307304 black cream torte warm chocolate Recipes

caramel ice cream topping, milk chocolate candy bars (1.55 oz each), chopped, pecan shortbread cookies, crushed, butter, melted, pecan halves, toasted, divided, butter pecan ice cream, slightly softened, chocolate ice cream, slightly softened

minute white rice, uncooked, milk, sugar, unsalted butter, heavy cream, semi-sweet chocolate chips

butter, water, all-purpose flour, granulated sugar, water, butter , cut into pieces, eggs, beaten, whipping cream, powdered sugar, chocolate sauce

macaroon cookies, crumbled, coffee ice cream, softened, chocolate ice cream, softened, milk chocolate toffee bits or 4 (1.4 oz) heath candy bar, coarsely chopped, hot fudge topping, warmed

chocolate (bournville is best), eggs, caster sugar, plain flour, cocoa powder, egg whites, caster sugar, cocoa powder, hazelnuts, finely chopped, chocolate (bournville), water, double cream

chocolate cake mix (regular size), heavy whipping cream, sugar, cream cheese, softened, butter, softened, sugar, baking cocoa, vanilla extract

chocolate cake mix, water (as directed on cake mix), oil (as directed on cake mix), eggs (as directed on cake mix), cherry pie filling, drained and chilled , reserving 1/2 cup of sauce, semi-sweet chocolate chips, condensed milk, almond extract

different varieties of chocolate or chocolate chunk ice cream, warm chocolate sauce, lightly sweetened softly whipped cream, chocolate toppings such as chopped chocolate , chopped chocolate-covered toffee, or miniature chocolate sandwich cookies, chocolate or sugar cones

chocolate cake mix, chocolate pudding mix, sour cream, eggs, warm water, oil, butter, melted, chocolate chips, butter or 2 tbsp margarine, cocoa, water, sugar, vanilla extract, powdered sugar

whole milk, heavy cream, sugar, semisweet chocolate, chopped

crushed pretzels, cold butter, cubed, hot fudge ice cream topping, warmed, chocolate-covered miniature pretzels, vanilla ice cream, softened, caramel ice cream topping

chocolate cake mix, water (or whatever quantity your cake mix calls for), eggs (or whatever quantity your cake mix calls for), vegetable oil (or whatever quantity your cake mix calls for), unflavored gelatin, cold water, boiling water, semi-sweet chocolate chips, cream cheese, cubed, heavy cream, sugar, egg yolks, sugar, flour , sifted, unflavored gelatin, heavy cream, vanilla, heavy cream, butter, semisweet chocolate, chopped

crushed chocolate wafers (about 12 wafers), sugar, egg white, lightly beaten, vanilla reduced-fat ice cream (such as healthy choice), divided, raspberry sherbet or sorbet, semisweet chocolate minichips, water, sugar, dark corn syrup, bittersweet chocolate, grated, dutch process cocoa, evaporated fat-free milk, vanilla extract, raspberries (optional), mint sprigs (optional)

caramel ice cream topping, milk chocolate candy bars (1.55 oz each), chopped, pecan shortbread cookies, crushed, butter, melted, pecan halves, toasted, divided, butter pecan ice cream, slightly softened, chocolate ice cream, slightly softened

extra-bittersweet chocolate, finely chopped, heavy cream, extra-bittersweet chocolate, chopped, unsalted butter, softened , plus additional for buttering the tins, eggs, separated, almond flour, cake flour, sugar

chocolate chip ice cream, softened, graham cracker crust (9 inches), marshmallow creme, hot fudge ice cream topping, warmed

chocolate, double cream, milk, red apples, kiwi fruits, strawberries, biscuits (of your choice) or wafers (of your choice)