13 bourbon orleans Recipes

raisins, bourbon, reduced-fat milk, sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, eggs, lightly beaten, cubed french bread (about 8 oz), sugar, light-colored corn syrup, butter, bourbon

white sugar, corn syrup, bourbon whiskey, eggs, melted butter, salt, coarsely chopped pecans, semi-sweet chocolate chips, refrigerated pie crust

pecans, toasted and chopped (see note ), light brown sugar, butter, melted, vanilla extract, cinnamon, nutmeg, eggs, milk, golden raisin, stale firm-textured white bread , cut into cubes (about 6 cups), pecans, toasted and chopped (see note ), light brown sugar, cinnamon, butter, dark brown sugar, cornstarch, heavy cream, vanilla extract, bourbon

stale french bread, crumbled (if you use fresh french bread reduce milk to 3 cups) or 6 -8 cups any type crumbled bread (if you use fresh french bread reduce milk to 3 cups), sugar (granulated ), unsalted butter, melted, eggs, pure vanilla extract, raisins, shredded coconut, chopped pecans, cinnamon, nutmeg, milk, unsalted butter, powdered sugar, egg yolks, bourbon

white sugar, corn syrup, bourbon whiskey, eggs, melted butter, salt, coarsely chopped pecans, semi-sweet chocolate chips, refrigerated pie crust

unsalted butter, eggs, light-brown sugar , firmly packed, ground cinnamon, nutmeg, freshly grated, pure vanilla extract, bourbon, half-and-half, day-old french bread, cut into 1/2-inch cubes (about 4 cups), bittersweet chocolate chips, spiced cream , recipe follows, fresh mint, sugar , shaker

unsalted butter, eggs, light brown sugar, ground cinnamon, freshly grated nutmeg, pure vanilla extract, bourbon, half-and-half, day-old french bread, cut into 1/2-inch cubes (about 4 cups), raisins, recipe spiced cream , recipe follows, fresh mint, shaker confectioners sugar, heavy cream, granulated sugar, ground cinnamon, freshly grated nutmeg

eggs, whole milk, heavy cream, irish whiskey or 2 tbsp cognac or 2 tbsp brandy or 2 tbsp bourbon, sugar, pure vanilla extract, salt, french bread , cut about 1-inch thick on the diagonal, unsalted butter, vegetable oil, powdered sugar, sliced strawberry (other berries or orange or tangerine slices), real maple syrup (optional)

eggs, white sugar, light brown sugar, dark brown sugar, allspice, ground mace, ground ginger, freshly ground nutmeg, freshly ground cinnamon stick, pure vanilla extract, angostura bitters, bourbon or blended whiskey, dark rum, almond-flavored liqueur , such as amaretto, brandy, heavy cream

bread cubes , day old french bread is best, unsalted butter, heavy cream, whole milk, eggs, brown sugar, vanilla extract, cinnamon, nutmeg, salt, raisins, sugar, for garnish, heavy cream, whole milk, sugar, cornstarch, rum (or bourbon if preferred), salt, unsalted butter

butter, for greasing pan and ramekins, sugar, ground cinnamon, nutmeg, eggs, heavy cream, vanilla extract, new orleans french bread, cut into 1-inch cubes (see *cook s note), raisins, heavy cream, cornstarch, water, sugar, bourbon, egg whites, room temperature, cream of tartar, sugar