3333 butter pecan cake pecan Recipes

butter pecan cake mix, eggs, oil, coconut pecan frosting, water, powdered sugar, chopped pecans

butter pecan cake mix, butter, melted, egg, sugar (3 1/2 cups), butter, melted, eggs, cream cheese, softened, pecans

butter, melted, chopped pecans, butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract, butter, softened, powdered sugar, milk, vanilla extract

butter, melted, chopped pecans, butter, softened, sugar, eggs, king arthur unbleached all-purpose flour, baking powder, salt, milk, vanilla extract, butter, softened, sugar, milk, vanilla extract

butter pecan cake mix, coconut pecan frosting, eggs, vegetable oil, water, chopped pecans

cake, crisco flour no-stick spray, pillsbury yellow cake, cider apple butter, sour cream, crisco vegetable oil, water, eggs, ground cinnamon, ground ginger, ground allspice, peeled, chopped apples, brown sugar, pillsbury best all-purpose flour, ground cinnamon, butter or margarine, chopped pecans, toasted, vanilla instant pudding mix, powdered sugar, crushed pineapple, well drained, chopped pecans, toasted

betty crocker butter pecan cake mix, betty crocker coconut pecan frosting, eggs, oil, water

butter, softened, brown sugar, eggs, self-rising flour, crushed cinnamon graham crackers, orange juice, toasted chopped pecans, toasted pecan halves, sugar, milk

butter, softened, chopped pecans, all-purpose flour, baking powder, salt, white sugar, eggs, milk, vanilla extract, butter, vanilla extract, salt, sugar, cream

cake, spice cake mix + the ingredients called for on the pkg, chopped pecans, coconut-pecan filling, light corn syrup, sugar, evaporated milk, butter, egg yolks - slightly beaten, vanilla, flaked coconut, chopped pecans, chocolate frosting, cream cheese - softened, light corn syrup, tblspn butter, icing sugar, unsweetened cocoa powder, vanilla

butter pecan cake mix, eggs, oil, water, maple syrup, coconut pecan frosting

butter, pecans, chopped (i use 1 cup. in the cake, and 1 cup. in the frosting = 2 cup.), butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract, butter, softened, sugar, milk, vanilla extract, pecans, toasted

butter (softened ), brown sugar, butter pecan cake mix, water, pecans, chopped, eggs, butter (softened ), eggs, milk, white sugar, light corn syrup

butter, softened, brown sugar, butter pecan cake mix, water, chopped pecans, eggs, butter, softened, eggs, milk, white sugar, light corn syrup

butter-pecan frosting, white chocolate, chopped, boiling water, butter, softened, sugar, eggs, separated, vanilla extract, buttermilk, baking soda, cake flour, garnish: toasted pecan halves

butter pecan cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), vanilla instant pudding mix, milk (i use skim, but you can use what you like), cool whip (i use fat-free, but you choose), chopped pecans (i toast them for a few minutes-which is optional), vanilla

unsalted butter, coarsely chopped pecans, cream cheese, softened, unsalted butter, softened, powdered sugar, vanilla extract, white chocolate, chopped, boiling water, butter, softened, sugar, eggs, separated, vanilla extract, buttermilk, baking soda, cake flour, toasted pecan halves

cake flour, sugar, butter, baking powder, baking soda, salt, buttermilk, vanilla, eggs, pecan frosting, butter-no substitutes, chopped pecans, vanilla, milk, sugar