill Sauce
    mayonnaise, sour cream, grated lemon rind and
    6 More
    mayonnaise, sour cream, grated lemon rind, fresh lemon juice, drained capers, chopped fresh dill, dijon mustard, salt, pepper
    10 min, 9 ingredients
  • Tuna Steaks with Lemon Caper Sauce Tuna Steaks with Lemon Caper Sauce
    drained capers, lemon juice, chopped fresh parsley, salt and
    3 More
    drained capers, lemon juice, chopped fresh parsley, salt, fresh-ground black pepper, olive oil, tuna steaks, about 3/4 inch thick (about 2 lb in all )
    7 ingredients
  • Chicken Breasts in Caper Cream Sauce Chicken Breasts in Caper Cream Sauce
    boneless skinless chicken breast halves, kosher salt and
    10 More
    boneless skinless chicken breast halves, kosher salt, fresh ground black pepper, all-purpose flour, butter, garlic cloves, minced, white wine, minced fresh dill, lemon , zest of, lemon , juice of, light cream or 1/2 cup fat-free half-and-half, capers, drained
    30 min, 12 ingredients




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