129812 baked mozzarella proscuitto caprese Recipes

buffalo mozzarella, prosciutto ham, thinly sliced, fresh sweet basil leaves, balsamic vinegar, extra virgin olive oil, roma tomatoes, fresh ground pepper to taste, (optional)

mozzarella cheese, shredded, mayonnaise (do not use salad dressing!), parmesan cheese, divided, fresh minced garlic (or to taste), chopped black olives, chopped onion (or use 1 small onion), tabasco sauce (add in for more heat) (optional), fresh jalapeno peppers, divided seeded and finely chopped, garlic salt

mozzarella string cheese, all-purpose flour, cornstarch, egg whites, water, breadcrumbs, dried oregano, salt, butter, melted, marinara sauce

mozzarella cheese, tomatoes, fresh basil , torn into small pieces, prosciutto, dry white wine, butter (1 stick), head curly-leaf lettuce (can use parsley)

eggs, water, dry breadcrumbs, garlic powder, pepper, mozzarella string cheese, flour, margarine, melted, heated marinara sauce or 1 cup spaghetti sauce, butter or margarine

panko breadcrumbs (japanese breadcrumbs), part skim mozzarella string cheese ((1 oz pieces cut from stick), egg substitute (or 1 egg white, beaten), low sodium marinara sauce

part-skim mozzarella cheese, low-fat ritz crackers, spaghetti sauce, heated

prosciutto (thin), basil leaves (large), basil leaves (extra ), garlic cloves (sliced ), fresh mozzarella balls (buffalo), olive oil, salt and pepper (to taste)

reduced-fat mozzarella string cheese, egg, panko breadcrumbs (japanese bread crumbs), prepared marinara sauce, warmed (optional)

tomatoes, salt & pepper, basil (fresh or dried ), mozzarella cheese, olive oil

packade (8 oz.) kraft low-moisture part-skim mozzarella cheese, ritz crackers, marinara sauce

panko (japanese breadcrumbs), part-skim mozzarella string cheese, egg substitute, lower-sodium marinara sauce (such as mccutcheon s)

olive oil, baby portabella mushrooms, sliced, scallions, finely chopped, garlic cloves, dried oregano, tomato sauce, potatoes, baked, mozzarella cheese, shredded, parmesan cheese, grated , to taste, fresh parsley, finely chopped

baked potatoes (1 or two for everyone), sour cream, mayonnaise, shredded asiago cheese, shredded mozzarella cheese, frozen spinach, thawed and squeezed dry, artichoke heart, chopped, butter, sugar, peeled shallot, white wine, butter, flour, nutmeg (optional), milk, smoked gouda cheese

baguette, sliced into 1/2 inch slices diagonally, olive oil , for brushing bread, parmesan cheese, grated for sprinkling on bread, dried basil , for sprinkling on bread, tomato sauce, garlic clove, minced, fresh mozzarella cheese, cubed, extra virgin olive oil, fresh basil , leaves torn

mozzarella cheese strings (8 sticks), flour, egg whites, lightly beaten, dry bread crumbs , cracker crumbs, cornflake crumbs, or panko (japanese bread crumbs), salt and pepper to taste, marinara sauce for dipping

virgin olive oil, bread crumbs with black pepper, thick slices of fresh mozzarella (about 1/2 lb), very ripe tomatoes, chopped into 1 inch dice (about 1 lb), basil, leaves only, country bread , cut into 1 inch slices

instant brown rice, green onions, divided, minced garlic cloves, water, eggs, lightly beaten, chopped fresh parsley, plus more, fresh parsley , for garnishing, grated romano cheese, dry whole grain breadcrumbs, marinated fresh mozzarella balls in oil, drained and oil reserved (16 pieces), marinara sauce