18 butternut squash orange parsley Recipes

  • Baked Butternut Squash With Orange
    parsley, chopped, oranges , zest and juice and
    3 More
    parsley, chopped, oranges , zest and juice, garlic cloves, crushed, butternut squash, peeled and deseeded, olive oil
    45 min, 5 ingredients
  • Butternut Squash Salad
    olive oil, plus more to oil baking sheet and
    9 More
    olive oil, plus more to oil baking sheet, butternut squash (2 to 2 1/2 lbs.), peeled, seeded , quartered lengthwise, and cut crosswise into 1/4-in.-thick slices, red wine vinegar, fresh lemon juice, garlic, minced, salt, grated fresh orange zest, chopped red onion, chopped flat-leaf parsley, grated parmesan (optional)
    10 ingredients
  • Carrot-And-Butternut Squash Soup With Parsleyed Croutons
    onion, chopped, garlic cloves, minced, olive oil, divided and
    10 More
    onion, chopped, garlic cloves, minced, olive oil, divided, carrots, shredded, butternut squash, peeled and shredded, low-sodium fat-free chicken broth, cooked long-grain rice, thick) french bread slices, skim milk, grated orange rind, salt, pepper, chopped fresh parsley
    13 ingredients
  • Curry Ginger Butternut Squash Soup
    oil, peeled chopped ginger, garlic, minced, curry powder and
    10 More
    oil, peeled chopped ginger, garlic, minced, curry powder, mirin, peeled cubed butternut squash, chicken stock, celery, chopped, orange juice concentrate, thawed, hot chili sauce , to taste, salt , to taste, pepper , to taste, plain yogurt, chopped parsley
    50 min, 14 ingredients
  • Roasted Butternut Sqaush Soup With Sage Oil
    butternut squash, chopped, orange juice, dark brown sugar and
    15 More
    butternut squash, chopped, orange juice, dark brown sugar, cinnamon stick, sweet butter, leek, chopped, onion, chopped, granny smith apple, chopped, chicken stock, heavy cream (optional), salt, freshly ground white pepper, extra virgin olive oil, butternut squash, diced, sage leaf, italian parsley, canola oil, sage leaves
    31 min, 18 ingredients
  • Roasted Root Vegetables With Maple Balsamic Dressing
    sweet potatoes, peeled and cut 1/2 inch thick and
    12 More
    sweet potatoes, peeled and cut 1/2 inch thick, carrots, peeled and cut in 1/2 slices on the diagonal, butternut squash, peeled and cut in 2 inch wedges (or acorn squash), orange bell peppers, seeded and cut in thick slices, vegetable oil, balsamic vinegar, red wine vinegar, brown sugar, maple syrup, thyme, chopped or 1/2 tsp dried thyme, salt, pepper, parsley, chopped
    1 hour 15 min, 13 ingredients
  • Butternut Squash Soup W/ Honey Pecan Butter Butternut Squash Soup W/ Honey Pecan Butter
    butternut squash, butter, bacon, chopped and
    9 More
    butternut squash, butter, bacon, chopped, yellow onion, chopped, low sodium chicken broth, orange juice, freshly squeezed, nutmeg, salt, white pepper, pecans, toasted and finely chopped, honey, whole leaves italian parsley
    2 hour , 12 ingredients
  • Butternut Squash Bisque With Ginger and Orange Zest Butternut Squash Bisque With Ginger and Orange Zest
    olive oil or 1 tbsp butter and
    10 More
    olive oil or 1 tbsp butter, butternut squash, peeled and diced into 1-inch chunks . (about 1), carrots, chopped, onion, chopped, minced fresh ginger (1-inch piece), vegetable stock or 2 quarts cold water, grated orange zest, parsley, chopped, ground nutmeg, sea salt , to taste, ground pepper , to taste
    55 min, 11 ingredients
  • Roasted Butternut Squash Ravioli with Sage, Hazelnut and Brown Butter Sauce (Bobby Flay) Roasted Butternut Squash Ravioli with Sage, Hazelnut and Brown Butter Sauce (Bobby Flay)
    butternut squash, halved and seeded, cinnamon, nutmeg and
    12 More
    butternut squash, halved and seeded, cinnamon, nutmeg, chopped orange zest, chipotle puree, chopped parsley, grated parmesan cheese, salt and freshly ground pepper, sheets pasta dough , 12 to 14 inches long by 4 inches wide, eggs mixed with 2 tbsp water, chopped chives, unsalted butter, coarsely ground hazelnuts, sage leaves , chiffonade, salt and freshly ground pepper
