12 beef vegetable guinness beer Recipes

flour, chuck steak, cubed, olive oil, celery sticks, chopped, onion, chopped, carrots, peeled, chopped, mushrooms, chopped, tomato paste, guinness beer, beef stock, bay leaves, flat-leaf parsley leaves, finely chopped

butter, vegetable oil, stewing beef, cut into 2 inch cubes, onions, sliced, mixed mushrooms, cut in half, flour, stout beer (like guinness), bay leaf, dark brown sugar

water, lager beer, coarse kosher salt, golden brown sugar, insta cure no . 1* (optional), pickling spices, flat-cut beef brisket, trimmed , with some fat remaining, guinness stout or other stout or porter, bay leaves, coriander seeds, whole allspice, dried chile de arbol,** broken in half cheesecloth, baby turnips, trimmed , or 3 medium turnips or rutabagas, peeled, quartered, unpeeled medium white-skinned or red-skinned potatoes (about 3 lb), carrots, peeled, onions, peeled , halved through root ends, parsnips, peeled, cut into 2-inch lengths, head of cabbage, quartered, horseradish cream, guinness mustard

vegetable oil, coarse ground beef, sirloin, cubed into 1/4 in. chunks (prime grade is best), yellow onions, chopped into 1/4 in. dice, shallot, diced fine, chopped garlic, red bell pepper, diced 1/4 in, green bell pepper, diced 1/4 in, tomato paste, fine-ground instant espresso, dark brown sugar, chili powder, ground cumin, dried oregano, ground cayenne pepper, paprika, ground coriander, kosher salt, kidney beans, beef stock, peeled plum tomatoes, chopped (drained , but reserve juice), dark beer (guinness recommended), jalapeno peppers, seeded and chopped, serrano pepper, seeded and chopped

olive oil, lamb shoulder , cut into 1 1/2 inch pieces, salt, freshly ground black pepper, leeks, sliced, flour, unsalted butter, guinness beer, beef stock, tomatoes, peeled, seeded and diced, parsnips, peeled and cut into 2-inch pieces, carrots, peeled and cut into 2-inch pieces, russet potatoes, peeled and cut into 2-inch pieces, garlic, cut in half, fresh rosemary, plus 1 tbsp chopped, peas, shelled, leeks, sliced thinly, oil for frying

bacon strips, diced, onions, diced, vegetable oil, water, garlic, crushed, diced carrots, guinness stout beer, paste-style beef base, ground corned beef, black turtle beans

carrots , cut into 2-1/2 inch pieces, onions, chopped, vegetable oil, king arthur unbleached all-purpose flour, salt and pepper to taste, boneless beef chuck steak , cut into 1-inch strips, chopped fresh basil, guinness , other dark beer or beef broth, honey, beef broth, mashed potatoes or boiled potatoes

stew meat, cubed, flour, salt, pepper, garlic powder, vegetable oil, stalks celery , sliced into bite sized pieces, onion, chopped, garlic cloves, minced, mushrooms, sliced, beef gravy mix (i use 1 package of clubhouse brown gravy mix), water, guinness stout (or another dark brew), tomato paste, bay leaves, lipton onion soup mix, dried thyme, worcestershire sauce, black pepper, garlic powder, oregano, basil, frozen peas , if desired, water, potatoes (i use parisienne , small pre-peeled), baby carrots (1/2 small bag)

vegetable oil, yellow onions, chopped 1/4 dice, shallot, diced fine, garlic, fine chopped, red bell pepper, diced 1/4, green bell pepper, diced 1/4, coarse ground beef (70/30 or 80/20 blend ), sirloin, cubed into 1/2 chunks (prime grade is best), plum tomato (drain , but reserve juice), instant espresso, fine-ground, tomato paste, beef stock, dark brown sugar, chili powder, ground cumin, dried oregano, ground cayenne pepper, paprika, ground coriander, kosher salt, kidney bean, jalapeno peppers, seeded & chopped, serrano pepper, seeded & chopped, dark beer (optional, but guinness recommended )

beef ribs , english style, cut into single ribs, salt and freshly cracked black pepper, vegetable oil, dark beer (recommended : guinness), red onion, cut into 1-inch rounds, shallots, peeled , cut into 1/2-inch pieces, cream sherry, molasses, onion, diced, garlic, minced, hot pepper flakes, tart cherries, cherries (sweet in light syrup), chipotle paste , or pureed chipotle with a little adobo sauce, molasses, salt and freshly ground black pepper, unsalted butter