731 bread oil balsamic vinegar Recipes

  • Bread Dipping Oil- Balsamic Vinegar
    garlic-infused balsamic vinegar, extra virgin olive oil and
    4 More
    garlic-infused balsamic vinegar, extra virgin olive oil, parmigiano , cheese-to taste-grated, grated asiago cheese, italian bread, assorted cracker
    5 min, 6 ingredients
  • Fried Eggs With Coriander, Cumin and Balsamic Vinegar
    olive oil, for frying, eggs and
    7 More
    olive oil, for frying, eggs, fresh red chile , deseeded and finely sliced, cumin seed, garlic clove, chopped, bread, toasted, balsamic vinegar, coarse sea salt, chopped coriander
    6 min, 9 ingredients
  • Balsamic Bean Dip With Fresh Veggies
    cannellini white kidney beans, drained, olive oil and
    4 More
    cannellini white kidney beans, drained, olive oil, balsamic vinegar, plus extra for drizzling, oil , from jar sun-dried tomato, assorted crudites, pita bread, cut into wedges
    5 min, 6 ingredients
  • Bread Salad with Tofu
    olive oil, balsamic vinegar, tomato juice and
    6 More
    olive oil, balsamic vinegar, tomato juice, dried basil to taste, salt and pepper to taste, day-old bread, cut into 1 inch cubes, smoked tofu, diced, tomatoes, diced, chopped fresh spinach
    15 min, 9 ingredients
  • Panzanella (Italian Bread Salad)
    italian bread (1-inch thick ) and
    16 More
    italian bread (1-inch thick ), cucumber , pared, thinly sliced, bell peppers , combination yellow and red, seeded, cut into thin slices, snipped fresh chives, red onion , thinly slivered (about 1 cup), oil-cured black olives, olive oil, balsamic vinegar, red wine vinegar, ripe large plum tomatoes, cut into large dice, capers, drained, garlic clove, minced, salt, fresh ground pepper, chopped fresh basil, olive oil , and, red wine vinegar (for serving)
    25 min, 17 ingredients
  • Roasted Bread Salad
    red peppers, red onion, english cucumber, ripe tomatoes and
    6 More
    red peppers, red onion, english cucumber, ripe tomatoes, stoned black olives, bread (of choice, i use ciabatta), virgin olive oil , to coat on bread (i use an olive oil spray), virgin olive oil, balsamic vinegar, garlic clove, crushed
    15 min, 10 ingredients
  • Panzanella (Italian Bread Salad)
    tomatoes, cut into bite-size pieces and
    8 More
    tomatoes, cut into bite-size pieces, cucumber, peeled and sliced, red onion, thinly sliced, garlic, very finely minced, fresh basil leaf , torn into small pieces, extra virgin olive oil , plus more as needed, balsamic vinegar or 3 tbsp red wine vinegar, plus more as needed, salt & freshly ground black pepper, to taste, thick country bread , torn into bite-size pieces (sourdough is good - dense, bakery bread)
    15 min, 9 ingredients
  • Balsamic-Marinated Tomato Sandwiches Balsamic-Marinated Tomato Sandwiches
    extra virgin olive oil, balsamic vinegar, red wine vinegar and
    9 More
    extra virgin olive oil, balsamic vinegar, red wine vinegar, chopped fresh tarragon, salt, divided, fresh ground black pepper, divided, garlic clove, minced, beefsteak tomatoes, sliced 1/4 inch thick (or 6 medium tomatoes), red onion, thinly sliced, loaves french bread , individual size (these are sandwich size loaves), leaves boston lettuce (or 1 cup arugula or watercress), avocados, sliced
    2 hour 20 min, 12 ingredients
  • Balsamic Bean Dip With Fresh Veggies Balsamic Bean Dip With Fresh Veggies
    cannellini (white kidney beans), drained, olive oil and
    4 More
    cannellini (white kidney beans), drained, olive oil, balsamic vinegar plus extra for drizzling, oil from jar of sun-dried tomatoes, assorted crudites, pita bread, cut into wedges
    6 ingredients
  • Balsamic Bread Dip Balsamic Bread Dip
    olive oil, balsamic vinegar, lemon juice and
    4 More
    olive oil, balsamic vinegar, lemon juice, dried minced garlic, dried basil, ground coriander, black pepper
    7 ingredients
