34 barbecue sauce food Recipes
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ground beef, ground veal, ground pork, eggs, onion, diced and9 Moreground beef, ground veal, ground pork, eggs, onion, diced, oatmeal, garlic seasoned croutons, crushed, barbecue sauce, garlic, grated, maple syrup, hot mustard, tex-mex seasoning, celery rib, diced finely, parmesan cheese1 hour , 14 ingredients
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Kansas City-Style Barbecue Sauce (Food Network Kitchens)vegetable oil, coarsely chopped onion, garlic , smashed and11 Morevegetable oil, coarsely chopped onion, garlic , smashed, tomato sauce, apple cider vinegar, ketchup, dark brown sugar, molasses, worcestershire sauce, tomato paste, yellow mustard, garlic powder, kosher salt, liquid smoke30 min, 14 ingredients
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Ribs With Kansas City Barbecue Sauce (Food Network Kitchens)garlic , smashed, chili powder, cayenne pepper and11 Moregarlic , smashed, chili powder, cayenne pepper, ground allspice, kosher salt and freshly ground black pepper, ketchup, apple cider vinegar, yellow mustard, molasses, light brown sugar, worcestershire sauce, vegetable oil, racks pork spareribs, kosher salt and freshly ground black pepper7 hour , 14 ingredients
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Glazed Pork Belly With Ginger Barbecue Sauce (Food Network Kitchens)kosher salt, light brown sugar and14 Morekosher salt, light brown sugar, slab pork belly, skin removed, vegetable oil, for brushing, cornbread, vegetable oil, onion, diced, garlic, chopped, minced peeled ginger, red pepper flakes, ketchup, apple juice, oyster sauce, apple cider vinegar, mustard powder, kosher salt4 hour 25 min, 16 ingredients
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Asian 5 Spice Barbecued Pork Tenderloins with Mango Citrus Salsa and Scallion Frankie Wraps (Rachael Ray)pork tenderloins , trimmed of fat and21 Morepork tenderloins , trimmed of fat, steak seasoning blend or salt and freshly ground black pepper, dark brown sugar, chinese 5 spice powder (found in spice section or asian foods section), vegetable oil, hoisin prepared chinese barbecue sauce, navel orange , zested and juiced, dark sesame oil, toasted sesame seeds, for garnish, chopped cilantro or chives, for garnish, ripe mangoes, peeled and pitted, diced, red bell pepper, seeded and chopped, jalapeno, seeded and chopped, red onion, chopped, ripe lime, juiced, leaves basil, shredded, coarse salt, eggs, beaten, water , eyeball it, scallions, thinly sliced, vegetable oil , 1 tsp per wrap, flour tortillas , 8 inches40 min, 22 ingredients
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Buffalo Wing Hummus (Food Network Kitchens)canned chickpeas, drained and rinsed , 1/2 cup liquid res... and8 Morecanned chickpeas, drained and rinsed , 1/2 cup liquid reserved, garlic, tahini, fresh lemon juice, paprika, barbecue sauce, cayenne hot sauce, distilled white vinegar, kosher salt10 min, 9 ingredients
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Wormy Weenie Sandwiches (Food Network Kitchens)bacon, chopped and11 Morebacon, chopped, foot-long hotdogs (8 hotdogs), each cut into 6 strips lengthwise, red and/or yellow bell peppers , cut into 1/4-inch-wide slices (about 3 cups), red onion, halved and cut into 1/4-inch-wide slices (about 3 cups), garlic, chopped, barbecue sauce, chicken broth, dark brown sugar, yellow mustard, hot pepper sauce, hoagie rolls, split, provolone (about 6 oz)40 min, 12 ingredients
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Carolina-Style Barbecue Chicken (Food Network Kitchens)yellow mustard, apple cider vinegar, light brown sugar and9 Moreyellow mustard, apple cider vinegar, light brown sugar, mustard powder, hot sauce, worcestershire sauce, kosher salt and freshly ground pepper, unsalted butter, melted, skin-on, bone-in chicken thighs (2 to 2 1/4 lb), vegetable oil, for brushing, tomato, sliced, prepared macaroni salad , for serving (optional)40 min, 12 ingredients
