18 candied lemon orange grapefruit Recipes

lemons or 2 grapefruits or 4 oranges, sugar, water, light corn syrup, sugar or superfine , for coating

lemons (or limes or oranges, tangerines, grapefruit, etc.), sugar

lemons or 8 navel oranges or 5 pink grapefruit, sugar, water, drops yellow for lemon ; 2 drops each of yellow and red for orange; 2 drops yellow and 1 drop red for grapefruit

lemons (use 1 of the three!) or 2 grapefruits (use 1 of the three!) or 3 -4 oranges (use 1 of the three!), sugar , plus some for tossing, water, corn syrup (optional)

grapefruits or 3 oranges or 6 lemons, sugar, divided, light corn syrup, water

grapefruits, oranges, lemons, water, sugar, chopped candied ginger

candied peel, grapefruit, tangerine, lime, lemon, sugar, water, dried fruit, dried apricot, diced, dried pears, diced, dried peaches, diced, raisins, dark rum , armagnac or 1/3 cup cognac, cake, unsalted butter, softened, sugar, eggs, orange juice, salt, all-purpose flour

sugar, water, oranges or 3 grapefruits or 8 lemons, zest cut in 1/2-inch strips, superfine sugar, for sprinkling

eggs, sugar, salt, flour , sifted, baking powder, vanilla extract, cream, sweetened, candied orange peel (storebought or candied lemon, orange or grapefruit peel)

lemon-peel strips (1/4-inch wide ), lime-peel strips (1/4-inch wide ), orange-peel strips (1/4-inch wide ), grapefruit-peel strips (1/4-inch wide ), sugar, water, sugar

sugar, cinnamon, fresh ricotta, eggs, whole , plus 3 eggs, separated, whites beaten to stiff peaks, all-purpose flour, sugar, orange zest, candied and finely chopped, recipe follows, high-quality brandy, lemon , zested, sugar, water, zest of 4 oranges or 3 grapefruits or 8 lemons, cut into strips, superfine sugar, for sprinkling

cake flour, light brown sugar , packed sifter, egg whites, room temperature, cream of tartar, salt, lemon zest, candied citrus slices, see recipe below, creme fraiche, sugar, red grapefruit, small thinly sliced into rounds, navel orange, thinly sliced into rounds

flour, cinnamon, sugar, unsweetened cocoa powder, butter, unsalted, marsala, canola oil, for frying, sheep or cow s milk ricotta, drained 1 hour in a cheesecloth-lined conical sieve, superfine sugar, vanilla, candied orange zest, recipe follows, tiny chocolate chips, egg white, lightly beaten, powdered sugar , for dusting, sugar, water, zest of 4 oranges or 3 grapefruits or 8 lemons, cut julienne, superfine sugar, for sprinkling