12 asparagus ham salad mustard Recipes

baby potatoes, smoked ham , cut into thick strips, asparagus, blanched and cut into about 5cm lengths, roughly chopped semi sun-dried tomato, spring onion, finely chopped, chopped chives, mayonnaise, sour cream, grainy mustard

honey, olive oil, sherry wine vinegar or 1 tbsp balsamic vinegar, dijon mustard or 1 tsp mustard, of your choice, salt, black pepper, boiled potatoes, peeled and cut into 1-inch cubes, asparagus cooked asparagus spears, cut into 3-inch lengths, cooked honey roast ham , cut into strips, red onion, peeled and very finely chopped, cornichons, sliced (optional), salt, black pepper, chopped fresh chives or chopped fresh chervil, cooked fresh broad bean (optional), grilled and crumbled crispy bacon (optional), fresh peas, in their pods (optional), stuffed green olive (optional)

fresh asparagus,spears , cut into 1/4-inch pieces, hard-cooked eggs, chopped, shredded swiss cheese, cubed fully cooked ham, mayonnaise, dijon mustard, salt to taste, rye bread

inches in diameter ) red boiling potatoes, scrubbed well, asparagus, trimmed, bacon slices (5 oz), cut into 1/2-inch pieces, sliced black forest or other baked deli ham, slices stacked and cut in half lengthwise, then cut crosswise into 1/3-inch-wide strips, celery ribs, cut into 1/4-inch dice (1 cup), chopped sweet onion such as vidalia, chopped fresh parsley, chopped sweet gherkin pickles, olive oil, distilled white vinegar, sugar, dijon mustard, salt, black pepper

uncooked tricolor spiral pasta, fat-free sour cream, reduced-fat mayonnaise, dill weed, garlic salt, ground mustard, pepper, fresh asparagus, trimmed, water, cubed fully cooked lean ham, onion, chopped, sweet red pepper, chopped, cubed reduced-fat cheddar cheese, leaf lettuce

fresh asparagus, trimmed, olive oil, cider or white wine vinegar, dijon mustard, salt, pepper, sugar , optional, diced fully cooked ham, green onions, thinly sliced

fresh asparagus spears, cut into 1/4 pieces, hardboiled egg, chopped, shredded swiss cheese, cubed cooked ham, mayonnaise, dijon mustard, rye bread

pencil-thin asparagus spears, washed and trimmed, olive oil, vinegar (preferably german ), honey (preferably german ), sweet mustard (preferably german ), fresh lemon juice, minced shallots, salt and pepper, to taste, olive oil, european mixed salad greens, pre-washed and trimmed, red beets , balls drained (preferably german), sliced paper-thin black forest-style ham or 4 oz german prosciutto, crumbled german cambozola cheese, divided, toasted pine nuts, toasted german bread (e.g. whole rye, fitnessbrot, sunflower seed or pumpernickel), butter

new potatoes, fresh green peas, cooked, green onions, chopped, ham (thin slices), eggs, hard boiled, sliced, stalks asparagus, cooked, tomatoes, cut into thin wedges, leaves lettuce, watercress, vegetable oil, white wine vinegar, fresh chervil, minced, dijon mustard, salt and pepper

vinaigrette, lemon juice, olive oil, dijon mustard, salt and pepper, whole boneless, skinless chicken breasts, fresh rosemary, red pepper , julienned, yellow pepper , julienned, red onion, sliced, olive oil, water chestnuts, sliced, sundried tomatoes, blanched, chopped, asparagus, blanched and cut into thirds, salt and pepper, gorgonzola or stilton, country ham, diced, heads bibb lettuce, washed