10 asparagus parmesan toss Recipes

red bell pepper, uncooked mostaccioli pasta (tube-shaped pasta), garlic cloves, minced, presliced mushrooms, crushed red pepper, salt, dried marjoram, dried oregano, freshly ground black pepper, diced tomatoes, undrained, asparagus (about 12 oz), grated fresh parmesan, divided

uncooked angel hair pasta, butter, king arthur unbleached all-purpose flour, chicken bouillon granules, pepper, salt, milk, shredded swiss cheese, shredded parmesan cheese, diced cooked turkey, fresh asparagus spears , cut into 1-inch pieces, sliced fresh mushrooms

water, uncooked tricolor spiral pasta, cut fresh asparagus (1-inch pieces), boneless skinless chicken breasts , cut into 1-inch pieces, olive oil, tomatoes, chopped, reduced-fat caesar vinaigrette, green onions, chopped, grated parmesan cheese

uncooked bow tie pasta, sliced fresh mushrooms, cut fresh asparagus (about 1/2 lb), sweet onions, finely chopped, carrots, sliced, zucchini, halved and sliced, sweet yellow pepper , julienned, butter, cubed, chicken broth, sour cream, prepared ranch dip, grated parmesan cheese, minced fresh parsley, minced fresh basil, salt

ground beef, uncooked bow tie pasta, fresh asparagus , cut into 1 inch pieces, olive oil, minced shallot (about 2 large), garlic, minced, salt and pepper, shredded parmesan cheese (optional)

spaghetti, butter, flour, skim milk, mozzarella, parmesan, shrimp, cooked, mushrooms, asparagus, chicken bouillon cube

ground beef, uncooked bow tie pasta, fresh asparagus, olive oil, shallots minced, garlic minced, salt and pepper, parmesan cheese shredded

bow tie pasta, asparagus, trimmed and cut in thirds, bell pepper, sliced, onion, sliced, light parmesan alfredo sauce