49003 borracho beans period Recipes

pinto beans, white onions, fresh jalapenos (optional), garlic cloves, minced, roma tomatoes, fresh cilantro, chopped, ham hocks, chili powder, paprika, black pepper, kosher salt, cumin, table spoons bacon drippings, chicken stock, dark beer (optional)

dried pinto beans, water, dark beer, salt, garlic cloves, minced, serrano peppers, seeded and minced, bacon, cut in 1-inch pieces, onion, chopped, roma tomatoes, chopped, cilantro, minced

dry pinto beans , soaked in water overnight, carton chicken broth, beer (regular, not light, dark or amber is better), thick sliced pepper bacon, chopped and cooked (i use slightly more ), fresh garlic cloves, chopped, white onion, chopped, jalapenos, seeded and chopped, chili powder, cumin, fresh coarse ground black pepper, salt, tomatoes, chopped, fresh cilantro, chopped, goya ham seasoning

salsa, water, pinto beans, onion, chopped, fresh cilantro , chopped using 1/2 of the stems, tony chachere s seasoning, garlic

beans (rinsed and drained ) or 1 1/2 cups cooked beans, toasted breadcrumb, green onions (diced ), eggs, season salt, pepper, onion powder, soul seasoning

dry pinto beans, thick sliced bacon, cooked and chopped, bean seasoning, cilantro, chopped, diced tomatoes or 1 (14 oz) can fresh, beer (important ingredient)

pinto beans , with jalapenos, do not drain, bacon, chopped into 1 inch pieces, roma tomatoes, diced, jalapenos , chopped including seeds, onion, chopped, garlic cloves, minced, beer, cilantro, salt

soaked pinto beans, water, ground cumin, hot mexican chili powder, minced garlic, mexican dark beer, uncooked thick sliced bacon, chopped onion, chopped tomato, chopped cilantro, chopped jalapeno, salt

pinto beans (recommended : bush s), diced tomatoes and green chiles (recommended: ro tel), diced green chilies (recommended : la victoria), frozen diced onions (recommended : cup&w), crushed garlic (recommended : christopher ranch), mexican beer (recommended : negro modelo), real bacon pieces (recommended : hormel), fresh cilantro leaves, finely chopped, lime, sliced into wedges

bacon pieces, cilantro, garlic, crushed, green chilies 4 oz, lime, cut into wedges, mexican beer 12 oz, onion, diced, pinto beans 16 oz., rotel 10 oz.

bacon pieces, cilantro fresh, diced green chilies (4 oz), garlic crushed, mexican beer, onions diced, pinto beans (16 oz), rotel (10 oz)

bacon pieces, cilantro, garlic, crushed, green chilies 4 oz, lime, cut into wedges, mexican beer 12 oz, onion, diced, pinto beans 16 oz., rotel 10 oz.

bacon pieces, cilantro, garlic, crushed, green chilies (4 oz), lime, cut into wedges, mexican beer (12 oz), onions, diced, pinto beans (16 oz), rotel (12 oz)

chicken broth, pinto beans, drained and rinsed, refried beans (i would use black fat free), pico de gallo (homemade or store-bought ), mexican beer, lime salt (it might be good, but i would omit it - i never add salt to anything - just seasonings), hot sauce, i would add some garlic to this as well because everything needs garlic

pinto beans (undrained ), ro-tel tomatoes (undrained ), diced green chilies (undrained ), chopped frozen onion (or saute 1/2 cup diced onion in a little oil until soft), minced fresh garlic (or use garlic powder to taste), mexican beer (don tsp substitute. if you like your beans a little thicker use only half the bottle), bacon bits, fresh cilantro leaves, finely chopped, fresh lime, sliced into wedges (optional)

bacon, diced, onion, chopped, pinto beans (undrained ), ro-tel tomatoes (undrained ), diced green chilies (undrained ), minced fresh garlic (or use garlic powder to taste), mexican beer (use only 1/2 bottle for thicker beans), fresh cilantro leaves, lime wedge, shredded cheese

pinto beans, dry, vegetable oil, salt pork, shredded into small pieces, chicken stock paste, roma tomatoes, blanched, peeled, and diced, beer , like bohemia or negra modelo, white onions, chopped, jalapeno chiles, large ones, fresh, seeded and chopped, garlic, minced, fresh, dry oregano, ground cumin, red bell pepper, chopped, cilantro, chopped fresh

bean curd, boneless lean pork (finely chopped or ground ), soy sauce, dry sherry, sweet bean paste or 1 tsp hoisin sauce, vegetable oil or 3 tbsp salad oil, gingerroot, minced, szechuan hot bean sauce (tobanjan or lajiaojiang), garlic, minced (about 2-3 cloves), water, soy sauce, green onions, whole, thinly sliced, cornstarch, water, szechuan peppercorns , roasted and crumbled (huajiao) (optional)