  • Garlic Bread With Ripe Tomatoes and Manchego Cheese Garlic Bread With Ripe Tomatoes and Manchego Cheese
    bread, freshly baked about 3/4 inch thick each and 2 inch... and
    9 More
    bread, freshly baked about 3/4 inch thick each and 2 inches in diameter, extra virgin olive oil, garlic clove, peeled, manchego cheese or 8 parmesan cheese, paper-thin slices, tomatoes, ripe and finely chopped, extra virgin olive oil, balsamic vinegar, kosher salt, fresh ground black pepper, fresh basil, finely chopped
    10 min, 10 ingredients
  • Bread Salad Bread Salad
    good french or italian bread cut into cubes and
    4 More
    good french or italian bread cut into cubes, chopped tomatoes, chopped fresh basil to taste, olive oil, balsamic vinegar
    5 min, 5 ingredients
  • Bread And Tomato Salad Bread And Tomato Salad
    italian bread, cut in cubes, ripe tomatoes, cut in cubes and
    4 More
    italian bread, cut in cubes, ripe tomatoes, cut in cubes, extra virgin olive oil, balsamic vinegar, chopped fresh basil, salt and black pepper to taste
    6 ingredients
  • Oil & Vinegar Dipping Sauce Oil & Vinegar Dipping Sauce
    garlic cloves, minced, olive oil, balsamic vinegar and
    1 More
    garlic cloves, minced, olive oil, balsamic vinegar, sliced french bread baguette
    5 min, 4 ingredients
  • Thanksgiving Leftovers:   Harvest Turkey Bread Salad Thanksgiving Leftovers: Harvest Turkey Bread Salad
    cubed italian bread (stale, day old) and
    15 More
    cubed italian bread (stale, day old), whole berry cranberry sauce (or chutney), olive oil, balsamic vinegar, salt, sweet potato, peeled and cubed, onion, peeled, cut in wedges, thyme (dried ), pepper, olive oil, balsamic vinegar, salt, turkey breast (bite size), dried parsley (or 4 tsp. fresh ), dried cranberries, chopped pecans or 1/3 cup hazelnuts, toasted
    55 min, 16 ingredients
  • Sauteed Rabbit Loin with Braised Fennel and Balsamic Vinegar (Mario Batali) Sauteed Rabbit Loin with Braised Fennel and Balsamic Vinegar (Mario Batali)
    boneless rabbit loins with flap intact, cold water and
    20 More
    boneless rabbit loins with flap intact, cold water, red wine vinegar, salt, black peppercorns, pure olive oil, fennel (about 1 lb) core removed and sliced into 1/4-inch batonettes, spanish onion, fennel seeds, basic tomato sauce , recipe follows, dry white wine, balsamic vinegar, salt and pepper, day old bread, white wine vinegar, parsley sprigs, capers, drained and rinsed, garlic, thinly sliced, cooked and chopped spinach, chopped fresh thyme leaves, chopped fennel fronds, extra virgin olive oil
    22 ingredients
  • Chile Crusted Warm Goat Cheese Salad with Hot Candied Walnuts and Balsamic Vinaigrette Chile Crusted Warm Goat Cheese Salad with Hot Candied Walnuts and Balsamic Vinaigrette
    goat cheese , divided into 4 round disks and
    16 More
    goat cheese , divided into 4 round disks, cascabel chile , toasted in a dry pan, ground in a coffee grinder, pistachio nuts , toasted in a dry pan, ground in a grinder or food processor, bread crumbs (japanese panko, if available), olive oil, balsamic vinaigrette , recipe follows, hot candied walnuts , recipe follows, good olive oil, balsamic vinegar, shallots, minced, chopped fresh thyme leaves, chopped fresh rosemary leaves, salt and freshly ground black pepper, shelled walnuts, sugar, cayenne pepper, salt
    40 min, 17 ingredients
  • Marinated Tomatoes With Basil and Balsamic Vinegar Marinated Tomatoes With Basil and Balsamic Vinegar
    red onion, thinly sliced, ice water, balsamic vinegar and
    11 More
    red onion, thinly sliced, ice water, balsamic vinegar, extra virgin olive oil, water, sugar, salt, pepper, garlic cloves, minced, fresh basil, chopped, fresh flat leaf parsley, chopped, tomatoes, thinly sliced, parmesan cheese , curls (optional), french bread (optional)
    50 min, 14 ingredients




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