19 apricot peach crusted Recipes
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all ready pie crust (half of 15-oz package), room tempera... and8 Moreall ready pie crust (half of 15-oz package), room temperature, all purpose flour, blanched almonds (about 3 1/2 oz), sugar, amaretto or other almond-flavored liqueur, unsalted butter, room temperature, egg, peaches, peach or apricot preserves9 ingredients
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crust: 1 1/3 cups flour, sugar, salt, lemon peel and12 Morecrust: 1 1/3 cups flour, sugar, salt, lemon peel, softened butter, egg, filling: 2 8-oz. package. cream cheese, powdered sugar (or less , to taste), almond extract, lemon juice, vanilla extract, cream to thin, topping: 1 large can drained bartlett pears, drained peaches, pureed apricot jam, toasted slivered almonds20 min, 16 ingredients
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butter, honey, light brown sugar, egg white, applesauce and14 Morebutter, honey, light brown sugar, egg white, applesauce, vanilla extract, all-purpose flour, baking soda, salt, ground cinnamon, old fashioned oats, dried apricot, finely chopped, low-fat cream cheese, softened, frozen apple juice concentrate, thawed, grated lemon zest, kiwi fruits, peeled and sliced, canned sliced peaches in light syrup, strained, strawberry , cut in 1/2 lengthwise, banana , cut into 1/4-inch slices35 min, 19 ingredients
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flour, sugar, salt, cold unsalted butter, cut into chunks and10 Moreflour, sugar, salt, cold unsalted butter, cut into chunks, egg yolk, whole milk, fresh fruit , blueberries, blackberries, raspberries (apricots, peaches, pears, apples cutting larger fruits to size may also be used), sugar, salt, lemon zest or orange zest, about 1 tsp, flour or 3 tbsp quick-acting tapioca, vanilla, egg (for the wash), raw sugar or brown sugar, to top the crust1 hour 25 min, 14 ingredients
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Apricot-Peach and Gingersnap Crusted Baked Hambone-in or boneless ham and7 Morebone-in or boneless ham, apricot-peach jam (can substitute apricot or peach jam for the blend), light brown sugar, dijon mustard, gingersnap cookie crumbs (about 15 cookies pulsed in a food processor), chicken broth, cornstarch dissolved in 4 tbsp of water, salt and ground black pepper, to taste2 hour 35 min, 8 ingredients
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Apricot, Peach Dessertdried apricots, canned peaches and5 Moredried apricots, canned peaches, sugar , plus extra , for sprinkling, ground cinnamon, ground nutmeg, pie dough for a large, double crust pie, egg, beaten50 min, 7 ingredients
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Peach and Blackberry Tart With Oatmeal-Cookie Crustnonstick vegetable oil cooking spray and8 Morenonstick vegetable oil cooking spray, oatmeal cookie crumbs , from about 32 crispy oatmeal cookies, unsalted butter, melted, peach nectar or 2/3 cup apricot nectar, sugar, cornstarch, coarsely chopped peeled peaches, fresh lemon juice, blackberries1 hour , 9 ingredients
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Skillet Peaches 'a La Moderolled refrigerated pie crusts, melted butter, sugar and7 Morerolled refrigerated pie crusts, melted butter, sugar, cinnamon, butter, peaches or 6 -8 nectarines, pitted and halved or quartered (about 2 lb), peaches or 1/4 cup apricot nectar, brown sugar, fresh raspberries or 1 cup blueberries, vanilla ice cream30 min, 10 ingredients
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No Crust Fruit Cobblercanned pineapple, canned cherry pie filling and6 Morecanned pineapple, canned cherry pie filling, canned peaches, canned apricots, brown sugar, orange juice, chopped walnuts, toasted coconut1 hour 5 min, 8 ingredients
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Three Fruit Piepastry for double crust pie (i use refrigerated in the re... and8 Morepastry for double crust pie (i use refrigerated in the red box), peach slices, nectarine slices, apricot slices, lemon juice, brown sugar , packed, ground ginger, ground cinnamon, butter, cut in small pieces50 min, 9 ingredients
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Summer Fruit & Sweet Cream Cheese Galettescream cheese, softened, powdered sugar and6 Morecream cheese, softened, powdered sugar, cornstarch, divided, whole egg, separated, sugar, divided, vanilla (can use almond), pie crust (purchased or home-made), fruit (sliced plums, peaches, apricots or blackberries, blueberries, or raspberries)1 hour , 8 ingredients
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