295018 baked sugar doughnuts machine Recipes

potatoes, peeled and quartered, milk (70 to 80 degrees ), eggs, well beaten, shortening, sugar, salt, bread flour, active dry yeast, sugar, ground cinnamon, butter or 1/4 cup margarine, melted

pillsbury refrigerated buttermilk biscuits, butter or 3 tbsp margarine, melted, sugar

sugar, eggs, butter, baking powder, best, milk, salt, nutmeg

sugar, egg, vegetable oil, low-fat milk, vanilla, almond extract, flour, baking powder, salt, ground nutmeg, cardamom, butter, melted, superfine sugar, cinnamon

all-purpose flour, brown sugar, baking powder, pumpkin pie spice (3/4 tsp cinnamon + 1/4 tsp cloves + 1/4 tsp ginger + 1/4 tsp nutmeg), salt, baking soda, canned pumpkin, eggs, milk, butter or 1/4 cup margarine, softened, powdered sugar , sifted, vanilla, milk

bananas, egg whites, vegetable oil, light brown sugar, all-purpose flour, whole grain wheat flour, baking powder, baking soda, vanilla extract, sugar, ground cinnamon

flour, brown sugar, baking powder, pumpkin pie spice, salt, baking soda, pumpkin, canned, eggs, milk, shortening or 1/4 cup butter or 1/4 cup margarine, softened, sugar , sifted, vanilla, milk

powdered sugar doughnuts or donut holes (recommended: hostess), green jelly candy mint leaves, blue jelly beans

margarine, sugar, egg, flour, baking powder, salt, nutmeg, milk, margarine, melted, cinnamon, sugar

all-purpose flour, kosher salt, baking soda, shortening, sugar, eggs, lightly beaten, buttermilk, chopped unpeeled apples, sugar, cinnamon

flour, white whole wheat flour, baking powder, cinnamon, salt, eggs, canola oil, light brown sugar, pumpkin, ultrafine unbleached cane sugar, cinnamon, butter, melted (optional)

all-purpose flour, whole wheat pastry flour, baking powder, superfine sugar, freshly grated nutmeg, salt, unsalted butter or vegetable shortening, whole milk, scalded, plain yogurt, vanilla extract, egg, beaten

pillsbury grands! refrigerated biscuits, sugar, cinnamon, butter melted

cappuccino semifreddo, eggs, separated, egg yolks, sugar, vanilla bean, split, espresso extract (see note ), heavy cream, cinnamon-sugar doughnuts, water, at room temperature, compressed fresh yeast, all-purpose flour, compressed fresh yeast, milk, at room temperature, all-purpose flour , or more as needed, sugar, kosher salt, egg yolks (about 3 large yolks ), unsalted butter, melted and cooled, canola oil for deep-frying, cinnamon sugar : 1/2 cup sugar mixed with 1 1/4 tsp ground cinnamon, milk

sugar, ground cinnamon, ground nutmeg, all purpose flour, baking powder, salt, ground cinnamon, ground ginger, baking soda, ground nutmeg, sugar, unsalted butter, room temperature, egg, egg yolks, vanilla extract, buttermilk, canned pure pumpkin, canola oil (for deep-frying ), powdered sugar, whipping cream

krispy kreme doughnut copycat, doughnuts, yeast, water (105-115 degrees ), lukewarm milk (scalded , then cooled), sugar, salt, eggs, shortening, all-purpose flour, vegetable oil, creamy glaze, butter, powdered sugar, vanilla, water, chocolate frosting, butter, powdered sugar, vanilla, water, milk chocolate chips or semisweet chocolate chips, dissolve yeast in warm water in 2 1/2-quart bowl., add milk , sugar, salt, eggs ,shortening and 2 cups flour., beat on low for 30 seconds, scraping bowl constantly., beat on medium speed for 2 minutes, scraping bowl occasionally., stir in remaining flour until smooth ., cover and let rise until double , 50-60 minutes., dough is ready when indentation remains when touched.) turn dough onto floured surface ; roll around lightly to coat with flour., gently roll dough 1/2-inch thick with floured rolling pin., cut with floured doughnut cutter ., cover and let rise until double , 30-40 minutes., heat vegetable oil in deep fryer to 350 degrees ., slide doughnuts into hot oil with wide spatula., turn doughnuts as they rise to the surface., fry until golden brown , about 1 minute on each side., carefully from oil (do not prick surface); drain., dip the doughnuts into creamy glaze set on rack then when slightly cooled spread chocolate frosting on top ., dip in sprinkles or other toppings after chocolate if desired., creamy glaze**: heat butter until melted ., stir in powdered sugar and vanilla until smooth., stir in water , 1 tbsp at a time, until desired consistency., chocolate frosting**: heat butter and chocolate over low heat until chocolate is melted., stir in powdered sugar and vanilla until smooth., stir in water 1 tbsp at a time , until desired consistency., doughnuts

flour, baking powder, salt, nutmeg, sugar, shortening, egg, beaten, milk, peeled and grated apple, cinnamon, melted butter