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Crispy Phyllo Wrapped Hot Dog Mummies (Food Network Kitchens)bun-size hot dogs (8 hot dogs), each halved crosswise and7 Morebun-size hot dogs (8 hot dogs), each halved crosswise, cheddar , cut into 16 thin slices, kosher salt, garlic powder, freshly ground black pepper, sheets phyllo dough, unsalted butter, melted, ketchup , yellow mustard, barbecue sauce or your favorite dipping sauce, for serving and decorating55 min, 8 ingredients
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Mini Meatloaves - 3 Variations - Kraft Food and Family Magazineextra lean ground beef, stove top stuffing mix, water and7 Moreextra lean ground beef, stove top stuffing mix, water, shredded cheddar cheese, garlic powder, barbecue sauce, spaghetti sauce, chili powder, salsa45 min, 10 ingredients
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Grilled Steak and Vegetables With Lemon-Herb Butter (Food Network Kitchens)beef sirloin steak (about 1 inch thick ) and9 Morebeef sirloin steak (about 1 inch thick ), red onion, sliced into 1/2-inch-thick rings, zucchini or yellow squash, cut diagonally into 3/4-inch-thick slices, barbecue sauce, chili powder, worcestershire sauce, kosher salt and freshly ground pepper, unsalted butter, at room temperature, chopped fresh parsley, grated lemon zest35 min, 10 ingredients
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Schmoo Food Polenta Friespolenta or 1 1/2 cups grits, salt (to taste) and4 Morepolenta or 1 1/2 cups grits, salt (to taste), olive oil, plus more, olive oil, for pan, nutritional yeast flakes, barbecue sauce or ketchup, for serving8 hour 30 min, 6 ingredients
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Ham Club Sliders (Food Network Kitchens)potato buns, split and toasted, mayonnaise , optional and8 Morepotato buns, split and toasted, mayonnaise , optional, barbecue sauce, romaine lettuce leaves , torn in small pieces, kosher salt and freshly ground black pepper, crispy cooked bacon, roasted ham or turkey (about 2 oz), half-pint grape or cherry tomatoes, sweet, dill , or bread and butter pickles, potato straws , optional8 min, 10 ingredients
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Asian Barbecued Chicken (Food Network Kitchens)vegetable oil, plus more for brushing, light brown sugar and10 Morevegetable oil, plus more for brushing, light brown sugar, five-spice powder, kosher salt and freshly ground pepper, chicken halves (3 1/2 to 4 lb total ), grated ginger, grated garlic, hoisin sauce, rice vinegar (not seasoned ), honey, sesame oil, cucumbers, cut into 2-inch spears40 min, 12 ingredients
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Ham Club Sandwich Sliders (Food Network Kitchens)potato buns, mayonnaise , optional, barbecue sauce and6 Morepotato buns, mayonnaise , optional, barbecue sauce, romaine lettuce leaves , torn in small pieces, kosher salt and freshly ground black pepper, crispy cooked bacon , or 1 slice ham or canadian bacon, roasted turkey (about 2 oz), half-pint grape or cherry tomatoes, sweet, dill or bread and butter pickles8 min, 9 ingredients
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Loaded Chili Cheeseburgers (Food Network Kitchens)frozen onion rings, ground beef , preferably chuck and6 Morefrozen onion rings, ground beef , preferably chuck, kosher salt and freshly ground pepper, vegetable oil, for the grill, yellow cheddar cheese, brioche buns, split, prepared chili, warmed, barbecue sauce25 min, 8 ingredients
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Texas-Style Barbecue Sauce (Food Network Kitchens)beef stock or broth, ketchup, onion, finely chopped and2 Morebeef stock or broth, ketchup, onion, finely chopped, bacon drippings or unsalted butter, kosher salt and freshly ground pepper1 hour 15 min, 5 ingredients
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