2172 bear butt dust Recipes

bear steak (cut in thin strips), vegetable oil, onions, cut into sliced rings, condensed cream of mushroom soup, sliced mushrooms (drain & reserve liquid), dry sherry, minced garlic , to taste, hot cooked rice , as much as you like

bear meat, all-purpose flour, dried oregano, salt, ground black pepper, margarine, olive oil, onion, chopped, beef broth, bay leaves, red potatoes, diced, fresh mushrooms, carrots, sliced, turnips, cubed

crisp rice cereal, raisins, marshmallows, peanut butter (smooth or chunky), butter, bear shaped cookies, flavor of your choice (like teddy grahams etc.)

butt pork roast, garlic cloves, smashed, dried oregano, fresh ground black pepper, flour, olive oil, onion, salt, allspice, ground

jello gelatin, vodka, liqueur (random flavor), boiling water, gummy bears , for sinking

all purpose flour, baking powder, salt, butter or margarine, softened (not melted!), granulated sugar, eggs, vanilla extract, care bear frosting, sprinkles

dried ancho peppers , seeds removed, smoked habaneros include seeds for the brave, chipotle seeds optional, sun dried tomatoes, garlic powder, kosher salt, black peppercorns, savory

bear naked fruit and nut granola, dannon light n fit non-fat strawberry yoghurt

bear meat, slow cooker, frozen peas, sliced large onions, red potatoes, quartered, sliced celery, baby carrots, whole mushrooms, onion gravy mix, worcestershire sauce, thyme, salt, bacon bits, crushed garlic, beef bouillon cubes dissolved in, water, madeira or red wine

potatoes, good shakes of garlic power, butter, olive oil just enought to drizzle over potatoes, salt and pepper, red onion, alum. foil

bear roast or 3 -4 lbs rump roast, thin fat to 1/2 inch, garlic, salt and pepper, onions, chopped, stalk celery & leaves, sage, flour, thyme, savory, beef stock, worcestershire sauce

bear paws, marinated, butter, red wine, water, salt, pepper, rubbed sage, onion, chopped

bear steak, cut 1/2 inch thick, salt pork, cut up, catsup, steak sauce, tarragon vinegar, onion, diced, habanero pepper, stem removed and chopped, lemon juice, salt, black pepper , course ground, chili powder, ground cayenne pepper

dust rub recipe, brown sugar, white sugar, smoke paprika (hot or sweet , your liking), sea salt, sazon seasoning, garlic powder, black pepper, ground ginger powder, onion powder, ground rosemary, chili powder, use pork spareribs or baby back ribs, you can use beef ribs , but they cook much faster and you will need to watch them and remove earlier-they are good too., olive oil

smoking a boston butt, butt rub, paprika, salt, onion powder, garlic powder, cumin, black pepper, cayenne pepper, mix ingredients and store in an air-tight bottle.

popped popcorn, chocolate bear-shaped crackers, cream-filled chocolate sandwich cookies, red and green m &m s brand chocolate candies, red and green gummy bears

pork butt or 6 -8 lbs pork shoulder, ground pepper, paprika, mustard, garlic salt, cayenne pepper, molasses

split hickory and/or red oak, bone-in pork butt or boston butt, seasoning rub (recommended: butch s magic dust ), barbecue sauce (recommended : butch s smack your lips mild bbq sauce), seedless hamburger buns, split, coleslaw