69420 butter salt sugar Recipes
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sugar, evaporated milk, water, butter (2 sticks), salt and8 Moresugar, evaporated milk, water, butter (2 sticks), salt, eggs, flour, butter pecan flavoring (we use superior brand imitation vanilla, butter and nut flavoring), butter (room temperature ), cream cheese (room temperature ), powdered sugar, butter pecan flavoring, chopped pecans31 min, 14 ingredients
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butter, pecans - chopped, butter, softened, sugar, eggs and11 Morebutter, pecans - chopped, butter, softened, sugar, eggs, flour, baking powder, salt, milk, vanilla ( bean would be marvellous in this cake), butter, softened, icing sugar, milk , plus 1 tsp., vanilla, reserved toasted pecans16 ingredients
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butter, cubed, unsweetened chocolate, eggs, salt, sugar and11 Morebutter, cubed, unsweetened chocolate, eggs, salt, sugar, king arthur unbleached all-purpose flour, baking powder, chopped pecans, butter, cubed, sugar, heavy whipping cream, vanilla extract, unsweetened chocolate, butter1 hour , 16 ingredients
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butter, softened, sugar, eggs, half-and-half cream and10 Morebutter, softened, sugar, eggs, half-and-half cream, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, butter, softened, sugar, vanilla extract, half-and-half cream, colored sugar , optional40 min, 14 ingredients
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Burnt Sugar Cake (Betty Crocker: Circa 1956)sugar, boiling water and16 Moresugar, boiling water, water, to make 1 cup liquid (see instructions), soft silk flour, sugar, baking powder, salt, soft shortening, eggs (1/3-1/2 cup), vanilla , if desired, sugar, boiling water, shortening (part butter), soft silk flour, salt, sugar , sifted (aka powdered ), water, vanilla1 hour 25 min, 18 ingredients
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Espresso Dark Brownie Cupcakes, Peanut Butter Fudge Frostingunsalted butter , cut into pieces and15 Moreunsalted butter , cut into pieces, unsweetened chocolate, chopped, all-purpose flour, unsweetened dutch-process cocoa powder , sifted, ground espresso, salt, brown sugar, granulated sugar, eggs, peanut butter fudge frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., unsalted butter, room temperature, creamy peanut butter, salt, sugar, unsweetened dutch-process cocoa powder34 min, 16 ingredients
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Sugar-Crusted Popoversbutter, melted, eggs, at room temperature, whole milk and7 Morebutter, melted, eggs, at room temperature, whole milk, salt, sugar, flour, softened butter, for greasing the pan, sugar, ground cinnamon, melted butter37 min, 10 ingredients
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Butter Pecan Sugar Snap Peasbutter, garlic clove, finely minced and6 Morebutter, garlic clove, finely minced, fresh sugar snap pea, trimmed (the best quality you can find), pecans, toasted and coarsely chopped, brown sugar , packed, lemon juice, cracked black pepper, salt , to taste7 min, 8 ingredients
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Butter Rum Glazed Applesauce Cakebutter, sugar, applesauce and10 Morebutter, sugar, applesauce, apple, cored, peeled and chopped, vanilla, flour, baking soda, cinnamon, salt, butter, powdered sugar, rum extract, half-and-half45 min, 13 ingredients
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Sugar Crust Poundcake with Sherry Saucebutter, softened, sugar, eggs, cake flour, eggs, sugar and3 Morebutter, softened, sugar, eggs, cake flour, eggs, sugar, butter, dry sherry, salt9 ingredients
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