23 baked apple crisp rolled oats Recipes

tart apples, peeled diced and sliced (i use only granny smith), lemon juice, brown sugar, granulated sugar, flour, cinnamon, nutmeg, butter (maybe a little more), rolled oats, flour, brown sugar, cinnamon, salt

walnuts, chopped medium fine, pecans, chopped medium fine, dark brown sugar, salt, cinnamon, ground cardamom, rolled oats, cold butter, cut into small cubes, pink lady or jazz apples, or other firm baking variety, apple cider

flour, baking soda, baking powder, salt, cinnamon, nutmeg, butter, sugar, egg, vanilla, rolled oats, dried apple, chopped

diced apples, rolled oats, all-purpose baking mix, brown sugar, ground cinnamon, applesauce, vanilla extract, butter, melted

whole wheat flour, rolled oats (i use quick ), brown sugar, salt, baking soda, cold butter, apples, peeled cored and sliced, sugar, cinnamon, lemon juice

firm baking apples, (about 5 medium peeled), cored and cut into 1/4-inch slices, orange juice, splenda quick pack no calorie sweetener pouches, all-purpose flour, cinnamon, all-purpose flour, oats , old-fashioned rolled, splenda quick pack no calorie sweetener pouches, cinnamon, butter, light

apples, peeled and cut into chunks, blueberries, sugar (depending on tartness of fruit) (optional), flour, brown sugar, rolled oats, baking powder, cinnamon, salt, butter

tart baking apples, peeled, cored, and sliced thinly (such as granny smith), graham cracker squares (2 1/2 inches each), brown sugar , packed, rolled oats (such as quaker old fashioned or quick oats, not instant), all-purpose flour, ground cinnamon, ground nutmeg, sweet unsalted butter or 1/2 cup margarine, melted, cream (optional) or ice , garnish (optional)

sliced apples, sugar, flour, cinnamon, water (i may try omitting the next time), lemon juice (optional), rolled oats, flour, brown sugar, baking powder, baking soda, melted butter

all-purpose flour, rolled oats, shredded coconut, white sugar, light brown sugar, ground cinnamon, ground nutmeg, baking powder, baking soda, salt, unsalted butter, cut into 1/4-inch pieces and frozen, chopped walnuts, apples - peeled, cored and sliced, white sugar, light brown sugar, instant tapioca, vanilla extract, ground cinnamon, ground nutmeg

pillsbury reduced sugar yellow cake mix or 1 (18 1/4 oz) box regular yellow cake mix, quick-cooking rolled oats, chopped toasted pecans, cinnamon, butter, melted, baking apples, peeled cored and sliced, sugar-free caramel ice cream topping or 1/4 cup caramel ice cream topping

apples, granulated sugar, lemon juice, ground cinnamon, divided, uncooked rolled oats, brown sugar, all-purpose flour, smart balance 67% buttery spread, walnuts

rolled oats, all-purpose flour, dark brown sugar, pecans, toasted, chopped, fine salt, cold unsalted butter, cut into bits, baking apples , such as braeburn, rome, or golden delicious, unsweetened whipped cream , optional

apples, peeled, pears, peeled, lemon juice, fresh lemon rind, grated, all-purpose flour, rolled oats, chopped nuts, brown sugar, cinnamon, nutmeg, melted butter or 1/3 cup margarine

baking apple, rolled oats (you could substitute 1 tsp chopped nuts for 1 tsp of for more crunch), brown sugar , plus, brown sugar, butter, flour, cranberry-apple juice or 1/4 cup apple cider (you may use any flavor apple juice), caramel ice cream topping

apple crisp cake w/ caramel sauce, all-purpose flour, rolled oats, brown sugar, butter, cake, yellow cake mix, water, butter -- softened, cinnamon, eggs, sliced peeled apples, sauce, caramel topping, pecans -- chopped, heat oven to 350., generously grease and flour 13 x 9 inch pan. lightly spoon flour into, a measuring cup; level off. in small bowl, combine flour oats and, brown sugar; mix well . with fork, cut in 1/2 cup butter until mix, resembles coarse crumbs. set aside ., in large bowl, combine all cake ingredients except apples ; beat at, low speed until moistened. beat 2 mins at high. pour batter into pan ., arrange apple slices over top of batter. sprinkle with topping ., bake at 350 for 38-43 mins. or until deep golden brown. cool 5, minutes before serving., in small saucepan , combine sauce ingredients. cook over medium heat, until warm , stirring constantly. serve warm sauce over cake.

granny smith apples, peeled, cored, and diced, pineapple tidbits, drained well, orange marmalade, butterscotch sundae sauce, cream cheese, softened, sweetened condensed milk, evaporated milk, cinnamon, bisquick baking mix, bisquick baking mix, brown sugar, oatmeal (rolled oats is fine)

granulated sugar, cornstarch, ground cinnamon, grated whole nutmeg, apple juice, fresh lemon juice, sweetened dried cranberries, braeburn apples, gluten-free baking and pancake mix (about 1/2 cup; such as pamela s), gluten-free old-fashioned rolled oats (such as bob s red mill), light brown sugar, salt, unsalted butter, melted