132 blackstrap baked Recipes

all-purpose flour, pastry flour, baking powder, baking soda, fine sea salt, ground allspice, mace, ground cinnamon, fresh nutmeg (grated ), unsalted butter, brown sugar, egg, rum (captain mrogan s spiced ), blackstrap molasses, walnut pieces, fine sugar

navy beans , picked over and soaked in cold water to 8 to 12 hours, baking soda, salt pork, rind removed, onion, minced, mild molasses (do not use robust or blackstrap), dark brown sugar , packed, boild water, dijon mustard, cider vinegar, salt and pepper

sweet onion, olive oil, cooked black beans (about 2 cans, drained & rinsed ), barbecue sauce, barbecue sauce, blackstrap molasses, apple cider vinegar, maple syrup, dijon mustard, ketchup

dried white haricot beans, onion, sliced, garlic, crushed, blackstrap molasses (or treacle), brown sugar, english ) mustard powder, tomato puree, belly ) pork, in 1 piece, bay leaves, water, salt and pepper

navy beans (in water), white onion, chopped, sliced bacon, tomato paste, blackstrap molasses, dark brown sugar, white vinegar, salt, black pepper, worcestershire sauce, liquid smoke

bacon (cut into 1/4 inch slivers), onions, finely chopped, garlic cloves, crushed, fresh gingerroot, grated, great northern beans, drained and rinsed (15 oz per can), dark brown sugar , firmly packed, molasses (not blackstrap ), barbecue sauce (i use k.cup. masterpiece original ), ketchup, worcestershire sauce, mustard powder (i use coleman s english ), plain prepared yellow mustard, cider vinegar, liquid smoke (optional)

dried beans (pea, navy or soldier), smoked thick slab bacon , with rind on it, onion, chopped, blackstrap molasses, mustard powder, bay leaves, salt and pepper, cayenne pepper or 1/8 tsp hot sauce

dried white pea beans (other beans may be substituted but increase cooking time), bacon, diced, white onion, diced, garlic, minced, water (start with 4), molasses (not blackstrap), maple syrup, chili sauce , such as heinz (or ketchup), dijon mustard, worcestershire sauce, black pepper, freshly ground to taste, kosher salt (to taste), apple cider vinegar

unsalted butter, melted and cooled, guinness stout (not extra stout), dark molasses (not blackstrap), baking soda, ground cinnamon, ground ginger, allspice, salt, all-purpose flour, chopped crystallized ginger, dark brown sugar, eggs, lightly beaten, grated lemon zest (from 2 to 3 lemons), powdered sugar for dusting, heavy whipping cream, granulated sugar

dried navy beans (2 lbs. ), smoked pork hock , about 1 lb (same size pork hock but use all the meat), bay leaves (3 ), crushed tomatoes (28 oz can ), yellow mustard (1/4 cup ), blackstrap molasses (1/4 cup molasses), red wine vinegar (1/4 cup vinegar), maple syrup (1/2 cup ), worcestershire sauce (3 tbsp wooster), brown sugar (3 tbsp ), garlic cloves (6 cloves ), chipotle chili pepper (2 chipotle peppers), adobo sauce (2 tsp ), cumin powder (2 tsp cumin), allspice (1 tsp ), chicken stock (4 cups ), as needed chicken stock (2-3 cups chicken stock as needed), kosher salt , to taste

navy beans, meaty ham hock, garlic cloves, peeled and halved, bay leaves, vegetable oil, diced yellow onions, blackstrap molasses (unsulphured), light brown sugar, ketchup, worcestershire sauce, dry mustard, kosher salt, ground cinnamon, fresh coarse ground black pepper, yellow cornmeal (finely ground ), kosher salt (plus a pinch), sugar, cayenne pepper, milk, unsalted butter, extra large eggs, separated, baking powder

water, onion, chopped, diced celery, carrot, peeled and diced, chili powder, dijon mustard, water, undrained canned stewed tomatoes, cooked cannellini beans, drained and rinsed, cider vinegar, blackstrap molasses, tamari, salt & pepper to taste

raisins, dark rum, flour, unsweetened cocoa, baking powder, ground allspice, ground cinnamon, salt, semisweet chocolate cut into 1/4 pieces, unsalted butter cut into 1 oz pieces, brown sugar, eggs, vanilla, icing, semisweet chocolate cut into 1/4 pieces, heavy cream, unsalted butter cut into 1 oz pieces, blackstrap molasses

guinness, dark molasses (not blackstrap), baking soda, baking powder, ground ginger, ground cinnamon, ground nutmeg, ground cardamom, eggs, dark brown sugar, granulated sugar, all-purpose flour, vegetable oil, confectioners sugar for dusting, bundt pan, topping: unsweetened whipped cream

squirrels, cleaned and cut up into pieces (cut the back into 2 pieces), sorghum molasses (not blackstrap!), cider vinegar, flour, salt, fresh portabella mushrooms, cleaned and roughly chopped, onion, finely minced, butter, chicken broth, corn oil

dried great northern beans, bacon, chopped, white onions or 1 large yellow onion, chopped, jalapeno peppers, chopped (no need to remove seeds), tomato paste, brown sugar, rich-tasting molasses (i use blackstrap for the most intense flavor), cayenne pepper, fresh ground black pepper, kosher salt, bufalo chipotle hot sauce (or a similar brand), bourbon (optional), vegetable broth

navy beans, dark brown sugar, yellow onion, peeled and finely chopped, blackstrap molasses, barbecued beef, soy sauce, worcestershire sauce, dry mustard, salt

fresh cranberries, egg, sugar, light molasses (not blackstrap), baking soda, water, kosher salt, all-purpose flour, sugar, butter, heavy cream, vanilla extract