2873 butter dough Recipes

peanut butter dough, flour, baking soda, salt, butter, at room temperature, brown sugar, granulated sugar, jello vanilla flavored instant pudding, eggs, pure vanilla extract, peanut butter, peanut butter or semi-sweet chocolate chips, chocolate dough, flour, baking soda, salt, butter, at room temperature, brown sugar, granulated sugar, jello chocolate flavored instant pudding, eggs, pure vanilla extract, peanut butter or semi-sweet chocolate chips

butter, sugar, vanilla, baking soda, salt, cream of tartar, eggs, flour

butterscotch pieces, melted, chopped salted peanuts, peanut butter, sweetened condensed milk 1 tbsp softened butter, vanilla extract, dough, peanut butter, softened butter, flour, sugar, salt, quick-cooking rolled oats

butter (1 stick), peanut butter, brown sugar, granulated sugar, egg, salt, baking soda, vanilla extract, flour, sugar (set aside going to roll dough in)

all-purpose flour (maida), baking powder, sugar, salt, milk, egg (you can skip this, if you don tsp eat s), yogurt, oil, butter, lukewarm water , to knead the dough

butter (room temp ), sugar (2.33 cups), eggs, vanilla, lemon rind (or 15 drops of lemon juice), mace, flour (and a little for rolling out dough), cinnamon-sugar mixture

butter, garlic cloves, minced, garlic powder, refrigerated french bread dough, chopped fresh chives, parmesan cheese, grated

butter, room temperature, light brown sugar, heavy sweet cream, raisins, egg beaten, recipe of cream cheese pastry (posted) or, refrigerated pie crust dough , cut in 6 inch diameter circles

butter, icing sugar, cornflour, egg yolks, enough flour to make soft biscuit dough, essence ,any will do

king arthur unbleached all-purpose flour, quick-cooking oats, sugar, baking powder, salt, chunky peanut butter, egg, milk, vanilla extract

creamy peanut butter, honey, instant nonfat dry milk powder

butter twists: rich sour dough recipe made with only 1 tbsp of sugar, granulated sugar, cinnamon twists: add 2-3 tsps of , or to taste, to the sugar before rolling the pastry, nut and fruits twists: sprinkle the pastry with raisins and s or candied fruits to your taste before folding in half and cutting in strips.

butter, softened, brown sugar, sugar, milk, vanilla, flour, semi-sweet chocolate chips, milk, vegetable oil, sugar, yeast, flour (i used 1-1/2 cups whole wheat and 3 cups all purpose), baking powder, baking soda, butter, cinnamon, sugar, batch ready to eat cookie dough, powdered sugar, butter, melted, vanilla, heavy cream or 4 tbsp milk

butter, cream cheese , please use philadelphia, salt, flour , plus, flour, egg white, compact head white cabbage, butter, salt, sugar, hard-boiled eggs, butter, melted

butter softened, peanut butter (usually smooth but crunchy is fine), brown sugar light or dark (packed), white sugar, egg, vanilla extract or flavoring, salt, plain flour, baking soda

piecrust or 1/2 (15-oz) package refrigerated pie dough (such as pillsbury), golden raisins, dark rum, sugar, cornstarch, salt, eggs, reduced-fat milk, butter, vanilla extract, frozen fat-free whipped topping, thawed

butter, softened, brown sugar, all-purpose flour, eagle brand sweetened milk, vanilla, peanut butter chips, chocolate almond bark

butter, softened, cream cheese, softened, granulated sugar, egg yolk, vanilla, all-purpose flour, plus more for rolling out dough, salt, baking powder, turbinado sugar or cinnamon sugar