75 bake desserts cream cheese Recipes

margarine, sugar, eggs, flour, baking powder, salt, milk, water, fresh blueberries, cream cheese, grated lemon peel, dessert topping, sugar, flour, grated lemon peel, margarine, powdered sugar , after baked

graham cracker crumbs, melted butter, sugar, cream cheese, softened, powdered sugar, cool whip frozen whipped topping (completely thawed), fresh lemon juice (can use bottled ), lemon pie filling, cooled (can use homemeade or store-bought), cream (or use cool whip topping, thawed) (optional)

crushed vanilla wafers (about 90 wafers), butter, melted, brown sugar, white baking chips, cream cheese, softened, sour cream, chocolate ice cream topping , optional

betty crocker sugar cookie mix, butter or 1/2 cup margarine, softened, egg, white vanilla baking chips (6 oz), cream cheese, softened, sliced fresh strawberries, sugar, cornstarch, water

white baking chocolate, chopped, butter, cubed, eggs, sugar, vanilla extract, king arthur unbleached all-purpose flour, salt, cream cheese, softened, white baking chocolate, melted and cooled, egg, lightly beaten, sugar, sour cream, vanilla extract, white baking chocolate, melted and cooled, fresh strawberries, sliced

white baking chocolate, butter, cubed, eggs, sugar, vanilla extract, all-purpose flour, salt, cream cheese, softened, white baking chocolate, melted and cooled, egg , lighty beaten, sugar, sour cream, vanilla extract, cool whip or 8 oz other frozen whipped topping, thawed, white baking chocolate, melted and cooled, fresh strawberries, sliced

sugar cookie mix, butter/margarine, softened, egg, white baking chips (white chocolate chips), cream cheese, softened, fresh strawberries, sliced, sugar, cornstarch, water

milk, butter, melted, egg, all-purpose flour, vanilla pudding mix, baking powder, salt, firm ripe peaches, peeled and sliced, cream cheese, softened, sugar, sugar, half-and-half cream, ground cinnamon

eggs, applesauce, splenda sugar substitute (bake-able sugar substitute), flour, carrots , chopped in a food processor, skim milk, cinnamon, orange zest, grated, baking soda, baking powder, salt, raisins (optional), cream cheese frosting, light cream cheese, vanilla extract, frozen light whipped dessert topping

graham cracker crumbs, sugar (1/4 cup), cinnamon, melted butter or 1/2 cup margarine, blueberry pie filling (two 19-oz cans will work fine), cream cheese, softened, sugar, half-and-half cream (or use milk), instant lemon pudding mix, cool whip frozen whipped topping, thawed (freeze remaining half to use another time)

frozen strawberries, thawed , only juice is used, save the berries for another use( ex: punch, desserts, baking etc or special drinks and beverages), cream cheese, softened

butter, pretzels , salted, finely crushed, sugar, sugar, cream cheese, softened, limes , zest of, grated (need peel of 3 ), lime juice (from grated limes), white rum, fresh mint, finely chopped , plus sprigs of, fresh mint, for garnish, heavy cream

crust: 1 cup water1 stick margarine1 cup flour4 eggs boil water and margarine. turn heat low, add flour , then turn off heat. stir vigorously with a wooden spoon until mixture forms a ball and leaves sides of pan. transfer mixture to a large bowl and add eggs, 1 at a time, beating well after each egg. spread mixture on bottom and up sides of a 9x13-inch pan. bake at 400 degrees f for 35 minutes. do not break bubbles in crust. allow to cool., filling: 3 small package instant vanilla pudding4 cups milk1 8-oz package cream cheese cool whip hershey s chocolate syrup maraschino cherries combine the instant vanilla pudding, milk and cream cheese, and mix well. fill the cooled crust. add cool whip to top. drizzle with hershey s syrup in a horizontal and vertical grid pattern of serving sizes. top with cherries at centers of servings. refrigerate until ready to serve. enjoy

apples (pink lady or lady williams), dessert wine, cinnamon stick, brown sugar, cream cheese spread, milk, caster sugar, vanilla bean, split, custard powder , blended with, milk , to form a paste, arrowroot

graham cracker, finely crushed, canola oil, splenda sugar substitute , equivalent to 2 tbsp sugar, unflavored gelatin, water, light cream cheese, pumpkin, splenda sugar substitute , equivalent to 2 tbsp sugar, ground cinnamon, an 8-oz container frozen light whipped dessert topping, thawed, frozen light whipped dessert topping, thawed (optional), ground cinnamon , chopped pecans, and (optional) or pomegranate, seeds** (optional)

pillsbury create n bake refrigerated sugar cookie dough, grated orange peel (from 2 large oranges), cream cheese, softened, sugar, orange marmalade, orange-flavored liqueur or 1/4 tsp orange extract, eggs, heavy whipping cream, drops orange food coloring (or 2 drops yellow and 1 drop red food color ), butter, white vanilla baking chips

ea.) white baking chocolate, butter,cubed, eggs, sugar, vanilla extract, all purpose flour, salt, white baking chocolate,melted and cooled, egg,slightly beaten, sugar, sour cream, vanilla extract, white baking chocolate,melted and cooled, fresh strawberries ,sliced

graham wafer crumbs, sugar, cinnamon, melted butter or 1/2 cup margarine, cream cheese, softened, icing sugar, cool whip frozen whipped topping , completely thawed, divided, bananas (don tsp use very ripe ), jello gelatin , banana cream pudding and pie filling mix (do not use the instant, it must be the cooked kind), half-and-half cream