95747 beef chuck roast pot healthy Recipes
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oil, beef chuck roast and9 Moreoil, beef chuck roast, fresh ground black pepper (to taste), garlic powder (or to taste), dry onion soup mix, low sodium beef broth (use only low-sodium broth), worcestershire sauce, onion, chopped, carrots, peeled and coarsley chopped, potatoes, peeled and cubed, white button mushrooms (leave whole do not slice, can use more)8 hour 15 min, 11 ingredients
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Beef Chuck Roast on the Grillred wine, soy sauce, beef chuck roast, meat tenderizer and2 Morered wine, soy sauce, beef chuck roast, meat tenderizer, oregano, garlic powder30 min, 6 ingredients
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Crock-Pot Chuck Roastbeef chuck roast, boneless, onion , cut into eighths and3 Morebeef chuck roast, boneless, onion , cut into eighths, carrots, baby, cube beef bouillon, water5 ingredients
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Roasting Pork Shoulder and Beef Chuckvegetable oil, salt, freshly ground black pepper and2 Morevegetable oil, salt, freshly ground black pepper, boneless pork shoulder roast, boneless beef chuck roast8 min, 5 ingredients
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Roasting Pork Shoulder and Beef Chuckvegetable oil, salt, freshly ground black pepper and2 Morevegetable oil, salt, freshly ground black pepper, boneless pork shoulder roast, boneless beef chuck roast5 ingredients
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Chuck Roast With Porcini Mushroomsboneless beef chuck roast, salt, fresh ground black pepper and8 Moreboneless beef chuck roast, salt, fresh ground black pepper, olive oil, onions, sliced, garlic cloves, coarsely chopped, dry red wine, canned beef broth, dried porcini mushrooms, fresh rosemary sprig, plus, extra rosemary sprig, for garnish3 hour 15 min, 11 ingredients
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Day 1 Beef Chuck Roastchuck roast, fat trimmed, canola oil and9 Morechuck roast, fat trimmed, canola oil, mushrooms, cut in half, garlic, minced, onion, chopped, beef stock or 2 cups water, brown sugar, fresh rosemary, mustard powder, salt, pepper3 hour 20 min, 11 ingredients
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Rolled Chuck Roast Stuffed With Garlic and Shallotsbeef chuck, roast rolled, shallots, garlic cloves, water and7 Morebeef chuck, roast rolled, shallots, garlic cloves, water, dry beef bouillon, worcestershire sauce, kitchen bouquet (browning & seasoning sauce), garlic powder, kosher salt, cracked black pepper, crushed dried rosemary2 hour 20 min, 11 ingredients
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New England Chuck Roastbeef chuck roast , string on (4-5 lb), salt, black pepper and13 Morebeef chuck roast , string on (4-5 lb), salt, black pepper, olive oil (as much as you want to use to sear the roast), water, divided, carrots , cut into 2-inch pieces, stalks celery , cut into 1-inch pieces, yellow onions, cut into quarters, red potatoes, cut into quarters, whole bay leaves, white vinegar, horseradish, head cabbage, cut into quarters, all-purpose flour, cornstarch, salt and pepper6 hour 25 min, 16 ingredients
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Pot Roast with Roasted Vegetables (Food Network Kitchens)beef chuck roast and18 Morebeef chuck roast, kosher salt and freshly ground black pepper to taste, all-purpose flour, vegetable oil, garlic , smashed, onion, sliced, whole tomatoes , in juice, red wine, beef broth, homemade or made from beef bouillon (2 bouillon cubes and 2 cups hot water) not canned, fresh thyme, or 2 tsp dried, bay leaves, cornstarch, mixed with 2 tbsp water, optional, coarsely chopped fresh flat-leaf parsley , optional, red onions, peeled and quartered , or 6 shallots, peeled and halved, carrot carrots, peeled and cut into 2-inch chunks, parsnips, peeled , cut into 1/2-inch coins, turnip, peeled and cut into 8 wedges or 1 medium celery root, peeled and cut into 8 large chunks or both, olive oil, kosher salt and freshly ground black pepper2 hour 10 min, 19 ingredients
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Pot Roast with Roasted Vegetables (Food Network Kitchens)beef chuck roast and21 Morebeef chuck roast, kosher salt and freshly ground black pepper, all-purpose flour, vegetable oil, onion, sliced, carrots, peeled, thinly sliced, ribs celery, thinly sliced, garlic, crushed, chopped tomatoes , in juice, red wine, beef broth, homemade, or low-sodium, low-fat, fresh thyme, or 1 tsp dried, bay leaves, coarsely chopped fresh flat-leaf parsley (optional), red wine vinegar, carrots, peeled, cut into thirds, turnips, peeled and cut into six wedges, red onions, peeled , cut into six wedges, parsnips, peeled, cut into thirds, olive oil, chopped fresh thyme leaves, kosher salt and freshly ground black pepper3 hour , 22 ingredients
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Pot Roast with Roasted Vegetablesbeef chuck roast and22 Morebeef chuck roast, kosher salt and freshly ground black pepper, vegetable oil, onion, sliced, carrots, peeled, thinly sliced, ribs celery, thinly sliced, garlic , smashed, all-purpose flour, red wine, chopped tomatoes , in juice, beef broth, homemade, or low-sodium, low-fat, fresh thyme, or 1 tsp dried, bay leaves, coarsely chopped fresh flat-leaf parsley , optional, red wine vinegar, carrots, peeled, cut into thirds, turnips, peeled and cut into 6 wedges, red onions, peeled, cut into 6 wedges, parsnips, peeled, cut into thirds, olive oil, chopped fresh thyme leaves, kosher salt, freshly ground black pepper3 hour , 23 ingredients
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Pot Roast Beef With Roasted Vegetablesbeef chuck (at room temperature ), chopped garlic and15 Morebeef chuck (at room temperature ), chopped garlic, montreal brand steak seasoning (to taste), kosher salt, black pepper, cracked, olive oil, carrots (2-inch slices), red potatoes, sweet potato, beets, celery ribs, red onion, olive oil, dried basil, garlic, chopped, kosher salt, black pepper, fresh ground16 min, 17 ingredients
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