38 baked lemon egg custard Recipes

  • Tart Lemon Blueberry Custard Tart
    par-baked (weighted and baked 325f about 10-15 min.) and ... and
    7 More
    par-baked (weighted and baked 325f about 10-15 min.) and cooled tart shell. still in the tart pan., sugar, fresh lemon juice, lg. eggs, lg. egg yolks, whipping cream, fresh blueberries (or fruit of your fancy), sugar and a round paper doily
    30 min, 8 ingredients
  • Cocoa Custard Cake
    eggs , seperated, room temperature, sugar, flour and
    15 More
    eggs , seperated, room temperature, sugar, flour, baking powder, lemon extract (or vanilla), cream of tartar, egg yolks, sugar, flour, milk, lemon peel, vanilla, blanched almonds, toasted and chopped, unsweetened cocoa, rum, orange-flavored liqueur (or use orange juice), ladyfingers, halved vertically, blanched almonds
    1 hour 50 min, 18 ingredients
  • Banana And Coconut Cream Custard Bread
    bread, flour (i use oat bran , but any kind will do) and
    11 More
    bread, flour (i use oat bran , but any kind will do), baking powder, room temp. or soft butter (any shortening will suffice), sugar (i use raw , but any sweetening will do = to 1/2 cup ), lemon zest (i like this but you can omit if you don tsp have on hand), eggs (either pre-scramble in a separate bowl or mix inside of bananas + mixture.), throw away ripe bananas (mine were starting to ferment. i had 3 medium black bananas), shredded coconut, coconut for top of bread dough ( ), coconut custard, coconut custard mix (i had an old mix kicking around, in a jell-o type box), milk (i use 2% when i use dairy. next time i ll use almond .)
    1 hour 15 min, 13 ingredients
  • Strawberry Lemon Custard Shortcake
    all-purpose flour, granulated sugar, baking soda and
    16 More
    all-purpose flour, granulated sugar, baking soda, baking powder, lemon zest, cold butter, cubed, milk, lemon juice, coarse sugar, egg yolks, milk, granulated sugar, cornstarch, lemon zest, lemon juice, sliced strawberries, granulated sugar, brandy (optional), whipping cream
    40 min, 19 ingredients
  • Cream Puffs, Choux Pastries, Balls or Ring Variety
    butter, water, plain flour (sifted), eggs (beaten ) and
    7 More
    butter, water, plain flour (sifted), eggs (beaten ), chocolate (melted ) (optional), baking paper to line baking sheet (cookie sheet), lemon juice (optional), custard (optional), strawberry (optional), sliced peaches (juice drained off, optional, optional) (optional) or 1 (125 g) can apricots (juice drained off) (optional), icing sugar (optional)
    1 hour , 11 ingredients
  • Margaret Atwood's Baked Lemon Custard Margaret Atwood's Baked Lemon Custard
    sugar, butter, room temperature, grated lemon peel and
    4 More
    sugar, butter, room temperature, grated lemon peel, eggs, separated, all purpose flour, buttermilk, lemon juice
    7 ingredients
  • Baked Honey Custards Baked Honey Custards
    egg yolks, honey (see notes ), whipping cream, whole milk and
    3 More
    egg yolks, honey (see notes ), whipping cream, whole milk, vanilla, pitted dates , slivered lengthwise, lemon peel
    7 ingredients
  • Lemon Custard Cookies Lemon Custard Cookies
    soften butter, caster sugar, vanilla essence and
    7 More
    soften butter, caster sugar, vanilla essence, lemon (grated for rind and 4 tbsp of juice), egg yolks, all-purpose flour, custard powder, baking powder, almonds , for decoration, cherries , for decoration
    40 min, 10 ingredients
  • Apple Turnovers With Custard Apple Turnovers With Custard
    custard, sugar, cornstarch, milk or light cream and
    11 More
