821 basil puree Recipes

  • Basil Puree
    basil , leaves picked from stems, salt , or to taste and
    2 More
    basil , leaves picked from stems, salt , or to taste, extra-virgin olive oil, balsamic vinegar
    10 min, 4 ingredients
  • Summer Vegetable Stew with Basil Puree
    basil leaves, garlic clove, water, olive oil, salt and
    14 More
    basil leaves, garlic clove, water, olive oil, salt, olive oil, bay leaves, onion, cut into 1/4-inch-thick wedges, garlic cloves, halved, thyme sprigs, thick) sliced carrot, red potatoes, halved, salt, black pepper, cubed yellow squash (about 3/4 lb), yellow bell pepper strips, green beans, trimmed and cut into 3-inch pieces, tomatoes, peeled and cut into 1-inch pieces, grated fresh parmesan cheese
    19 ingredients
  • Potato Basil Puree
    fresh basil, lightly packed, potatoes, half-and-half and
    3 More
    fresh basil, lightly packed, potatoes, half-and-half, parmesan cheese (freshly grated ), kosher salt, black pepper
    45 min, 6 ingredients
  • Basil Pesto
    garlic cloves, salt, pine nuts and
    3 More
    garlic cloves, salt, pine nuts, loosely packed fresh basil leaves, crisco pure olive oil, grated parmesan cheese
    10 min, 6 ingredients
  • Basil Puree Basil Puree
    loosely packed fresh basil leaves and
    1 More
    loosely packed fresh basil leaves, olive oil or 1 (8-oz) can tomato sauce
    2 ingredients
  • Summer Vegetable Stew With Basil Puree Summer Vegetable Stew With Basil Puree
    basil leaves, garlic clove, water, olive oil, salt and
    14 More
    basil leaves, garlic clove, water, olive oil, salt, olive oil, bay leaves, onion, cut into 1/4 inch thick wedges, garlic cloves, halved, fresh thyme sprigs, sliced carrots, 2 inches thick, red potato, halved, salt, black pepper, cubed yellow squash, 1 inch cubes, yellow bell pepper , strips, green beans, trimmed and cut into 3 inch pieces, tomatoes, peeled and cut into 1 inch pieces, grated fresh parmesan cheese
    1 hour , 19 ingredients
  • Convent Garden Roasted Tomato Soup With Basil Puree Convent Garden Roasted Tomato Soup With Basil Puree
    ripe tomatoes, extra virgin olive oil and
    16 More
    ripe tomatoes, extra virgin olive oil, garlic cloves, crushed, bay leaves, fresh thyme, onions, finely sliced, celery, finely sliced, head fennel, sliced, fresh chili pepper , deseeded, tomato puree, sugar, lemon , juice of, salt, fresh basil leaves, balsamic vinegar, salt, extra virgin olive oil, tapenade (olive paste)
    1 hour 10 min, 18 ingredients
  • Frozen Tubes in Yogurt or Popsicle or Juice or Puree or Pudding Frozen Tubes in Yogurt or Popsicle or Juice or Puree or Pudding
    yogurt, fruit juice, lemonade and
    3 More
    yogurt, fruit juice, lemonade, kool-aid (sugar or stevia or agave), fruit , puree, basil , puree
    10 min, 6 ingredients
  • Tuscan Tomato Soup with Basil (Sandra Lee) Tuscan Tomato Soup with Basil (Sandra Lee)
    whole peeled tomatoes with basil, pureed (recommended: pr... and
    6 More
    whole peeled tomatoes with basil, pureed (recommended: progresso), extra-virgin olive oil, frozen chopped onions (recommended : ore-ida), crushed garlic, white wine , preferably chardonnay, freshly chopped basil leaves
    15 min, 7 ingredients
  • Goat Cheese Turnovers with Tomato Coulis and Basil Puree Goat Cheese Turnovers with Tomato Coulis and Basil Puree
    extra virgin olive oil, onion, chopped, garlic, minced and
    19 More
    extra virgin olive oil, onion, chopped, garlic, minced, ripe plum tomatoes, peeled,seeded and coarsely chopped, salt, white pepper, basil leaves, washed and dried, garlic, minced, extra virgin olive oil, salt, fresh ground black pepper, onions, thinly sliced, olive oil, chopped rosemary, chopped thyme, chopped basil, garlic, minced, homemade goat cheese or 1/2 lb use store bought goat cheese, salt & freshly ground black pepper, flour , for rolling out pastry, frozen puff pastry, thawed in refrigerator, egg, beaten
    1 hour 35 min, 22 ingredients
  • Goat Cheese Turnovers with Tomato Coulis and Basil Puree Goat Cheese Turnovers with Tomato Coulis and Basil Puree
    extra virgin olive oil, onion, chopped, garlic, minced and
    18 More
    extra virgin olive oil, onion, chopped, garlic, minced, very ripe plum tomatoes, peeled, seeded and coarsely chopped, salt and white pepper, basil leaves, washed and dried, garlic, minced, extra virgin olive oil, salt, freshly ground black pepper, onions, thinly sliced, olive oil, chopped rosemary, chopped thyme, chopped basil, garlic, pressed, recipe homemade goat cheese (about 1/2 lb), salt and freshly ground black pepper, flour , for rolling out pastry, frozen puff pastry, thawed in refrigerator, egg, beaten
    21 ingredients
  • Potato Basil Puree Potato Basil Puree
    fresh basil leaves, lightly packed and
    5 More
    fresh basil leaves, lightly packed, yukon gold potatoes or 2 lbs white boiling potatoes, half-and-half, freshly grated parmesan cheese, plus extra for serving, kosher salt, freshly ground black pepper
    50 min, 6 ingredients
  • Potato Basil Puree (Ina Garten) Potato Basil Puree (Ina Garten)
    fresh basil leaves, lightly packed and
    5 More
    fresh basil leaves, lightly packed, yukon gold or white boiling potatoes, half-and-half, freshly grated parmesan cheese, plus extra for serving, kosher salt, freshly ground black pepper
    40 min, 6 ingredients
  • Basil and Lime Sorbet (Jamie Oliver) Basil and Lime Sorbet (Jamie Oliver)
    wineglass water (about 5 oz) and
    4 More
    wineglass water (about 5 oz), wineglass sugar (equal in weight to the water), limes , zested, lime juice, very large bunch basil, pounded to a puree
    25 min, 5 ingredients
  • Basil Oil (and Other Herb Flavored Oils) Basil Oil (and Other Herb Flavored Oils)
    use 4 cups packed leaves to 2 cups pure olive oil . and
    1 More
    use 4 cups packed leaves to 2 cups pure olive oil ., use 1 cup packed leaves to 2 cups pure olive oil .
    2 ingredients
  • Basil Marinara Basil Marinara
    onion, chopped, olive oil, crushed tomatoes and
    4 More
    onion, chopped, olive oil, crushed tomatoes, pureed tomatoes, parsley, leaves chopped, fresh basil , torn by hand, salt and pepper
    45 min, 7 ingredients
  • Pureed Soup Base (Zucchini) Pureed Soup Base (Zucchini)
    olive oil, onions, thinly sliced, water, sliced zucchini and
    5 More
    olive oil, onions, thinly sliced, water, sliced zucchini, bell peppers, thinly sliced, garlic cloves, minced, salt, pepper, minced fresh parsley or 1 cup fresh basil or 1 cup fresh tarragon
    1 hour , 9 ingredients




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