    1 hour 10 min, 15 ingredients
  • Baked Acorn or Butternut Squash With Orange Garlic & Parsley Baked Acorn or Butternut Squash With Orange Garlic & Parsley
    fresh italian parsley and
    4 More
    fresh italian parsley, orange rind , 2 x 1/2 inch (orange part only), garlic cloves, acorn squash or 2 small butternut squash, seeded, cut into 1 inch-wide slices, olive oil
    1 hour , 5 ingredients
  • Cranberry Glazed Butternut Squash Cranberry Glazed Butternut Squash
    olive oil, olive oil, nutmeg, freshly grated and
    9 More
    olive oil, olive oil, nutmeg, freshly grated, ground ginger, salt, fresh ground black pepper, butternut squash (1 to 1 1/4 lb each) or 1 large , quartered and seeded (2 to 2 1/2 pounds), fresh cranberries, orange (2 tbsp of juice and 1 tsp of zest), brown sugar, more more to taste, vanilla extract, fresh chives or 2 tbsp fresh parsley, chopped for garnish
    16 min, 12 ingredients
  • Baked Squash with Orange, Garlic and Parsley Baked Squash with Orange, Garlic and Parsley
    fresh italian parsley and
    4 More
    fresh italian parsley, x 1/2-inch strips orange peel (orange part only), garlic cloves, acorn or butternut squash, seeded, cut into 1-inch-wide slices, olive oil
    5 ingredients
  • Sheila Lukins' Blazing Squash Chili Sheila Lukins' Blazing Squash Chili
    olive oil, onions, cut into 1/4-inch dice, minced garlic and
    15 More
    olive oil, onions, cut into 1/4-inch dice, minced garlic, red bell peppers, stemmed, seeded, and cut into 1/2-inch dice, chili powder, ground cumin, dried oregano, ground allspice, crushed red pepper flakes, tomatoes, chopped with their juices, dry red wine, butternut squash, seeded, peeled, and cut into 1/2-inch dice, grated orange , zest of, salt and coarsley ground black pepper, to taste, dark red kidney beans, drained, chopped fresh cilantro leaves, chopped flat leaf parsley, scallions , thinly sliced on the diagonal for garnish (3 inches green left on)
    30 min, 18 ingredients
  • Carrot, Sweet Potato and Squash Soup (Rachael Ray) Carrot, Sweet Potato and Squash Soup (Rachael Ray)
    evoo, butter and
    23 More
    evoo, butter, puree of chipotle in adobo , medium to spicy heat level (freeze the remainder in a plastic baggie), ground coriander , 1/3 palmful, ground cumin , 1/3 palmful, paprika , 1/3 palmful, garlic, chopped, onions, chopped, crisp apple, peeled and chopped, ginger root, finely chopped or grated, a little freshly grated nutmeg, a pinch of ground cinnamon, salt and freshly ground black pepper, chicken stock, plus extra to reheat, honey, kabocha , butternut squash or pumpkin, peeled and chopped (or leftover roasted), organic carrots, peeled and chopped, sweet potatoes, peeled and chopped, lemon or orange juice, crumbled browned mexican chorizo, chopped red onions or scallions, toasted pumpkin seeds, creme fraiche, shredded smoked cheddar or smoked gouda, chopped fresh parsley or cilantro
    55 min, 25 ingredients
  • Lamb and Orange Tagine Lamb and Orange Tagine
    oil, onion, garlic cloves, ginger, chili, coriander and
    10 More
    oil, onion, garlic cloves, ginger, chili, coriander, turmeric, lamb, oranges, cinnamon, butternut squash, carrots, cornflour, pistachio nuts, parsley, couscous
    11 min, 16 ingredients
  • Susan's Harvest Stew Susan's Harvest Stew
    bay leaves, parsley, rosemary (3-inch sprigs) and
    16 More
    bay leaves, parsley, rosemary (3-inch sprigs), thyme (3-inch sprigs), orange zest, oil, beef, 1-inch cubes, onions, chopped, garlic cloves, minced, tomato paste (use half ), flour, beef broth, red wine (pinot noir), parsnips, peeled & sliced, yukon gold potatoes, peeled, cubed, carrots, peeled & sliced, celery ribs, sliced, butternut squash, cubed, fresh pumpkin
    2 hour 35 min, 20 ingredients




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