90 cake with brandy and orange Recipes

cake, brandy - i use orange brandy, apples, peeled & diced small ( about 3 1/2 cups ), golden raisins, chopped pecans (optional ), betty crocker supermoist carrot cake mix, butter - softened, water, ground nutmeg, ground allspice or ground cloves, eggs, brandy sauce, butter, brown sugar, tblsn milk, tblsp brandy - again i use orange brandy

sugar, flour, cornstarch, salt, baking soda, apricot brandy or 1/2 cup orange-flavored liqueur, sour cream (no low fat), unsalted butter, eggs, orange extract, lemon extract, vanilla, lemon , zest of, orange , zest of, orange , juice of, sugar, apricot brandy , see instructions

butter or 1 cup margarine, softened, sugar, eggs, all-purpose flour, baking soda, salt, carton sour cream, apricot brandy, orange extract, vanilla extract, lemon extract, rum extract, almond extract

sugar, margarine, eggs, flour, baking soda, salt, sour cream, apricot brandy, orange extract, pure vanilla extract, rum extract, lemon extract, almond extract

unsalted butter, softened, granulated sugar, eggs, all-purpose flour, tea. baking soda, tea. salt, sour cream, ripe fresh georgia peaches, peeled, chopped, tea. pure vanilla extract, tea. pure almond extract, peach schnapps or peach brandy, tab. unsalted butter, orange juice, sugar

butter ( tastes better but margarine is fine), sugar, eggs, liqueur (brandy, orange or whatever you like), cinnamon, baking powder, breadcrumbs, ground walnuts, water, sugar, lemon peel, lemon juice, vanilla essence (optional), sweetened whipped cream (to decorate ), chocolate shavings (to decorate )

cake .............................., orange supreme cake mix, oil, vanilla instant pudding, vodka, apricot brandy, apricot nectar, eggs, fudpucker topping .................., powdered sugar, apricot nectar, vodka, apricot brandy

dates, chopped, baking soda, boiling water, butter, softened, sugar (caster or fine ), eggs, cake flour, baking powder, salt, chopped pecans or 1/2 cup walnuts, cake flour, ground cinnamon, ground ginger, water, sugar, cinnamon sticks, oranges or 4 slices lemons, butter, brandy

dates, chopped, bicarbonate of soda, boiling water, butter, caster sugar, eggs, cake flour, baking powder, salt, chopped pecan nuts or 125 ml chopped walnuts, cake flour, ground cinnamon, ground ginger, water, sugar, cinnamon sticks, orange strips or 3 lemon peel strips, butter

brandy or 1/4 cup cognac, orange juice, dried cherries, bittersweet chocolate, chopped, butter , plus some for ing the baking cups, eggs, egg yolks, sugar, flour, cocoa powder , for coating the baking cups

flour, baking powder, ground cinnamon, salt, olive oil, sugar , plus, sugar, oranges , juice and zest of, plus enough extra, fresh orange juice, in total, brandy (but the tastes better!) or 1/2 cup water (but the tastes better!), golden raisin, walnuts, roughly chopped, toasted

dried tart cherry, snipped, brandy (or orange juice), semi-sweet chocolate chips, margarine or 1/4 cup butter, eggs, sugar, milk, vanilla, all-purpose flour, walnuts, finely chopped, semi-sweet chocolate chips, margarine or 2 tbsp butter

dried currants or 1 cup raisins, brandy or 1/4 cup orange juice, active dry yeast, warm milk (105 degree f to 115 degree f), sugar, all-purpose flour, all-purpose flour, ground cinnamon, ground mace, salt, butter, sugar, egg, grated lemon peel, lemon juice, powdered sugar, orange juice

unsalted butter , finest kind, sugar, whole eggs, flour, baking soda, buttermilk, chopped dates, chopped pecans, sauce, fresh orange juice, brandy, sugar, grated orange rind

yellow cake mix, vanilla instant pudding mix, eggs, vegetable oil, cold water, favorite liqueur (such as amaretto, apricot brandy or orange-flavored liqueur), butter, water, sugar, favorite liqueur (such as amaretto, apricot brandy or orange-flavored liqueur)

flour, baking powder, salt, butter, softened, light brown sugar , packed, vanilla, eggs, milk, brandy or 1/4 cup pear or 1/4 cup pear liqueur or 1/4 cup orange juice, firm ripe pears, peeled, cored , and cut into 1/4-inch pieces, orange peel, finely shredded, granulated sugar, brandy or 1/3 cup pear or 1/3 cup pear liqueur or 1/3 cup orange juice, bartlett pears, peeled, cored, and thinly sliced, lemon juice, pear nectar or 1/3 cup pear juice, sugar, vanilla

dark poppy seed, milk, unsalted butter, softened, granulated sugar, brandy, grated lime rind, grated orange rind, dried lavender, powder (optional), eggs, separated, at room temperature, cake flour, salt, fresh lime juice, fresh orange juice, brandy, superfine sugar, fresh organic lavender flowers (or roses, for garnish)

all purpose flour, baking soda, ground cinnamon, baking powder, salt, eggs, vegetable oil, sugar, golden brown sugar, grated peeled carrots (about 1 lb), crushed pineapple in syrup, drained, brandy, vanilla extract, grated orange peel, sliced almonds, toasted, dried currants, orange marmalade, brandied whipped cream