94470 best thick chewy chocolate chip Recipes

thick and chewy chocolate chip cookies (originally published in the got milk cookie book by peggy cullen), makes 15 large cookies, unsalted butter, softened, white sugar, light brown sugar, salt, vanilla extract, egg, all-purpose flour, baking soda, chocolate chunks or chips, nuts (note : optional. i never add nuts, but it s totally personal preference).

butter, at room temp, brown sugar, eggs, vanilla, all-purpose flour, baking soda, salt, dark chocolate chips, chopped pecans (optional)

all-purpose flour, baking soda, salt, unsalted butter, melted, brown sugar, white sugar, vanilla extract, egg, egg yolk, semisweet chocolate chips

all-purpose flour, all-purpose flour, baking soda, salt, unsalted butter at room temperature, brown sugar, instant vanilla pudding mix, jumbo egg, egg yolk, vanilla extract, semisweet chocolate chips

all-purpose flour, all-purpose flour, baking soda, salt, butter, melted and cooled to warm, light brown sugar, granulated sugar, egg yolk, egg yolk, vanilla extract, semi-sweet chocolate chips

butter, softened, light brown sugar, white sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, quick-cooking oats, chopped walnuts, semisweet chocolate chips

brown sugar, peanut butter, corn syrup, applesauce, vanilla extract, rolled oats, chocolate chips, marshmallows, toasted oat cereal rings, wheat germ

light brown sugar , packed, sugar, egg whites, butter, softened, vanilla extract, self-rising flour, chocolate chips

all-purpose flour, all-purpose flour, baking soda, salt, butter, brown sugar, white sugar, egg, egg yolk, vanilla, chocolate chips

softened butter, brown sugar, vanilla, eggs, flour, baking powder, chocolate chips

butter, softened, crunchy peanut butter or 1 cup smooth peanut butter, white sugar, brown sugar , packed, eggs, maple extract (or use 2 tsp vanilla), flour, baking powder, baking soda, salt, chocolate chip (can use regular size s), peanuts, finely chopped

unbleached all-purpose flour, baking soda, kosher salt, unsalted butter, european-style, room temperature (16 tbsp), sugar, eggs, pure vanilla extract, dark chocolate, cut into chunks

honey (you could do half , half brown sugar if the heavy sweetness of seems like too much), butter, egg, vanilla, milk, whole wheat flour, baking soda, baking powder, kosher salt, cinnamon, ground ginger, freshly grated nutmeg (i actually don tsp measure nutmeg, just have a go at it with my microplane until i think it smells nut), oats , generous cup (thick rolled are best for chewy cookies, quick cooking leave you with wimpy cookies), orange , zest of (totally optional, but it gives the cookies a nice fragrance and flavor in addition to the chocolate) (optional), chocolate chips (i ve used dark chocolate, white chocolate, even skor bits or heath chips, all are sublime)

all-purpose flour, baking soda, salt, unsalted butter, softened, sugar, uppacked brown sugar, instant vanilla pudding mix, eggs, vanilla extract, semisweet chocolate chips

all-purpose flour, table salt, baking soda, unsalted butter (1 1/2 sticks), brown sugar (light or dark ), granulated sugar, egg, egg yolk, vanilla extract, chocolate chips (semi or bettersweet) or 1 1/2 cups semisweet chocolate chunks (semi or bettersweet)

all-purpose flour, oat bran flour, baking soda, salt, butter, very softened, brown sugar, granulated sugar, vanilla extract, egg, egg yolk, semi-sweet chocolate chips, chopped pecans

all-purpose flour, baking soda, salt, unsalted butter, melted, brown sugar, white sugar, vanilla extract, egg, egg yolk, semisweet chocolate chips

unbleached all-purpose flour, unbleached all-purpose flour, baking soda, salt, unsalted butter, melted and cooled until warm, light brown sugar (packed), jello instant vanilla pudding, egg, egg yolk, vanilla extract, semi-sweet chocolate chips