    custard, sugar, cornstarch, milk or light cream, egg yolks, lightly beaten, vanilla extract, turnovers, baking apples, peeled and cut into 1/4-inch slices, lemon juice, butter or margarine, diced, sugar, ground cinnamon, cornstartch, pastry for double-crust pie, milk
    35 min, 15 ingredients
  • Lemon Custard Bars Lemon Custard Bars
    butter, granulated sugar, all purpose flour, eggs and
    6 More
    butter, granulated sugar, all purpose flour, eggs, all purpose flour, shredded lemon peel, lemon juice, baking powder, salt, powdered sugar
    10 ingredients
  • Italian Vermouth Sponge Cake With Lemon Custard Italian Vermouth Sponge Cake With Lemon Custard
    eggs, room temperature, granulated sugar, vegetable oil and
    10 More
    eggs, room temperature, granulated sugar, vegetable oil, all-purpose flour, baking powder with vanilla, vermouth, strong cold brewed coffee, dessert topping mix, milk, instant lemon pudding mix, milk, cold whipping cream, granulated sugar
    1 hour 30 min, 13 ingredients
  • Buttermilk Custard Pie Buttermilk Custard Pie
    eggs, separated, sugar, all-purpose flour, butter, melted and
    8 More
    eggs, separated, sugar, all-purpose flour, butter, melted, baking soda, buttermilk, lemon juice, vanilla extract, unbaked 9-inch pastry shells, sugar, vanilla extract, pastry
    12 ingredients
  • Baked Pears with Sauternes Custard Sauce Baked Pears with Sauternes Custard Sauce
    firm-ripe bartlett pears, raisins, chopped and
    7 More
    firm-ripe bartlett pears, raisins, chopped, light brown sugar, grated fresh orange zest, grated fresh lemon zest, sauternes or other white dessert wine, egg yolks, granulated sugar, madeleines
    9 ingredients
  • Warm Pear and Walnut Cake with Lemon Custard Sauce Warm Pear and Walnut Cake with Lemon Custard Sauce
    sugar, egg yolks, half and half, grated lemon peel and
    15 More
    sugar, egg yolks, half and half, grated lemon peel, fresh lemon juice, vanilla extract, sugar, water, anjou pears, peeled, cored, cut into thin wedges, all purpose flour, baking powder, salt, sugar, unsalted butter, room temperature, eggs, grated lemon peel, milk (do not use low-fat or nonfat), brandy, chopped walnuts, toasted
    19 ingredients
  • Twice Baked Olive Cookie with Lemon Custard Twice Baked Olive Cookie with Lemon Custard
    sugar, butter , plus 3 ounces, flour, almond powder and
    8 More
    sugar, butter , plus 3 ounces, flour, almond powder, black olives, lemon juice, lemon zest, cornstarch, sugar, eggs, butter, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    4 hour , 12 ingredients
  • Creamy Baked Apple Custard Cake Creamy Baked Apple Custard Cake
    maple syrup, rice syrup and
    14 More
    maple syrup, rice syrup, granny smith apples, peeled,cored ,and quarterd, lemon juice, cinnamon, divided, flour, maple sugar, rolled oats, baking powder, salt, chopped walnuts, whole eggs, egg whites, melted butter, skim milk, vanilla extract
    1 hour 35 min, 16 ingredients
  • Rhubaarb Custard Pie Rhubaarb Custard Pie
    brown sugar, lemon juice, cornstarch, egg, sliced apples and
    10 More
    brown sugar, lemon juice, cornstarch, egg, sliced apples, buttermilk, water, molasses, flour, molasses, flour, oil, ground ginger, baking powder, baking soda
    50 min, 15 ingredients
  • Sarah's Creamy Custard Lemon Bars Sarah's Creamy Custard Lemon Bars
    unsalted butter, powdered sugar, baking powder, flour and
    5 More
    unsalted butter, powdered sugar, baking powder, flour, half-and-half or 1 1/4 cups cream, egg yolks, granulated sugar, lemon juice, coconut flakes (optional)
    31 min, 9 ingredients




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