293010 burst stuffed cherry baked cheese Recipes

tomatoes, button mushrooms, corned beef or 1/2 cup bacon bits, onion, italian herb seasoning, butter, spring onions, sour cream, cheddar cheese, condensed mushroom soup, breadcrumbs, fresh parsley (optional)

baking potatoes, olive oil, salt, pepper, butter, cubed, shredded cheddar cheese, heavy whipping cream, sour cream, shredded parmesan cheese, salt, pepper, minced chives, divided

cherry peppers, baking potato, diced zucchini (about 2 small), garlic cloves, minced, dried basil, dried oregano, olive oil, dry white wine, grated parmesan cheese, divided, cream cheese, softened, sour cream, salt

fresh dark sweet cherries with stems, cream cheese, softened, ground hazelnuts, maple syrup, white baking chips, shortening, divided, milk chocolate chips, semisweet chocolate chips

cherry pepper, prosciutto, aged provolone cheese, white vinegar, olive oil, canola oil

cherry peppers, onions, minced fine, mushrooms, minced fine, garlic cloves, minced fine, worcestershire sauce, dried oregano, cottage cheese or 8 tsp sour cream or 8 tsp yogurt

flour, sugar, salt, cold butter cut up, baking powder and baking soda, egg, sour cream, almond or vanilla extract, cream cheese softened, sugar, egg, cherry pie filling, chopped almonds

tomatoes, plain yogurt or 1/2 cup sour cream, cream cheese, dried dill, crushed fine, dry mustard, onion powder, parmesan cheese (optional)

cream cheese, feta cheese, crumbled, green onion, chopped, dried oregano, plain yogurt or 1 -2 tbsp sour cream, tomatoes, black pepper, paprika

tomatoes, cooked shrimp, peeled and deviened, cream cheese, mayonnaise, parmesan cheese, horseradish, lemon juice, salt and pepper, thyme or parsley, chopped

baking potatoes , scrubbed clean, rock salt, olive oil, unsalted butter, cooked ham , cut into julienne strips about 1 by 1/4-inch, button mushrooms , cut into julienne strips about 1 by 1/4-inch, granulated salt or sea salt, freshly ground black pepper, creme fraiche or sour cream, unsalted butter, at room temperature, shredded gruyere , swiss, or cheddar

pecan halves, example: (40 halves to make 20 stuffed s), cream cheese (amount is your choice), roquefort cheese (amount is your choice), mayonnaise (just enough to blend the cheeses)

bacon, chopped, rabbits, thawed if frozen, each cut into 8 pieces, or 3 1/2 lb chicken thighs, butter, red onion, chopped, carrots, peeled, chopped, celery stalks, chopped, garlic cloves, chopped, fresh thyme sprigs, bay leaves, dry red wine, low-salt chicken broth, canned crushed tomatoes with added puree, baked cheese grits

beef top round, cut into 2-inch pieces, about 1/4-inch thick, veal top round, cut into 2-inch pieces, about 1/4-inch thick, essence , recipe follows, salt, freshly ground black pepper, all-purpose flour , plus more for dusting work surface, vegetable oil, chopped onions, chopped bell peppers, chopped celery, cayenne, peeled, seeded, and chopped tomatoes, chopped garlic, bay leaves, dried thyme, dried oregano, dried basil, beef stock, dry red wine, chopped parsley leaves, baked cheese grits , recipe follows, chopped green onion tops, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, butter, whole milk, salt, cayenne pepper, quick-cooking white grits, grated sharp white cheddar

steak, salt, pepper, vegetable oil, all-purpose flour, chopped onion, chopped green bellpepper, chopped green onions, chopped celery, chopped fresh parsley, garlic cloves, minced, stewed tomatoes, undrained, dried thyme, bay leaves, water, baked cheese grits

cubes pepperoncino , crushed red pepper italian table cheese, available in specialty cheese case, asiago or pepato may be substituted, cappicola (hot italian ham) cut in half, hot cherry peppers, tops cut off and seeds removed, prosciutto di parma, herb and garlic spreadable cheese or goat cheese, rib celery , cut into 1/2-inch pieces, sweet peppers, tops removed and seeded

hot cherry peppers, ground beef, sausage (hot or sweet ), cream cheese, bacon (optional)

fresh cherry peppers, hard salami, romano cheese (chunk to be grated), evoo