7 bacon parmesan souffles Recipes

frozen chopped spinach, thawed and squeezed dry, cream of mushroom soup (can use reduced fat ), onion, finely chopped, grated parmesan cheese, plus more for topping, bacon bits, worcestershire sauce, tabasco sauce

frozen phyllo pastry sheets, thawed, butter, melted and divided, all-purpose flour, dry mustard, ground nutmeg, milk, grated parmesan cheese, divided, eggs, separated, salt, freshly ground pepper

olive oil, bacon cut 1/2 squares, freshly-grated parmesan cheese, unsalted butter, yellow onion diced, all purpose flour, milk, egg yolks, salt, freshly ground black pepper, egg whites at room temperature, shredded gruyere cheese lightly packed, baby spinach leaves lightly packed

sliced hickory smoked bacon, butter, freshly grated parmesan cheese, onion, finely chopped, corn kernels (fresh or frozen and thawed ), all-purpose flour, milk, heated, eggs, salt & freshly ground black pepper, cayenne pepper

turnips (tennis-ball sized), garlic, minced, butter, melted, sour cream, eggs, beaten, grated parmesan cheese, salt and freshly ground pepper, to taste, sliced cooked bacon, crumbled (reserve drippings)